Roast Recipes

960 recipes

Prosciutto-Wrapped Chicken Breasts With Broccoli Purée
Julia Moskin, Erik Desjarlais
38 ratings with an average rating of 4 out of 5 stars
38
1 1/2 hours
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Pan-Roasted Corn and Tomato Salad
Mark Bittman
455 ratings with an average rating of 5 out of 5 stars
455
20 minutes
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easy
Roasted Chicken Thighs With Peaches, Basil and Ginger
Melissa Clark
3645 ratings with an average rating of 5 out of 5 stars
3,645
20 minutes
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easy
Roast Chicken Legs with Cilantro Gremolata
Sam Sifton
213 ratings with an average rating of 5 out of 5 stars
213
45 minutes
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Roasted Asparagus
Martha Rose Shulman
3472 ratings with an average rating of 5 out of 5 stars
3,472
20 minutes
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healthy
Pizza With Roasted Peppers and Mozzarella
Martha Rose Shulman
20 ratings with an average rating of 4 out of 5 stars
20
30 minutes
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healthy
Curried Cauliflower Flatbread
Mark Bittman
111 ratings with an average rating of 4 out of 5 stars
111
1 1/2 hours
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Roasted Bacon-Wrapped Rabbit
Pete Wells
33 ratings with an average rating of 4 out of 5 stars
33
30 minutes
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Brandade
Alex Witchel, Nicholas Lemann
37 ratings with an average rating of 4 out of 5 stars
37
40 minutes
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Garlic and Thyme Roasted Chicken With Crispy Drippings Croutons
Melissa Clark
782 ratings with an average rating of 5 out of 5 stars
782
1 hour 25 minutes
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Really Old-Fashioned Marinated Rib-Eye
Mark Bittman, Frank DeCarlo
221 ratings with an average rating of 4 out of 5 stars
221
20 minutes
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easy
Beet and Radicchio Salad With Goat Cheese and Pistachios
Melissa Clark
301 ratings with an average rating of 4 out of 5 stars
301
1 hour 15 minutes
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Donald Link's Eggplant Casserole
The New York Times, Donald Link
731 ratings with an average rating of 4 out of 5 stars
731
55 minutes
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Roasted Broccoli With Shrimp
Melissa Clark
1777 ratings with an average rating of 5 out of 5 stars
1,777
30 minutes
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Spaghetti With Roasted Cauliflower, Tomato Sauce and Olives
Martha Rose Shulman
256 ratings with an average rating of 5 out of 5 stars
256
1 hour 10 minutes
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healthy
Easy Roast Chicken
Emily Weinstein, "The Best Recipe"
285 ratings with an average rating of 4 out of 5 stars
285
90 minutes including prep
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Turkey Gravy From Scratch
Julia Moskin
370 ratings with an average rating of 4 out of 5 stars
370
About 9 hours, plus cooling
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Gruyère-Stuffed Roasted Red Peppers With Raisins and Olives
Melissa Clark
88 ratings with an average rating of 4 out of 5 stars
88
About an hour
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Stuffed Flank Steak (Matambre)
Mark Bittman
83 ratings with an average rating of 4 out of 5 stars
83
1 1/2 hours plus optional overnight marinating
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Twice-Cooked Mock Tandoori Chicken
Mark Bittman
206 ratings with an average rating of 4 out of 5 stars
206
About 2 hours
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Baked Sea Bass Stuffed With Shellfish
Paul Greenberg, Marcella Hazan
27 ratings with an average rating of 4 out of 5 stars
27
About 1 hour 45 minutes
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Rum and Chile Roasted Chicken Thighs With Pineapple
Melissa Clark
442 ratings with an average rating of 5 out of 5 stars
442
40 minutes
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Braised Chicken With Artichokes and Mushrooms
Alex Witchel
1453 ratings with an average rating of 4 out of 5 stars
1,453
About 1 hour
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Roast Leg of Lamb With Anchovy, Garlic and Rosemary
Aleksandra Crapanzano
1040 ratings with an average rating of 5 out of 5 stars
1,040
About 2 hours
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Roast Duck
Dorothy Allison
294 ratings with an average rating of 4 out of 5 stars
294
2 hours 30 minutes
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Monkfish With Mashed Potatoes and Thyme
Mark Bittman
225 ratings with an average rating of 5 out of 5 stars
225
30 minutes
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Lime Soup (Sopa De Lima)
Joe Drape, El Mirador
100 ratings with an average rating of 5 out of 5 stars
100
45 minutes
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Paella With Tomatoes
Mark Bittman
462 ratings with an average rating of 4 out of 5 stars
462
30 minutes
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Roasted Fish With Brown Butter Corn
Melissa Clark
218 ratings with an average rating of 4 out of 5 stars
218
20 minutes
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Eggplant Salad With Peppers, Mint and Caper-Feta Vinaigrette
Melissa Clark
453 ratings with an average rating of 5 out of 5 stars
453
45 minutes
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easy
Classic Prime Rib for a Small Crowd
Mark Bittman
1291 ratings with an average rating of 4 out of 5 stars
1,291
1 hour 30 minutes
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easy
Roast Chicken With Onions And Parsley
Mark Bittman
176 ratings with an average rating of 5 out of 5 stars
176
1 hour 30 minutes
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Roast Chicken Vermentino
Malcolm McLaren, Rose Gray, Ruth Rogers
406 ratings with an average rating of 4 out of 5 stars
406
1 hour 30 minutes
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Butternut Squash Rice Paper Rolls
Julia Moskin, Isa Chandra Moskowitz
79 ratings with an average rating of 4 out of 5 stars
79
45 minutes
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Jamie Oliver’s Eggplant Parmesan
Marian Burros, Jamie Oliver
7126 ratings with an average rating of 5 out of 5 stars
7,126
1 hour 45 minutes
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Duck Breast With Quince Compote
Florence Fabricant
71 ratings with an average rating of 4 out of 5 stars
71
1 hour 15 minutes
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Hungarian Stuffed-Under-The-Skin Chicken
Joan Nathan, Mindel Appel
106 ratings with an average rating of 4 out of 5 stars
106
1 hour 45 minutes
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Coffee-Roasted Fillet of Beef
Julie Powell
187 ratings with an average rating of 5 out of 5 stars
187
2 hours 30 minutes
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Brandied Pumpkin and Chestnut Pie
Melissa Clark
331 ratings with an average rating of 4 out of 5 stars
331
2 hours 15 minutes
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Butternut Squash Kibbeh With Spiced Feta
Merrill Stubbs, Ana Sortun
70 ratings with an average rating of 5 out of 5 stars
70
1 hour 45 minutes
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Pork Loin With Grapes
Jill Santopietro, Suzanne Goin
657 ratings with an average rating of 5 out of 5 stars
657
2 hours 15 minutes, plus 4 hours' refrigeration
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Quail Roasted with Honey, Cumin and Orange Juice
Mark Bittman
270 ratings with an average rating of 5 out of 5 stars
270
40 minutes
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easy
Apple, Cranberry and Goat Cheese Salad
Celia Barbour
188 ratings with an average rating of 5 out of 5 stars
188
20 minutes
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easy
Garlic-and-Herb-Rubbed Butterflied Leg of Lamb
Melissa Clark
298 ratings with an average rating of 4 out of 5 stars
298
55 minutes
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Tandoori-Style Chicken
Melissa Clark
640 ratings with an average rating of 4 out of 5 stars
640
50 minutes
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Mustard-and-Chile-Rubbed Roasted Beef Tenderloin
Melissa Clark
594 ratings with an average rating of 5 out of 5 stars
594
40 minutes
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Roast Chicken With Fennel
Mark Bittman
1001 ratings with an average rating of 5 out of 5 stars
1,001
40 minutes
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Moroccan Leg of Lamb With Mint Dressing
Matt Lee, Ted Lee
413 ratings with an average rating of 4 out of 5 stars
413
2 hours
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