Cannoli Cream Calzone With Honey and OrangeMelissa Clark106 ratings with an average rating of 4 out of 5 stars106About 30 minutes
White Bean and Caramelized Onion CalzoneMelissa Clark69 ratings with an average rating of 4 out of 5 stars69About 1 hour
Broccoli Rabe, Olive and Parmesan CalzoneMelissa Clark103 ratings with an average rating of 5 out of 5 stars103About 40 minutes
Roman Egg Drop SoupDavid Tanis, Mona Talbott425 ratings with an average rating of 4 out of 5 stars425About 20 minutes
Polenta and Broccoli Rabe LasagnaMelissa Clark115 ratings with an average rating of 4 out of 5 stars1151 hour 45 minutes
Pasta With Caramelized Cabbage, Anchovies and Bread CrumbsMelissa Clark1936 ratings with an average rating of 5 out of 5 stars1,93640 minutes
Calamari With Herbs and PolentaDavid Tanis87 ratings with an average rating of 5 out of 5 stars871 hour 15 minutes
Chicken CacciatoreMartha Rose Shulman4058 ratings with an average rating of 5 out of 5 stars4,0581 hour 45 minutes
Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1063 ratings with an average rating of 5 out of 5 stars1,063About 45 minutes
Savory Bread Pudding With Kale and MushroomsMartha Rose Shulman1011 ratings with an average rating of 5 out of 5 stars1,0111 hour 20 minutes
Risotto With Kale and Red BeansMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9845 minutes
GiardinieraCathy Barrow334 ratings with an average rating of 4 out of 5 stars3341 hour, plus 3 days’ pickling
Balsamic Panna CottaMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet77 ratings with an average rating of 4 out of 5 stars7715 minutes plus chilling time
Risotto With Parsnips and GreensDavid Tanis176 ratings with an average rating of 5 out of 5 stars176About 40 minutes
Italian-Style Braised Rabbit With Rosemary and MushroomsDavid Tanis188 ratings with an average rating of 5 out of 5 stars188About 1 hour 30 minutes
Pasta, Beans and TomatoesMark Bittman982 ratings with an average rating of 4 out of 5 stars98210 minutes
Italian Tomato SauceLeslie Bruni256 ratings with an average rating of 4 out of 5 stars2563 hours 30 minutes
Wild Boar RagùJeff Gordinier, Caterina Schenardi, Daniele Boldrini460 ratings with an average rating of 5 out of 5 stars4603 1/2 hours, plus overnight marinating
Midnight Pasta With Garlic, Anchovy, Capers and Red PepperDavid Tanis6006 ratings with an average rating of 5 out of 5 stars6,00615 to 20 minutes
Tuna Steaks With FennelMartha Rose Shulman531 ratings with an average rating of 4 out of 5 stars5311 hour 15 minutes
Home/Made Mushroom LasagnaSam Sifton, Monica Byrne2138 ratings with an average rating of 4 out of 5 stars2,1382 hours
Stuffed Shells Filled With Spinach and RicottaMartha Rose Shulman2827 ratings with an average rating of 5 out of 5 stars2,8271 hour
Winter Squash With Anchovies, Capers, Olives and Ricotta SalataMartha Rose Shulman22 ratings with an average rating of 4 out of 5 stars2245 minutes
Fried Winter Squash With MintMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 15 minutes
Burrata With Bacon, Escarole and Caramelized ShallotsAlex Witchel, Nancy Silverton28 ratings with an average rating of 5 out of 5 stars281 hour 30 minutes
Eggs Poached in Marinara SauceMartha Rose Shulman995 ratings with an average rating of 5 out of 5 stars99510 minutes
Chicken Scaloppine With LemonMark Bittman1029 ratings with an average rating of 4 out of 5 stars1,02920 minutes
Gorgonzola Walnut Crostini With Pear SaladDavid Tanis56 ratings with an average rating of 5 out of 5 stars5630 minutes
Grape FocacciaMelissa Clark101 ratings with an average rating of 4 out of 5 stars1011 hour 15 minutes
Orecchiette With Broccoli Rabe and Red PepperMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars12730 minutes
Rustic Plum Crostata With Lemon ThymeMelissa Clark215 ratings with an average rating of 5 out of 5 stars2151 hour 20 minutes
Greens Frittata With Mozzarella and ProsciuttoDavid Tanis550 ratings with an average rating of 5 out of 5 stars550About 15 minutes
Eggplant Parmesan DeconstructedMelissa Clark408 ratings with an average rating of 4 out of 5 stars4081 hour 15 minutes
Pappardelle With Fresh Ricotta, Squash Blossoms and Basil OilDavid Tanis191 ratings with an average rating of 5 out of 5 stars19130 minutes
Fluke CrudoJoan Nathan, Derek Wagner49 ratings with an average rating of 4 out of 5 stars4920 minutes
Fregola With CornElaine Louie, Lee McGrath269 ratings with an average rating of 5 out of 5 stars26930 minutes
Sicilian Stuffed TomatoesMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars56About 1 hour
Tomato StracciatellaMartha Rose Shulman121 ratings with an average rating of 4 out of 5 stars12145 minutes
Pan-Roasted Baby ArtichokesDavid Tanis216 ratings with an average rating of 4 out of 5 stars21630 minutes
Pungent Parsley and Caper SauceMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars91About 20 minutes
Shrimp, Sugar-Snap Pea and Potato Salad With Mint and PecorinoMelissa Clark179 ratings with an average rating of 5 out of 5 stars17945 minutes
Penne Carbonara With Fava Beans, Peas and PecorinoAlice Hart79 ratings with an average rating of 4 out of 5 stars7945 minutes
Asparagus With Gremolata, Lemon and Olive OilMartha Rose Shulman320 ratings with an average rating of 5 out of 5 stars3205 minutes
Asparagus and Mushroom SaladMartha Rose Shulman261 ratings with an average rating of 5 out of 5 stars26110 minutes
Fresh Fava Bean and Shrimp RisottoMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1041 hour 15 minutes