Corn and Lobster TartFlorence Fabricant144 ratings with an average rating of 4 out of 5 stars144 1½ hours
Easiest Vanilla Ice CreamJulia Moskin961 ratings with an average rating of 4 out of 5 stars96130 minutes, plus several hours' chilling
Fried Eggplant With Chickpeas and Mint ChutneyMelissa Clark1831 ratings with an average rating of 5 out of 5 stars1,83145 minutes
Five-Spice Duck Breast With BlackberriesDavid Tanis949 ratings with an average rating of 5 out of 5 stars94940 minutes, plus 30 minutes' marinating
Greek Stewed Green Beans and Yellow Squash With TomatoesMartha Rose Shulman431 ratings with an average rating of 5 out of 5 stars431About 55 minutes
Stewed Romano Beans With TomatoesMartha Rose Shulman277 ratings with an average rating of 5 out of 5 stars277About 35 minutes
Indian-Spiced Corn Soup With YogurtDavid Tanis639 ratings with an average rating of 5 out of 5 stars6391 hour
Peach 'Doughnuts'Martha Rose Shulman137 ratings with an average rating of 4 out of 5 stars13745 minutes
Lemon Risotto with Summer SquashMartha Rose Shulman990 ratings with an average rating of 5 out of 5 stars99045 minutes
Zucchini ParmesanMartha Rose Shulman4845 ratings with an average rating of 5 out of 5 stars4,845About 1½ hours
Pozole VerdeDavid Tanis459 ratings with an average rating of 4 out of 5 stars4593 to 4 hours, plus overnight soaking
Homemade BBQ SauceJohn Willoughby4249 ratings with an average rating of 5 out of 5 stars4,24910 minutes
Tomato JamMark Bittman1701 ratings with an average rating of 5 out of 5 stars1,7011 hour 30 minutes, plus chilling
Simple Pinto BeansDavid Tanis688 ratings with an average rating of 4 out of 5 stars6882 hours, plus soaking time
Chicken Tagine With RhubarbMartha Rose Shulman601 ratings with an average rating of 5 out of 5 stars6011 hour 15 minutes
Sameh Wadi’s Wheat Berries With Carrots, Harissa Yogurt and DatesJulia Moskin, Sameh Wadi92 ratings with an average rating of 4 out of 5 stars921 hour
Cherry Coconut Ice Cream SandwichesDavid Tanis77 ratings with an average rating of 4 out of 5 stars772 hours, plus several hours freezing
Île Flottante With Fresh CherriesDavid Tanis127 ratings with an average rating of 4 out of 5 stars1271 hour 30 minutes
St. Anselm’s Iceberg Wedge SaladSam Sifton, Joe Carroll456 ratings with an average rating of 4 out of 5 stars45630 minutes
Einkorn Risotto With Fresh HerbsMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars4640 minutes, plus 30 minutes’ soaking
Fast Vietnamese Caramel BluefishMelissa Clark556 ratings with an average rating of 5 out of 5 stars55620 minutes
Braised Halibut With Asparagus, Baby Potatoes and SaffronMartha Rose Shulman578 ratings with an average rating of 4 out of 5 stars57835 minutes
Garlic Shrimp With PeasMartha Rose Shulman826 ratings with an average rating of 4 out of 5 stars82645 minutes
April Bloomfield's Pot-Roasted Artichokes With White WineThe New York Times, April Bloomfield405 ratings with an average rating of 4 out of 5 stars40550 minutes
Mango Lime SorbetMartha Rose Shulman242 ratings with an average rating of 4 out of 5 stars24210 minutes, plus overnight rest and about 25 minutes in ice cream maker
Stuffed Squid Sicilian-StyleDavid Tanis392 ratings with an average rating of 5 out of 5 stars3921 hour
Japanese-Style Beef StewMark Bittman4785 ratings with an average rating of 5 out of 5 stars4,785At least 1 hour
Crepes With Raspberry-Cassis SauceMartha Rose Shulman320 ratings with an average rating of 5 out of 5 stars320About 1 hour, plus 30 minutes’ resting
Green Strata With Goat Cheese and HerbsMelissa Clark830 ratings with an average rating of 5 out of 5 stars8301 hour, plus at least 4 hours’ chilling
Bangladeshi Chicken KormaFrancis Lam, Shama Mubdi700 ratings with an average rating of 4 out of 5 stars7001 hour
Boiled Potatoes With Butter and MintJulia Moskin, April Bloomfield402 ratings with an average rating of 4 out of 5 stars40230 minutes
Salt Cod, Potato and Chickpea StewDavid Tanis178 ratings with an average rating of 4 out of 5 stars1781 hour 30 minutes, plus overnight soaking
Greens and Chayote Enchiladas With Salsa VerdeMartha Rose Shulman493 ratings with an average rating of 5 out of 5 stars493About 2 hours
Whole Pot-Roasted Cauliflower With Tomatoes and AnchoviesJulia Moskin, April Bloomfield1230 ratings with an average rating of 5 out of 5 stars1,230About 1 hour 15 minutes
Cinnamon Raisin Swirl BreadMelissa Clark641 ratings with an average rating of 5 out of 5 stars6414 hours 15 minutes
Spanish Tortilla with Mushrooms and KaleFlorence Fabricant194 ratings with an average rating of 4 out of 5 stars19445 minutes
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Classic Coronation ChickenJeff Gordinier, Tea &778 ratings with an average rating of 4 out of 5 stars7781 hour 15 minutes
Spring Chicken Miso SoupDavid Tanis1433 ratings with an average rating of 5 out of 5 stars1,4331 hour
Simple Steak au PoivreDavid Tanis1580 ratings with an average rating of 5 out of 5 stars1,58030 minutes
Collard Greens Tagine With FlageoletsMartha Rose Shulman220 ratings with an average rating of 4 out of 5 stars2202 hours, plus 6 hours’ soaking for beans
Pasta With Mussels in Tomato SauceMartha Rose Shulman871 ratings with an average rating of 5 out of 5 stars87150 minutes
Brisket With Horseradish GremolataMelissa Clark1537 ratings with an average rating of 5 out of 5 stars1,5374 hours, plus marinating
Grains and BeansMelissa Clark890 ratings with an average rating of 5 out of 5 stars8901 1/2 to 2 hours