European Recipes

960 recipes

Modern Timpano
Melissa Clark
248 ratings with an average rating of 4 out of 5 stars
248
3 hours, plus cooling time
or to save this recipe.
Arancini With Brandy-Soaked Raisins
Melissa Clark
83 ratings with an average rating of 4 out of 5 stars
83
1 1/2 hours
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Gâteau Breton
Melissa Clark, Edd Kimber
448 ratings with an average rating of 4 out of 5 stars
448
1 hour 45 minutes, plus 2 hours' chilling
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Chocolate Coconut Cake
Melissa Clark, Trine Hahnemann
454 ratings with an average rating of 4 out of 5 stars
454
1 1/4 hours, plus cooling
or to save this recipe.
French Toast With Cinnamon Plums
Nigella Lawson
127 ratings with an average rating of 4 out of 5 stars
127
25 Minutes
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Pumpkin Ravioli with Sage Walnut Pumpkin Butter
The New York Times, Kate Reilly
493 ratings with an average rating of 4 out of 5 stars
493
2 hours, plus cooling
or to save this recipe.
Rick Easton's Pizza With Potatoes
Mark Bittman, Rick Easton
104 ratings with an average rating of 4 out of 5 stars
104
1 hour, plus rising
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Rick Easton’s Pizza With Peppers
Mark Bittman, Rick Easton
167 ratings with an average rating of 4 out of 5 stars
167
1 hour, plus rising
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Apple and Swiss Chard Pie
Martha Rose Shulman
112 ratings with an average rating of 4 out of 5 stars
112
2 hours, plus resting
or to save this recipe.
Roasted Grape and Butternut Squash Bruschetta
Kim Severson
160 ratings with an average rating of 5 out of 5 stars
160
40 minutes
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Spinach Spaetzle With Bacon and Sage
David Tanis
195 ratings with an average rating of 4 out of 5 stars
195
1 hour
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Sausage Ragù
Julia Moskin, Sara Jenkins, Nancy Harmon Jenkins
4190 ratings with an average rating of 5 out of 5 stars
4,190
about 2 hours
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Garlic Soup With Pasta and Peas
Martha Rose Shulman
1389 ratings with an average rating of 4 out of 5 stars
1,389
30 minutes
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Steamed Mussels With Garlic and Parsley
David Tanis
1959 ratings with an average rating of 5 out of 5 stars
1,959
30 minutes
or to save this recipe.
Mushroom Mille-Feuille With Tomato Coulis
Mark Bittman, Rich Torrisi
229 ratings with an average rating of 4 out of 5 stars
229
About 1 hour, plus 12 or more hours refrigeration time
or to save this recipe.
Mushroom and Beet Borscht
Martha Rose Shulman
245 ratings with an average rating of 4 out of 5 stars
245
1 1/2 hours
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Apple Kuchen With Honey and Ginger
David Tanis
925 ratings with an average rating of 5 out of 5 stars
925
1 1/2 hours
or to save this recipe.
Provençal Vegetable Soup With Basil
David Tanis
144 ratings with an average rating of 4 out of 5 stars
144
1 hour
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Pasta With Fresh Tomato Sauce and Ricotta
David Tanis
2488 ratings with an average rating of 5 out of 5 stars
2,488
30 minutes
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Liège Waffles
Ligaya Mishan, Smitten Kitchen
491 ratings with an average rating of 4 out of 5 stars
491
1 hour preparation, plus time for proofing and refrigeration
or to save this recipe.
Aioli
Melissa Clark
688 ratings with an average rating of 4 out of 5 stars
688
10 minutes
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Walnut Tart
Mark Bittman
232 ratings with an average rating of 4 out of 5 stars
232
40 minutes (with premade crust), plus chilling
or to save this recipe.
Greek Stewed Green Beans and Yellow Squash With Tomatoes
Martha Rose Shulman
431 ratings with an average rating of 5 out of 5 stars
431
About 55 minutes
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Caramelized Tomato Tarte Tatin
Melissa Clark
2134 ratings with an average rating of 5 out of 5 stars
2,134
1 hour 15 minutes
or to save this recipe.
Tomates Farcies (Stuffed Tomatoes)
David Tanis
381 ratings with an average rating of 4 out of 5 stars
381
1 hour
or to save this recipe.
Salmon in Fig Leaves
Mark Bittman, Alice Waters
172 ratings with an average rating of 4 out of 5 stars
172
30 minutes
or to save this recipe.
Greek Fisherman’s Stew
Florence Fabricant
2541 ratings with an average rating of 5 out of 5 stars
2,541
45 minutes
or to save this recipe.
Zucchini Parmesan
Martha Rose Shulman
4845 ratings with an average rating of 5 out of 5 stars
4,845
About 1½ hours
or to save this recipe.
Monkfish à la Provençale
Martha Rose Shulman
173 ratings with an average rating of 4 out of 5 stars
173
About 1 hour 30 minutes
or to save this recipe.
Panzanella
Melissa Clark
2981 ratings with an average rating of 5 out of 5 stars
2,981
45 minutes
or to save this recipe.
Greek Skillet Pies With Feta and Greens
David Tanis, Aglaia Kremezi
621 ratings with an average rating of 4 out of 5 stars
621
1 hour
or to save this recipe.
Tortilla Española
Francis Lam, Manolo Intriago
588 ratings with an average rating of 4 out of 5 stars
588
1 hour
or to save this recipe.
Fresh Ricotta
Melissa Clark
1912 ratings with an average rating of 5 out of 5 stars
1,912
About 30 minutes
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Île Flottante With Fresh Cherries
David Tanis
127 ratings with an average rating of 4 out of 5 stars
127
1 hour 30 minutes
or to save this recipe.
Spanish-Style Shrimp With Garlic
Martha Rose Shulman
1148 ratings with an average rating of 5 out of 5 stars
1,148
About 30 minutes
or to save this recipe.
Seamus Mullen's Pan Con Tomate
Sam Sifton, Seamus Mullen
233 ratings with an average rating of 5 out of 5 stars
233
15 minutes
or to save this recipe.
White Port and Tonic
Robert Simonson, La Taqueria
69 ratings with an average rating of 4 out of 5 stars
69
2 minutes
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Calvados and Tonic
Robert Simonson, Thad Vogler
43 ratings with an average rating of 4 out of 5 stars
43
2 minutes
or to save this recipe.
La Pomme Sourde
Robert Simonson, Le Syndicat
16 ratings with an average rating of 4 out of 5 stars
16
10 minutes
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Fresh Egg Pasta
Melissa Clark
1263 ratings with an average rating of 5 out of 5 stars
1,263
30 minutes, plus 1 hour resting time
or to save this recipe.
Stuffed Squid Sicilian-Style
David Tanis
392 ratings with an average rating of 5 out of 5 stars
392
1 hour
or to save this recipe.
Stuffed and Seared Duck Breasts
Mark Bittman
323 ratings with an average rating of 5 out of 5 stars
323
About 40 minutes
or to save this recipe.
Béarnaise Sauce
Sam Sifton
1172 ratings with an average rating of 5 out of 5 stars
1,172
20 minutes
or to save this recipe.
Spring Antipasto Platter
David Tanis
190 ratings with an average rating of 5 out of 5 stars
190
30 minutes
or to save this recipe.
Crepes With Raspberry-Cassis Sauce
Martha Rose Shulman
320 ratings with an average rating of 5 out of 5 stars
320
About 1 hour, plus 30 minutes’ resting
or to save this recipe.
Potato Cavatelli
Kim Severson
297 ratings with an average rating of 4 out of 5 stars
297
45 minutes
or to save this recipe.
Boiled Potatoes With Butter and Mint
Julia Moskin, April Bloomfield
402 ratings with an average rating of 4 out of 5 stars
402
30 minutes
or to save this recipe.
Salt Cod, Potato and Chickpea Stew
David Tanis
178 ratings with an average rating of 4 out of 5 stars
178
1 hour 30 minutes, plus overnight soaking
or to save this recipe.

673 - 720 of 960 results