Gnocchi With ScallopsMaura Egan33 ratings with an average rating of 4 out of 5 stars331 hour 30 minutes
Wild Mushroom LasagnaRegina Schrambling, Susan Costner51 ratings with an average rating of 4 out of 5 stars511 hour 30 minutes
Baked Pesto LasagnaRegina Schrambling, Kitty Morse85 ratings with an average rating of 4 out of 5 stars851 hour 30 minutes
Recipes Mixed Greens With Herb-Vinegar DressingAmanda Hesser, Town6 ratings with an average rating of 3 out of 5 stars620 minutes, with 3 days' infusing
Vitello TonnatoAmanda Hesser, Marcella Hazan80 ratings with an average rating of 4 out of 5 stars8045 minutes
Veal MilaneseAmanda Hesser, Baldoria169 ratings with an average rating of 4 out of 5 stars16920 minutes
Tom Colicchio's Summer MinestroneTom Colicchio43 ratings with an average rating of 4 out of 5 stars431 hour 30 minutes
Chicken With Pancetta And Balsamic VinegarMark Bittman72 ratings with an average rating of 5 out of 5 stars7245 minutes
MostardaWilliam L. Hamilton, Tom Colicchio5 ratings with an average rating of 4 out of 5 stars52 hours 30 minutes
Marinated Shaved Fennel with Avocado and Minneola TangelosThe New York Times, Norman's17 ratings with an average rating of 4 out of 5 stars1720 minutes, plus at least 1 hour's marinating
Spaghetti With Fried Eggs And Roasted PeppersAmanda Hesser, Arthur Schwartz27 ratings with an average rating of 4 out of 5 stars2730 minutes
Nonna's Pasta With Eggs, Pecorino And SageAmanda Hesser, Lynne Rossetto Kasper41 ratings with an average rating of 4 out of 5 stars4130 minutes
Pasta With Walnuts And Olive OilMark Bittman19 ratings with an average rating of 4 out of 5 stars1920 minutes
Penne With Spicy Cauliflower SauceAmanda Hesser, Diane Seed34 ratings with an average rating of 4 out of 5 stars3430 minutes
Gnocchi With Light Bolognese SauceMolly O’Neill132 ratings with an average rating of 4 out of 5 stars1321 hour 10 minutes
Gnocchi With Wild-Mushroom SauteMolly O’Neill258 ratings with an average rating of 5 out of 5 stars25820 minutes
Ricotta Gnocchi With HerbsMolly O’Neill39 ratings with an average rating of 4 out of 5 stars39About 30 minutes
Persimmon Gelato With RumJonathan Reynolds26 ratings with an average rating of 4 out of 5 stars263 hours 10 minutes, plus refrigeration and processing time
Eggplant ParmigianaMrs. Melillo165 ratings with an average rating of 5 out of 5 stars1651 hour 15 minutes
Charlotte RusseJulia Reed9 ratings with an average rating of 4 out of 5 stars930 minutes, plus chill time
Malcolm and Kelley McDowell's Pink RigatoniJonathan Reynolds, Oliver Clark27 ratings with an average rating of 5 out of 5 stars271 hour 15 minutes
Sicilian Eggplant CaviarMelissa Clark, Marco Moreira27 ratings with an average rating of 5 out of 5 stars271 hour 30 minutes
Aunt Victoria's BiscottiAmanda Hesser, Lindsey Remolif Shere35 ratings with an average rating of 4 out of 5 stars351 hour
Tomato Salad With TapenadeMark Bittman5 ratings with an average rating of 4 out of 5 stars520 minutes
Four-Cheese Pizza With BasilMark Bittman19 ratings with an average rating of 4 out of 5 stars1930 minutes
Mark Bittman's Pizza DoughMark Bittman106 ratings with an average rating of 4 out of 5 stars1061 hour or more
Pizza With Arugula, Corn And BaconMark Bittman5 ratings with an average rating of 3 out of 5 stars530 minutes
Pizza With Tomatoes, Onions And OlivesMark Bittman19 ratings with an average rating of 4 out of 5 stars1930 minutes
Lemon Panna CottaRozanne Gold, Esca83 ratings with an average rating of 4 out of 5 stars8340 minutes plus 2 to 3 hours' refrigeration
Pea, Asparagus And Arugula Chopped SaladAmanda Hesser28 ratings with an average rating of 4 out of 5 stars2830 minutes plus standing time
A Loose Interpretation Of Cobb SaladAmanda Hesser22 ratings with an average rating of 4 out of 5 stars2230 minutes
Green Bean, White Bean, Basil And Ricotta Chopped SaladAmanda Hesser18 ratings with an average rating of 4 out of 5 stars1830 minutes
Lump 'n' LinguineJonathan Reynolds7 ratings with an average rating of 4 out of 5 stars715 minutes, plus 3 hour soak for clams
Baked Clams OreganateFlorence Fabricant, Baldoria90 ratings with an average rating of 5 out of 5 stars9030 minutes
Winter Fennel Slaw With Candied WalnutsMolly O’Neill9 ratings with an average rating of 4 out of 5 stars930 minutes, plus 1 hour's refrigeration
Potato Gnocchi With Onion Confit and Asiago CheeseMolly O’Neill56 ratings with an average rating of 5 out of 5 stars5645 minutes