Simple Steak au PoivreDavid Tanis1567 ratings with an average rating of 5 out of 5 stars1,56730 minutes
Radish Sandwiches With Butter and SaltSam Sifton, "Root to Leaf"1175 ratings with an average rating of 5 out of 5 stars1,17510 minutes
Venetian CauliflowerDavid Tanis1670 ratings with an average rating of 4 out of 5 stars1,67030 minutes
Pasta Aglio, Olio e PeperoncinoMark Bittman1561 ratings with an average rating of 5 out of 5 stars1,56120 minutes
Broccoli Rabe LasagnaDavid Tanis868 ratings with an average rating of 4 out of 5 stars8681 hour 30 minutes
Ludo Lefebvre’s Roasted-Carrot SaladSam Sifton949 ratings with an average rating of 5 out of 5 stars9491 hour
Moussaka With Roasted MushroomsMartha Rose Shulman666 ratings with an average rating of 5 out of 5 stars6662 1/2 to 3 hours total (mostly unsupervised)
Italian Meat Sauce With Half the MeatMartha Rose Shulman293 ratings with an average rating of 4 out of 5 stars29330 to 35 minutes
Red Pepper Rice, Bulgur or Freekeh With Saffron and ChileMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars891 hour
Beet Greens Bulgur With Carrots and TomatoesMartha Rose Shulman80 ratings with an average rating of 4 out of 5 stars801 hour
Greek Bulgur With Brussels SproutsMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 1 hour
Polpettone With Spinach and ProvoloneDavid Tanis355 ratings with an average rating of 5 out of 5 stars3551 hour 30 minutes
Polpettone Stuffed With Eggplant And ProvoloneMark Bittman78 ratings with an average rating of 4 out of 5 stars781 1/2 hours
Pasta Alla GenoveseMark Bittman1832 ratings with an average rating of 5 out of 5 stars1,8323 1/2 hours
Italian Lemon-Ricotta CakeMark Bittman1459 ratings with an average rating of 4 out of 5 stars1,4591 1/2 hours
Unmeasured CrepesTamar Adler, Michael Ruhlman1669 ratings with an average rating of 5 out of 5 stars1,66910 minutes
Celeriac, Celery and Carrot RemouladeMartha Rose Shulman218 ratings with an average rating of 5 out of 5 stars21830 minutes
Green Fairy OystersFlorence Fabricant18 ratings with an average rating of 4 out of 5 stars1840 minutes
Dark Chocolate Mint SorbetMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars188About 45 minutes, plus chilling
Simple Tomato SauceMelissa Clark3033 ratings with an average rating of 5 out of 5 stars3,03345 minutes
Meatball ParmesanMelissa Clark1537 ratings with an average rating of 5 out of 5 stars1,5371 hour 30 minutes
Slow-Cooker CassouletMark Bittman1411 ratings with an average rating of 4 out of 5 stars1,4115 to 7 hours
Feta-Brined Roast ChickenMelissa Clark, Souvla1274 ratings with an average rating of 5 out of 5 stars1,2741 1/2 hours, plus marinating
Polenta With Wild Mushrooms and Marinara SauceMartha Rose Shulman341 ratings with an average rating of 5 out of 5 stars3411 hour
Yorkshire PuddingJeff Gordinier, April Bloomfield2580 ratings with an average rating of 4 out of 5 stars2,58050 minutes, including resting time
Prosciutto-Parmesan StockMark Bittman110 ratings with an average rating of 4 out of 5 stars11015 minutes
Sicilian Beef RagoutFlorence Fabricant1132 ratings with an average rating of 5 out of 5 stars1,1323 hours
Italian-Style Rustic Tomato StockMark Bittman56 ratings with an average rating of 4 out of 5 stars5615 minutes
Cracked Farro Risotto (Farrotto) With Parsley and MarjoramMartha Rose Shulman98 ratings with an average rating of 5 out of 5 stars9840 minutes
Ina Garten’s Make-Ahead Coquilles St.-JacquesSam Sifton, Ina Garten2859 ratings with an average rating of 4 out of 5 stars2,8591 hour
Chard Stalk, Celeriac and Leek SoupMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars10360 minutes
Minestrone With Giant White Beans and Winter SquashMartha Rose Shulman1250 ratings with an average rating of 5 out of 5 stars1,2502 hours
TaralliMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1054 1/2 hours (45 minutes active work)
Whole Grain Macaroni and CheeseMartha Rose Shulman871 ratings with an average rating of 4 out of 5 stars8711 hour
Winter Squash, Leek and Farro Gratin With Feta and MintMartha Rose Shulman296 ratings with an average rating of 4 out of 5 stars2961 hour 20 minutes
Three-Greens GratinMartha Rose Shulman477 ratings with an average rating of 5 out of 5 stars4771 hour 15 minutes
Lasagna With Spinach and Wild MushroomsMartha Rose Shulman558 ratings with an average rating of 4 out of 5 stars5581 1/2 hours
Lasagna With Roasted Brussels Sprouts and CarrotsMartha Rose Shulman394 ratings with an average rating of 4 out of 5 stars3941 hour 20 minutes
Smoked Salmon Tart for a CrowdDavid Tanis522 ratings with an average rating of 4 out of 5 stars5221 1/2 hours
Endive Leaves With Crab RillettesMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9820 minutes
Lentils With Smoked Trout RilletesMartha Rose Shulman81 ratings with an average rating of 5 out of 5 stars81About 45 minutes