Roasted Eggplant With Spiced ChickpeasJulia Moskin, Suzanne Husseini481 ratings with an average rating of 5 out of 5 stars48140 minutes
Crisp Lamb With Yogurt and ScallionsSam Sifton, Carlo Mirarchi109 ratings with an average rating of 4 out of 5 stars1093 hours 30 minutes, plus overnight refrigeration
Julia Child’s Pork With Allspice Dry RubJulia Moskin, Julia Child771 ratings with an average rating of 5 out of 5 stars771At least 1 1/2 hours, plus at least 6 hours’ marinating
Roasted Sliced Beets With Fresh Cheese and AlmondsJulia Moskin, Paul Berglund23 ratings with an average rating of 4 out of 5 stars2345 minutes
Golden Beet and Beet-Greens Salad with Yogurt, Mint and DillDavid Tanis266 ratings with an average rating of 5 out of 5 stars266About 30 minutes, plus time to cook the beets
Lasagna With Roasted Beets and Herb BéchamelMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars862 hours 30 minutes
Lasagna With Spicy Roasted CauliflowerMartha Rose Shulman664 ratings with an average rating of 5 out of 5 stars6641 hour 30 minutes
Lasagna With Roasted Eggplant, Mushrooms and CarrotsMartha Rose Shulman838 ratings with an average rating of 5 out of 5 stars8382 hours 15 minutes
Lasagna With Roasted BroccoliMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars2461 hour 45 minutes
Jonathan Waxman’s Roast ChickenGlenn Collins, Jonathan Waxman603 ratings with an average rating of 4 out of 5 stars603About 45 minutes
Roasted Broccoli RabeMelissa Clark821 ratings with an average rating of 5 out of 5 stars82120 minutes
Splayed Roast Chicken With Caramelized RampsMelissa Clark866 ratings with an average rating of 5 out of 5 stars8661 hour 35 minutes
Crisp Lamb Chops With Aromatic Wine SauceFlorence Fabricant, Ignacio Echapresto14 ratings with an average rating of 3 out of 5 stars144 hours
Stuffed Trout With Porter SauceFlorence Fabricant39 ratings with an average rating of 4 out of 5 stars3945 minutes
Barley, Celery Root and Mushroom Salad With Scallion VinaigretteMelissa Clark42 ratings with an average rating of 5 out of 5 stars4290 minutes
Pork Tenderloin With Shallots and PrunesDavid Tanis580 ratings with an average rating of 4 out of 5 stars580About 45 minutes, plus brining time
Duck Stock and ConfitMark Bittman82 ratings with an average rating of 4 out of 5 stars8224 hours, largely unattended.
Roast Chicken With LemonAlissa J. Rubin288 ratings with an average rating of 4 out of 5 stars2881 hour 45 minutes plus overnight refrigeration
Simmered Beet Greens With Roasted Beets, Lemon and YogurtMartha Rose Shulman369 ratings with an average rating of 5 out of 5 stars3691 hour 15 minutes
Chicken With Tomatoes, Capers and OlivesMark Bittman356 ratings with an average rating of 4 out of 5 stars356About 30 minutes
Risotto With Parsnips and GreensDavid Tanis176 ratings with an average rating of 5 out of 5 stars176About 40 minutes
Apple-Stuffed Pork Loin With Coriander, Cumin and CinnamonMark Bittman471 ratings with an average rating of 4 out of 5 stars4711 hour or longer
Veal PojarskiJulia Moskin, David McMillan, Frédéric Morin, Meredith Erickson79 ratings with an average rating of 4 out of 5 stars791 hour
Albacore Roasted in a Bed of LettuceMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars48About 1 hour
Tacos With Roasted Vegetables and Chickpeas in Chipotle Ranchera SalsaMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars521 hour 15 minutes
Garlicky Beef Tenderloin With Orange Horseradish SauceMelissa Clark3679 ratings with an average rating of 5 out of 5 stars3,67940 minutes
Tuna Steaks With FennelMartha Rose Shulman531 ratings with an average rating of 4 out of 5 stars5311 hour 15 minutes
Roasted Squash With Pancetta and SageDavid Tanis160 ratings with an average rating of 4 out of 5 stars16040 minutes
Quinoa With Roasted Winter Vegetables and PestoMartha Rose Shulman335 ratings with an average rating of 5 out of 5 stars3351 hour 20 minutes
Roasted Pears With Coconut Butterscotch SauceMelissa Clark146 ratings with an average rating of 5 out of 5 stars14645 minutes
Roasted Portobellos With PestoMartha Rose Shulman777 ratings with an average rating of 5 out of 5 stars77730 minutes
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark486 ratings with an average rating of 5 out of 5 stars4861 hour
Chicken Skin TacosSarah DiGregorio, Nate Gutierrez72 ratings with an average rating of 4 out of 5 stars7245 minutes
Halibut in Foil Packets With North African FlavorsAlice Hart111 ratings with an average rating of 4 out of 5 stars11130 minutes
Martha Rose Shulman's Roasted OkraMartha Rose Shulman1107 ratings with an average rating of 5 out of 5 stars1,10715 minutes
Stir-Fried Brown Rice With Poblano Chiles and EdamameMartha Rose Shulman101 ratings with an average rating of 4 out of 5 stars10120 minutes
Slow-Cooked Albacore and Fresh Shell Bean SaladDavid Tanis33 ratings with an average rating of 5 out of 5 stars33About 1 hour
Slow Roast Pork Shoulder With Herb RubAlice Hart237 ratings with an average rating of 4 out of 5 stars23712 hours
Slow-Roasted Cherry Tomatoes With Basil OilMartha Rose Shulman352 ratings with an average rating of 5 out of 5 stars3521 hour 10 minutes
Pan-Roasted Baby ArtichokesDavid Tanis216 ratings with an average rating of 4 out of 5 stars21630 minutes
Glazed Lamb RibsSam Sifton259 ratings with an average rating of 5 out of 5 stars259About 3 hours 45 minutes
Pan-Roasted Spiced Cauliflower With PeasDavid Tanis1239 ratings with an average rating of 5 out of 5 stars1,23920 minutes
Quinoa and Beet PilafMartha Rose Shulman240 ratings with an average rating of 4 out of 5 stars24020 minutes
Roasted Leeks and Potatoes VinaigretteMartha Rose Shulman161 ratings with an average rating of 4 out of 5 stars1611 hour