Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman670 ratings with an average rating of 4 out of 5 stars670About 30 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman252 ratings with an average rating of 5 out of 5 stars252About 30 minutes
Pasta e FagioliMartha Rose Shulman2577 ratings with an average rating of 5 out of 5 stars2,5771 hour 20 minutes, including 30 minutes unsupervised simmering
Roasted Eggplant and Red Pepper GratinMartha Rose Shulman117 ratings with an average rating of 4 out of 5 stars117About 1 hour 40 minutes plus 50 minutes salting and draining eggplant
Roasted Cauliflower Gratin With Tomatoes and Goat CheeseMartha Rose Shulman5312 ratings with an average rating of 5 out of 5 stars5,312About 1 hour 10 minutes, plus 10 minutes cooling time
Potato and Sorrel GratinMartha Rose Shulman158 ratings with an average rating of 4 out of 5 stars1581 hour 30 minutes
Fennel, Kale and Rice GratinMartha Rose Shulman1108 ratings with an average rating of 5 out of 5 stars1,108About 1 hour 10 minutes plus 10 minutes cooling time
Roasted Squash and Red Onion Gratin With QuinoaMartha Rose Shulman649 ratings with an average rating of 5 out of 5 stars649About 1 hour 15 minutes plus 10 minutes cooling time
Israeli Couscous and Spicy Herb FrittataMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 30 minutes
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman206 ratings with an average rating of 4 out of 5 stars20615 minutes
Fennel and Orange Salad With Black Olives on a Bed of CouscousMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7720 minutes
Beet, Orange and Arugula SaladMartha Rose Shulman1121 ratings with an average rating of 5 out of 5 stars1,12110 minutes
Mushroom and Wild Rice StrudelMartha Rose Shulman125 ratings with an average rating of 5 out of 5 stars1252 hours
Mushroom TartMartha Rose Shulman590 ratings with an average rating of 4 out of 5 stars5901 hour 15 minutes
Mushroom Ragoût OmeletMartha Rose Shulman113 ratings with an average rating of 5 out of 5 stars11310 minutes
Mushroom RagoûtMartha Rose Shulman1516 ratings with an average rating of 4 out of 5 stars1,5161 hour 15 minutes
Spinach With Garlic Yogurt and Walnut DukkahMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars2930 minutes
Spaghetti With Broccoli and Walnut-Ricotta PestoMartha Rose Shulman302 ratings with an average rating of 4 out of 5 stars30230 minutes
Mixed Grains Risotto With Kale, Walnuts and Black QuinoaMartha Rose Shulman264 ratings with an average rating of 5 out of 5 stars26445 minutes
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman179 ratings with an average rating of 5 out of 5 stars179About 1 hour
Cod Fillets With Cilantro Yogurt SauceMartha Rose Shulman696 ratings with an average rating of 4 out of 5 stars69640 minutes
Cod in Sweet and Sour Pepper SauceMartha Rose Shulman474 ratings with an average rating of 5 out of 5 stars47440 minutes
Millet Polenta With Mushrooms and Broccoli or Broccoli RabeMartha Rose Shulman68 ratings with an average rating of 4 out of 5 stars681 hour 30 minutes
Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman99 ratings with an average rating of 5 out of 5 stars99About 2 hours 30 minutes
Farro or Bulgur With Black-Eyed Peas, Chard and FetaMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars921 hour
Savory Bread Pudding With Broccoli and Goat CheeseMartha Rose Shulman266 ratings with an average rating of 4 out of 5 stars2661 hour 45 minutes, plus 1 hour's refrigeration
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1941 ratings with an average rating of 5 out of 5 stars1,941About 30 minutes
Beet Greens and Rice GratinMartha Rose Shulman224 ratings with an average rating of 5 out of 5 stars2241 hour 15 minutes
La Zucca Magica’s Orange and Olive SaladMark Bittman84 ratings with an average rating of 5 out of 5 stars8420 minutes
Pasta With CauliflowerMark Bittman1031 ratings with an average rating of 4 out of 5 stars1,03140 minutes
Gluten-Free Whole Grain Mediterranean Pie CrustMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars1181 hour 30 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman620 ratings with an average rating of 4 out of 5 stars62015 minutes, plus 1 hour resting
Olive-Oil-Poached Fish With PastaMark Bittman88 ratings with an average rating of 4 out of 5 stars8840 to 60 minutes
Mediterranean Lentil PuréeMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars59About 1 hour 15 minutes
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman205 ratings with an average rating of 4 out of 5 stars2052 hours 30 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1055 ratings with an average rating of 5 out of 5 stars1,05545 minutes
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38425 minutes, 2 hours' simmer
Crisp Lamb With Yogurt and ScallionsSam Sifton, Carlo Mirarchi109 ratings with an average rating of 4 out of 5 stars1093 hours 30 minutes, plus overnight refrigeration
Lamb and Fig Skewers With Honey and RosemaryMelissa Clark293 ratings with an average rating of 5 out of 5 stars29320 minutes, plus marinating time
Mark Bittman's PeperonataMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Fig SorbetMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4215 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Plum Sorbet or GranitaMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars4015 minutes, plus 3 hours 15 minutes' freezing and refrigeration
Grilled Lamb Kebabs With Smoky PeachesJohn Willoughby, Chris Schlesinger327 ratings with an average rating of 5 out of 5 stars327About 35 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman721 ratings with an average rating of 5 out of 5 stars72135 minutes
Stuffed Collard GreensMartha Rose Shulman167 ratings with an average rating of 4 out of 5 stars167About 2 hours
Green Garlic, Chive and Red Pepper FrittataMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars461 hour