Project Recipes

960 recipes

Smoked Herring With Fingerling Potatoes and Chives
Joan Nathan
15 ratings with an average rating of 4 out of 5 stars
15
40 minutes, plus marinating
or to save this recipe.
Spicy Red Beans with Chicken and Andouille Sausage
John Willoughby
468 ratings with an average rating of 4 out of 5 stars
468
3 hours, plus soaking
or to save this recipe.
Pork and Beans with Garlic and Greens
John Willoughby
405 ratings with an average rating of 5 out of 5 stars
405
About 3 hours, mostly unattended, plus soaking time
or to save this recipe.
Bean-Hole Baked Beans
John Willoughby
67 ratings with an average rating of 4 out of 5 stars
67
About 10 hours, mostly unattended
or to save this recipe.
Shortcut Guanciale
Ian Fisher, Marc Vetri
276 ratings with an average rating of 4 out of 5 stars
276
3 hours 15 minutes, plus 3 days refrigeration
or to save this recipe.
Deconstructed Pumpkin Pie
Florence Fabricant, Le Bernardin
102 ratings with an average rating of 4 out of 5 stars
102
2 1/2 hours, plus up to 4 hours chilling
or to save this recipe.
Limoncello Once Removed
Toby Cecchini, Giuliano Bugialli
299 ratings with an average rating of 3 out of 5 stars
299
5 minutes
or to save this recipe.
Timpano Alla “Big Night”
Frank Bruni, "The Tucci Cookbook"
510 ratings with an average rating of 4 out of 5 stars
510
3 hours, plus resting
or to save this recipe.
Crisp Lamb Chops With Aromatic Wine Sauce
Florence Fabricant, Ignacio Echapresto
14 ratings with an average rating of 3 out of 5 stars
14
4 hours
or to save this recipe.
Duck Stock and Confit
Mark Bittman
82 ratings with an average rating of 4 out of 5 stars
82
24 hours, largely unattended.
or to save this recipe.
Whole-Duck Cassoulet
Mark Bittman
273 ratings with an average rating of 4 out of 5 stars
273
4 to 5 hours
or to save this recipe.
Vegan Worcestershire Sauce, Two Ways
Mark Bittman
22 ratings with an average rating of 4 out of 5 stars
22
4 to 5 hours
or to save this recipe.
Bloody Mary Celery Sticks
Melissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet
39 ratings with an average rating of 4 out of 5 stars
39
20 minutes plus dripping and chilling times
or to save this recipe.
Bacon-and-Apple Quiche With Flaky Pie Crust
Mark Bittman
375 ratings with an average rating of 5 out of 5 stars
375
About 1.5 hours
or to save this recipe.
Butternut Squash Cannoli
Tara Parker-Pope, "Eleven Madison Park: The Cookbook"
104 ratings with an average rating of 3 out of 5 stars
104
About 5 hours
or to save this recipe.
Berber Skillet Bread
Julia Moskin, Paula Wolfert
200 ratings with an average rating of 4 out of 5 stars
200
1 hour
or to save this recipe.
Ultimate Clambake
Mark Bittman
43 ratings with an average rating of 4 out of 5 stars
43
4 to 6 hours
or to save this recipe.
Raisin-Hater’s Apple Chile Chutney
Alex Witchel, Kelly Geary, Jessie Knadler
71 ratings with an average rating of 5 out of 5 stars
71
1 hour
or to save this recipe.
Chinese Cold Boiled Chicken
David Tanis
98 ratings with an average rating of 4 out of 5 stars
98
1 hour 20 minutes
or to save this recipe.
Small-Batch Gravlax With Fennel-Orange Butter
Melissa Clark
96 ratings with an average rating of 5 out of 5 stars
96
20 minutes
or to save this recipe.
Granola Bars With Chocolate
Martha Rose Shulman
680 ratings with an average rating of 5 out of 5 stars
680
About 45 minutes
or to save this recipe.
healthy
Flax and Mixed Grains Granola
Martha Rose Shulman
190 ratings with an average rating of 4 out of 5 stars
190
1 hour
or to save this recipe.
healthy
Naan (Indian Flatbread)
Steven Raichlen, Bukhara Grill
1006 ratings with an average rating of 4 out of 5 stars
1,006
1 hour
or to save this recipe.
Christina Tosi's Pickled Strawberry Jam
Alex Witchel, Christina Tosi
133 ratings with an average rating of 4 out of 5 stars
133
20 minutes
or to save this recipe.
easy
Caramel Rice Flan
Melissa Clark
171 ratings with an average rating of 4 out of 5 stars
171
3 hours
or to save this recipe.
Saffron Honey Marshmallows
Melissa Clark
168 ratings with an average rating of 4 out of 5 stars
168
45 minutes, plus 4 hours to set
or to save this recipe.
Saltimbocca of Shad and Shad Roe
Florence Fabricant
5 ratings with an average rating of 3 out of 5 stars
5
30 minutes
or to save this recipe.
Gnocchi With Spring Vegetables and Basil
Florence Fabricant, Jonathan Waxman
336 ratings with an average rating of 4 out of 5 stars
336
2 hours, plus at least 3 hours’ cooling and freezing
or to save this recipe.
Pork Rillettes
Mark Bittman
197 ratings with an average rating of 5 out of 5 stars
197
3 hours
or to save this recipe.
Kimchi
Julia Moskin, Kelly Geary, Jessie Knadler
665 ratings with an average rating of 4 out of 5 stars
665
15 minutes, plus 4 days’ storage
or to save this recipe.
Vin d'Orange
Julia Moskin, Sally Clarke
120 ratings with an average rating of 4 out of 5 stars
120
or to save this recipe.
Home-Cured Pork Belly
Julia Moskin, Paul Bertolli
107 ratings with an average rating of 4 out of 5 stars
107
30 minutes, plus at least 1 week for curing
or to save this recipe.
Fresh Cheese
Julia Moskin, Robin Mather
20 ratings with an average rating of 4 out of 5 stars
20
15 minutes, plus 20 hours' storing
or to save this recipe.
Meyer Lemon and Blood Orange Marmalade
Melissa Clark
179 ratings with an average rating of 5 out of 5 stars
179
1 hour
or to save this recipe.
Chicken Soup With Lemon
Martha Rose Shulman
487 ratings with an average rating of 4 out of 5 stars
487
1 hour 45 minutes, plus overnight refrigeration
or to save this recipe.
healthy
Fazzoletti With Chunky Pesto
Mark Bittman
49 ratings with an average rating of 5 out of 5 stars
49
1 hour
or to save this recipe.
Beet-Rum Mousse
Amanda Hesser, Alexander Talbot, Aki Kamozawa
32 ratings with an average rating of 3 out of 5 stars
32
45 minutes, plus 4 hours' freezing and 2 hours' refrigeration
or to save this recipe.
Chocolate-Rum Mousse
Amanda Hesser, Jean Hewitt
195 ratings with an average rating of 4 out of 5 stars
195
6 minutes
or to save this recipe.
Ciabatta
Emily Weinstein, Sarah Black
323 ratings with an average rating of 4 out of 5 stars
323
About 6 hours
or to save this recipe.
Rock and Rye Toddy
Steven Stern, Greg Lindgren
25 ratings with an average rating of 4 out of 5 stars
25
or to save this recipe.
Royal Cake Bisteeya
Amanda Hesser, Mourad Lahlou
29 ratings with an average rating of 4 out of 5 stars
29
2 hours 30 minutes, plus overnight refrigeration
or to save this recipe.
Sauerkraut
Joan Nathan, Samuel Rachlin
168 ratings with an average rating of 4 out of 5 stars
168
15 minutes
or to save this recipe.
easy
Lamb and Rice Stuffed Cabbage With Tomato Sauce
Mark Bittman
191 ratings with an average rating of 5 out of 5 stars
191
1 1/2 hours
or to save this recipe.
Ricotta Cheese Gnocchi
Mark Bittman
2917 ratings with an average rating of 5 out of 5 stars
2,917
45 minutes to 1 hour
or to save this recipe.
L.A.-Style Chorizo
Pete Wells, Tom Mylan, Sara Bigelow
42 ratings with an average rating of 4 out of 5 stars
42
30 minutes, plus refrigeration recommended
or to save this recipe.
Korean Acorn Jelly (Dotorimuk)
Debbie Lee
45 ratings with an average rating of 5 out of 5 stars
45
3 to 7 days
or to save this recipe.
Apricot and Saffron Gratin
Anthony Tassinello
14 ratings with an average rating of 4 out of 5 stars
14
2 hours 30 minutes
or to save this recipe.
Rumtopf
Melissa Clark
38 ratings with an average rating of 4 out of 5 stars
38
2 hours, plus 3 weeks' storing
or to save this recipe.

385 - 432 of 960 results