Sicilian Cauliflower and Black Olive GratinMartha Rose Shulman944 ratings with an average rating of 4 out of 5 stars94445 minutes
Spinach GnocchiMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars88About 30 minutes, plus 2 hours' refrigeration
Penne With Mushroom Ragout and SpinachMartha Rose Shulman217 ratings with an average rating of 4 out of 5 stars217About 1 hour
Tomato Sauce With Lamb and PastaMark Bittman165 ratings with an average rating of 4 out of 5 stars165About 1/2 hour
Italian Ricotta CookiesMelissa Clark, Jessica Hulett4178 ratings with an average rating of 5 out of 5 stars4,1781 hour, plus 2 hours’ chilling
Italian Red-Wine Braised Duck with Olive GremolataDavid Tanis102 ratings with an average rating of 5 out of 5 stars102About 2 1/2 hours
Shortcut GuancialeIan Fisher, Marc Vetri277 ratings with an average rating of 4 out of 5 stars2773 hours 15 minutes, plus 3 days refrigeration
Spaghetti FriulianoIan Fisher, Andrew Carmellini40 ratings with an average rating of 4 out of 5 stars4025 minutes
Pumpkin Risotto Con la ZuccaMark Bittman195 ratings with an average rating of 5 out of 5 stars1951 hour
MeatballsFrank Bruni, "The Tucci Cookbook"619 ratings with an average rating of 4 out of 5 stars619About 25 minutes
Timpano Alla “Big Night”Frank Bruni, "The Tucci Cookbook"510 ratings with an average rating of 4 out of 5 stars5103 hours, plus resting
Beet Greens FrittataMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars25450 minutes
Spaghetti Alla NormaFlorence Fabricant, Salvatore Denaro161 ratings with an average rating of 4 out of 5 stars16140 minutes, plus 2 hours salting
Fig-Hazelnut FinanciersMelissa Clark243 ratings with an average rating of 5 out of 5 stars24345 minutes
Aperol GranitaJennifer Steinhauer, Balena38 ratings with an average rating of 4 out of 5 stars3825 minutes, plus 4 hours or as needed for freezing
Mark Bittman’s Eggplant ParmesanMark Bittman2672 ratings with an average rating of 4 out of 5 stars2,672An hour, or a little more (sadly)
White Bean, Summer Squash and Tomato RagoutMartha Rose Shulman141 ratings with an average rating of 4 out of 5 stars1411 hour 45 minutes
Caprese AntipastoDavid Tanis893 ratings with an average rating of 4 out of 5 stars893About 30 minutes
Grilled or Roasted Pattypan “Steaks” With Italian Salsa VerdeMartha Rose Shulman287 ratings with an average rating of 4 out of 5 stars28740 minutes
Polenta With Pomodoro SauceElaine Louie81 ratings with an average rating of 4 out of 5 stars811 hour 30 minutes
Asparagus Salad, Italian-StyleMark Bittman287 ratings with an average rating of 4 out of 5 stars28720 minutes
Raspberry Rose GranitaMartha Rose Shulman24 ratings with an average rating of 4 out of 5 stars2410 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Soft-Shell Crab Crostini With Arugula ButterMelissa Clark62 ratings with an average rating of 4 out of 5 stars6225 minutes
Green Gnocchi With Peas and Fresh Sage ButterDavid Tanis187 ratings with an average rating of 4 out of 5 stars187About 30 minutes plus time for cooking potatoes
Lasagna With Roasted Beets and Herb BéchamelMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars862 hours 30 minutes
Lasagna With Spicy Roasted CauliflowerMartha Rose Shulman664 ratings with an average rating of 5 out of 5 stars6641 hour 30 minutes
Lasagna With Roasted Eggplant, Mushrooms and CarrotsMartha Rose Shulman838 ratings with an average rating of 5 out of 5 stars8382 hours 15 minutes
Lasagna With Roasted BroccoliMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars2461 hour 45 minutes
Lasagna With Spinach and Roasted ZucchiniMartha Rose Shulman4316 ratings with an average rating of 5 out of 5 stars4,3161 hour 30 minutes
Lasagna With Collard GreensMartha Rose Shulman429 ratings with an average rating of 5 out of 5 stars4291 hour 20 minutes
Savory Gruyere-Olive BreadMelissa Clark1163 ratings with an average rating of 4 out of 5 stars1,1631 hour plus cooling
Grilled Caesar SaladSam Sifton, Alan Ashkinaze262 ratings with an average rating of 4 out of 5 stars26235 minutes
White Beans With ChicoryMartha Rose Shulman45 ratings with an average rating of 4 out of 5 stars45About 2 hours 30 minutes
Hot Italian SausageDavid Tanis246 ratings with an average rating of 5 out of 5 stars246About 10 minutes
Farro Pasta with Nettles and SausageDavid Tanis105 ratings with an average rating of 5 out of 5 stars105About 20 minutes
Oven-Roasted Mussels With Fresh SpinachMartha Rose Shulman45 ratings with an average rating of 4 out of 5 stars4530 minutes
Mark Bittman's Basic Pizza DoughMark Bittman1582 ratings with an average rating of 5 out of 5 stars1,5822 to 3 hours mostly unattended, or less in a pinch