Asparagus, Green Beans and Potatoes With Green Mole SauceMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars28About 50 minutes
Yogurt With Mixed Seeds, Toasted Oatmeal and Ginger SyrupMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 hours, plus overnight refrigeration
Blood Orange, Grapefruit and Pomegranate CompoteMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars40About 45 minutes
Blueberry or Blackberry Compote with Yogurt or RicottaMartha Rose Shulman308 ratings with an average rating of 5 out of 5 stars30815 minutes
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman72 ratings with an average rating of 5 out of 5 stars72About 10 minutes, plus 30 minutes for steeping
Beet and Arugula Salad With BerriesMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars25415 minutes
Pears Poached in Red Wine and CassisMartha Rose Shulman91 ratings with an average rating of 5 out of 5 stars9120 minutes
Mollie Katzen-Inspired Potato and Broccoli BurgersMartha Rose Shulman129 ratings with an average rating of 4 out of 5 stars129About 50 minutes
Chard Stalk, Chickpea, Tahini and Yogurt DipMartha Rose Shulman41 ratings with an average rating of 5 out of 5 stars4135 minutes
Quinoa Bowl With Artichokes, Spring Onions and PeasMartha Rose Shulman128 ratings with an average rating of 4 out of 5 stars128About 40 minutes
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Baked Frittata With Yogurt, Chard and Green GarlicMartha Rose Shulman220 ratings with an average rating of 4 out of 5 stars22050 minutes
Pineapple-Basil SmoothieMartha Rose Shulman567 ratings with an average rating of 5 out of 5 stars5672 minutes
Green Smoothie With Pineapple, Arugula, Greens and CashewsMartha Rose Shulman311 ratings with an average rating of 5 out of 5 stars3112 minutes
Green Smoothie With Cucumber and CuminMartha Rose Shulman214 ratings with an average rating of 4 out of 5 stars2142 minutes
Avocado and Roasted Tomatillo SalsaMartha Rose Shulman185 ratings with an average rating of 5 out of 5 stars18525 minutes
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman166 ratings with an average rating of 5 out of 5 stars16610 minutes
Roasted Tomatillo-Poblano-Avocado SalsaMartha Rose Shulman107 ratings with an average rating of 5 out of 5 stars10730 minutes
Chunky Avocado-Papaya SalsaMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Chilean Cabbage and Avocado SlawMartha Rose Shulman317 ratings with an average rating of 4 out of 5 stars31715 minutes, plus 1 hour's purging of cabbage
Rice Salad With Peanuts and TofuMartha Rose Shulman100 ratings with an average rating of 5 out of 5 stars10030 minutes
Chocolate Caramel MacaronsMelissa Clark381 ratings with an average rating of 4 out of 5 stars3811 hour 45 minutes
Rainbow Quinoa SaladMartha Rose Shulman2161 ratings with an average rating of 5 out of 5 stars2,16135 minutes
Black Rice and Lentil Salad on SpinachMartha Rose Shulman153 ratings with an average rating of 5 out of 5 stars1531 hour
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2010 minutes, plus 30 minutes' steeping
Prunes Poached in Red WineMartha Rose Shulman62 ratings with an average rating of 5 out of 5 stars62About 25 minutes, plus 2 hours’ steeping
Bananas Poached in Vanilla-Scented ChardonnayMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars37You can poach the bananas several hours before serving.
Lemon and Garlic Chicken With Spiced SpinachMartha Rose Shulman744 ratings with an average rating of 5 out of 5 stars744About 30 minutes
Oven-Baked Grains With Pecans and Maple SyrupMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars521 hour 15 minutes (mostly unsupervised)
Oatmeal and Teff With Cinnamon and Dried FruitMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1055 minutes (plus soaking overnight)
Oats With Amaranth, Chia Seeds and BlueberriesMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars18515 minutes, plus overnight soaking
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Roasted Carrot, Parsnip and Potato SoupMartha Rose Shulman1018 ratings with an average rating of 5 out of 5 stars1,018About 1 hour
Roasted Brussels Sprouts and Mushrooms With Gremolata and QuinoaMartha Rose Shulman603 ratings with an average rating of 4 out of 5 stars60320 minutes for the roasted vegetables
Omelets With Roasted Vegetables and FetaMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars89About 2 minutes (plus the time it takes to roast the vegetables if you haven’t already done so)
Roasted Root Vegetables With PolentaMartha Rose Shulman627 ratings with an average rating of 5 out of 5 stars627About 1 hour, or 1 1/2 hours if roasting vegetables separately from polenta
Roasted Winter Vegetable MedleyMartha Rose Shulman417 ratings with an average rating of 5 out of 5 stars417About 30 minutes
Spaghetti With Shrimp, Kale and TomatoesMartha Rose Shulman458 ratings with an average rating of 4 out of 5 stars458About 30 minutes
Fettuccine With Brussels Sprouts, Lemon and RicottaMartha Rose Shulman687 ratings with an average rating of 4 out of 5 stars687About 20 minutes
Gluten-Free Penne With Peas, Ricotta and TarragonMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 10 minutes
Gluten-Free Spaghetti With Baby Broccoli, Mushrooms and WalnutsMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars11225 to 30 minutes, depending on the cooking time required for the pasta
Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman670 ratings with an average rating of 4 out of 5 stars670About 30 minutes
Apple, Lime and Chia SmoothieMartha Rose Shulman268 ratings with an average rating of 4 out of 5 stars2682 minutes
Apple and Bitter Lettuces SaladMartha Rose Shulman277 ratings with an average rating of 5 out of 5 stars277About 10 minutes
Apple CompoteMartha Rose Shulman438 ratings with an average rating of 5 out of 5 stars438About 30 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars173About 45 minutes
Vegetarian Chili With Winter VegetablesMartha Rose Shulman3737 ratings with an average rating of 4 out of 5 stars3,7371 hour 30 minutes
A Big Pot of Simmered PintosMartha Rose Shulman1234 ratings with an average rating of 5 out of 5 stars1,2342 hours 15 minutes (includes 2 hours unsupervised simmering)