European Recipes

960 recipes

Chicken Marengo
Pierre Franey
2151 ratings with an average rating of 4 out of 5 stars
2,151
30 minutes
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Pasta With Mint, Basil and Fresh Mozzarella
Melissa Clark
1012 ratings with an average rating of 4 out of 5 stars
1,012
30 minutes
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easy
Striped Bass all’Amatriciana
Florence Fabricant
232 ratings with an average rating of 5 out of 5 stars
232
1 hour
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Classic Caprese Salad
Melissa Clark
1916 ratings with an average rating of 4 out of 5 stars
1,916
15 minutes
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easy
Gabrielle Hamilton’s Sauce Gribiche
Gabrielle Hamilton
198 ratings with an average rating of 4 out of 5 stars
198
5 minutes
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Braised Tongue
Gabrielle Hamilton
182 ratings with an average rating of 5 out of 5 stars
182
5 hours
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Classic Pasta Alla Norma
David Tanis
881 ratings with an average rating of 5 out of 5 stars
881
30 minutes
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Baked Eggplant With Ricotta, Mozzarella and Anchovy
David Tanis
704 ratings with an average rating of 4 out of 5 stars
704
2 hours
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Eggplant Caponata
David Tanis
777 ratings with an average rating of 4 out of 5 stars
777
1 hour, plus 1 hour to mellow
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Stephanie Johnston’s Bakewell Tart
Dorie Greenspan, Stephanie Johnston
284 ratings with an average rating of 4 out of 5 stars
284
1 hour 45 minutes, plus 2 hours cooling
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Ice-Cold Schav
Gabrielle Hamilton
229 ratings with an average rating of 4 out of 5 stars
229
45 minutes
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Pork Gyros
Sam Sifton
1339 ratings with an average rating of 4 out of 5 stars
1,339
1 hour, plus marinating
or to save this recipe.
Meringue Mess With Rhubarb and Strawberries
David Tanis
191 ratings with an average rating of 4 out of 5 stars
191
30 minutes, plus 2 1/2 hours for meringues
or to save this recipe.
Craquelin-Topped Cream Puffs
Dorie Greenspan
229 ratings with an average rating of 4 out of 5 stars
229
1 hour plus 1 hour freezing
or to save this recipe.
Burrata With Fava Beans, Fennel and Celery
David Tanis
395 ratings with an average rating of 5 out of 5 stars
395
45 minutes
or to save this recipe.
Blackout Cake
The New York Times, Ebinger’s
2291 ratings with an average rating of 4 out of 5 stars
2,291
3 hours plus chilling
or to save this recipe.
Feta-and-Herb Phyllo Tart
Yotam Ottolenghi
553 ratings with an average rating of 4 out of 5 stars
553
About 1 1/2 hours
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Soupe au Pistou (Vegetable Soup With Pesto)
Tejal Rao, Jessica B. Harris
487 ratings with an average rating of 4 out of 5 stars
487
45 minutes
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Roast Chicken in a Butter Crust
Julia Moskin, Barbara Lynch
342 ratings with an average rating of 4 out of 5 stars
342
1 hour, plus 3 hours' cooking and cooling
or to save this recipe.
Avgolemono Rice
Gabrielle Hamilton
394 ratings with an average rating of 4 out of 5 stars
394
30 minutes
or to save this recipe.
Roman-Style Spring Lamb With Fresh Sugar Snap Pea Salad
Kim Severson
125 ratings with an average rating of 4 out of 5 stars
125
1 1/2 hours
or to save this recipe.
Mushrooms on Toast
David Tanis
2763 ratings with an average rating of 5 out of 5 stars
2,763
20 minutes
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easy
Herbed Pappardelle With Parsley and Garlic
Samin Nosrat
179 ratings with an average rating of 4 out of 5 stars
179
40 minutes
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Ravioli Verdi With Butter, Parmesan and Pepper
Samin Nosrat
264 ratings with an average rating of 4 out of 5 stars
264
1 hour 15 minutes
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Whole-Wheat Fettuccine With Spicy Broccoli Rabe
Samin Nosrat
166 ratings with an average rating of 4 out of 5 stars
166
1 hour
or to save this recipe.
Classic Meat Tortellini With Tomato Sauce
Samin Nosrat
145 ratings with an average rating of 4 out of 5 stars
145
1 hour 15 minutes
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Basic Fresh Pasta Dough
Samin Nosrat
2460 ratings with an average rating of 5 out of 5 stars
2,460
About 45 minutes, plus 30 minutes resting time
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Sandro Fioriti's Pasta Alla Gricia
Florence Fabricant, Sandro Fioriti
54 ratings with an average rating of 4 out of 5 stars
54
20 minutes
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Bucatini all’Amatriciana
Florence Fabricant, Michael Tucker
447 ratings with an average rating of 4 out of 5 stars
447
45 minutes
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Orange-Almond Mandelbrot
Joan Nathan
214 ratings with an average rating of 4 out of 5 stars
214
1 1/4 hours, plus chilling
or to save this recipe.
Classic Tiramisù
Alison Roman
8375 ratings with an average rating of 5 out of 5 stars
8,375
25 minutes, plus 4 to 24 hours' chilling
or to save this recipe.
easy
White Wine-Braised Rabbit With Mustard
David Tanis
380 ratings with an average rating of 5 out of 5 stars
380
2 hours
or to save this recipe.
Homemade Corned Beef
Sam Sifton
1489 ratings with an average rating of 4 out of 5 stars
1,489
3 hours, plus 5 days' brining
or to save this recipe.
Rice Fritters With Orange Blossom Custard
Yotam Ottolenghi
19 ratings with an average rating of 4 out of 5 stars
19
45 minutes, plus chilling
or to save this recipe.
Spicy Calamari With Fregola
David Tanis
377 ratings with an average rating of 5 out of 5 stars
377
30 minutes
or to save this recipe.
Kalpudding (Meatloaf With Caramelized Cabbage)
Sam Sifton
2570 ratings with an average rating of 4 out of 5 stars
2,570
90 minutes
or to save this recipe.
Crab Croque-Madame
David Tanis
213 ratings with an average rating of 4 out of 5 stars
213
40 minutes
or to save this recipe.
Utica Greens
Jim Shahin, Chesterfield Restaurant
804 ratings with an average rating of 4 out of 5 stars
804
35 minutes
or to save this recipe.
Frangipane-Prune Tart
Tejal Rao
266 ratings with an average rating of 5 out of 5 stars
266
1 hour
or to save this recipe.
Herbed Compound Butter
Melissa Clark
513 ratings with an average rating of 5 out of 5 stars
513
10 minutes
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Horseradish Crème Fraîche Sauce
Melissa Clark
477 ratings with an average rating of 4 out of 5 stars
477
5 minutes
or to save this recipe.
Lamb Tagine
Melissa Clark
2479 ratings with an average rating of 5 out of 5 stars
2,479
4 hours
or to save this recipe.
Clarified Butter
Melissa Clark
361 ratings with an average rating of 4 out of 5 stars
361
10 minutes
or to save this recipe.
easy
Onion Quiche
Melissa Clark
754 ratings with an average rating of 5 out of 5 stars
754
2 1/2 hours
or to save this recipe.
Ratatouille
Melissa Clark
4184 ratings with an average rating of 5 out of 5 stars
4,184
3 hours
or to save this recipe.
Melissa Clark's Cassoulet
Melissa Clark
545 ratings with an average rating of 4 out of 5 stars
545
5 1/2 hours, plus marinating
or to save this recipe.
Pommes Anna
Melissa Clark
520 ratings with an average rating of 5 out of 5 stars
520
1 1/2 hours
or to save this recipe.
Gruyère and Chive Soufflé
Melissa Clark
767 ratings with an average rating of 5 out of 5 stars
767
50 minutes
or to save this recipe.

529 - 576 of 960 results