Marinate Recipes

669 recipes

Olive Gremolata
David Tanis
41 ratings with an average rating of 4 out of 5 stars
41
10 minutes
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Marinated Olives
Martha Rose Shulman
271 ratings with an average rating of 5 out of 5 stars
271
5 minutes, plus at least 2 hours' refrigeration
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Crown Roast of Pork with Fennel and Lemon
Melissa Clark
347 ratings with an average rating of 5 out of 5 stars
347
20 minutes, plus at least 4 1/2 hours’ marinating and roasting
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Marinated Cheese Rounds with Whole Spices
Julia Moskin, Ann Clark
6 ratings with an average rating of 3 out of 5 stars
6
20 minutes
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Melted Red Peppers and Garlic
Julia Moskin
27 ratings with an average rating of 4 out of 5 stars
27
1 hour
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Chopped Salad With Seasoned Tofu Strips
Martha Rose Shulman
92 ratings with an average rating of 4 out of 5 stars
92
30 minutes, plus at least 15 minutes' refrigeration
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Pear Clafoutis
Martha Rose Shulman
620 ratings with an average rating of 4 out of 5 stars
620
2 hours 15 minutes
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David Tanis's Yogurt Sauce
David Tanis
83 ratings with an average rating of 4 out of 5 stars
83
10 minutes
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Rum Cranberry Ice Cream With Walnuts and Chocolate Chunks
Melissa Clark
73 ratings with an average rating of 4 out of 5 stars
73
40 minutes plus standing and chilling time
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Stir-Fried Chicken With Greens
Martha Rose Shulman
346 ratings with an average rating of 4 out of 5 stars
346
30 minutes, plus 30 minutes' refrigeration
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Stir-Fried Chinese Broccoli and Chicken With Hoisin
Martha Rose Shulman
568 ratings with an average rating of 4 out of 5 stars
568
30 minutes, plus 30 minutes' refrigeration
or to save this recipe.
Pork Chops With Apples and Cider
David Tanis
3165 ratings with an average rating of 5 out of 5 stars
3,165
About 1 hour
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Quail and Grapes
David Tanis
119 ratings with an average rating of 5 out of 5 stars
119
About 40 minutes, plus 1 hour marinating
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Lamb Chops au Poivre
Florence Fabricant
149 ratings with an average rating of 4 out of 5 stars
149
40 minutes plus 11/2 to 31/2 hours’ seasoning
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Nova Scotia Fish Cakes
Joan Nathan, Judith Sanders
682 ratings with an average rating of 5 out of 5 stars
682
1 hour, plus soaking and chilling time
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Braised Brisket With Plums, Star Anise and Port
Melissa Clark
1290 ratings with an average rating of 5 out of 5 stars
1,290
6 hours, plus marinating
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Grilled Pork Loin With Wine-Salt Rub
Melissa Clark, John Eisenhart
296 ratings with an average rating of 4 out of 5 stars
296
2 and 1/2 hours, plus marinating time
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Lamb and Fig Skewers With Honey and Rosemary
Melissa Clark
293 ratings with an average rating of 5 out of 5 stars
293
20 minutes, plus marinating time
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Julia Child’s Pork With Allspice Dry Rub
Julia Moskin, Julia Child
770 ratings with an average rating of 5 out of 5 stars
770
At least 1 1/2 hours, plus at least 6 hours’ marinating
or to save this recipe.
Grilled Sesame Chicken and Eggplant Salad
David Tanis
321 ratings with an average rating of 5 out of 5 stars
321
About 1 hour
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Sweet and Spicy Grilled Flank Steak
Melissa Clark
1175 ratings with an average rating of 5 out of 5 stars
1,175
30 minutes, plus marinating time
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Blender Cucumber Yogurt Soup With Cumin and Paprika
Martha Rose Shulman
97 ratings with an average rating of 4 out of 5 stars
97
5 minutes, plus 1 hour's refrigeration
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Burrata With Snap Peas and Shiitakes
Julia Moskin, Michael Natkin
214 ratings with an average rating of 5 out of 5 stars
214
20 minutes, plus time to infuse the oil
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Melon, Cucumber and Tomato Salad
Martha Rose Shulman
114 ratings with an average rating of 4 out of 5 stars
114
40 minutes, plus 2 hours' refrigeration
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Roy Choi's Carne Asada
Sam Sifton, Roy Choi
1376 ratings with an average rating of 5 out of 5 stars
1,376
30 minutes, plus marinating time
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Ceviche Verde With Tostadas and Avocado
David Tanis
204 ratings with an average rating of 5 out of 5 stars
204
15 minutes, plus 30 minutes' refrigeration
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Cod and Clams in Coconut Nage
Florence Fabricant
77 ratings with an average rating of 4 out of 5 stars
77
1/2 hour, plus 2 hours’ marinating
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Chakundari Chicken Tikka
Mark Bittman
209 ratings with an average rating of 5 out of 5 stars
209
1 hour 30 minutes
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Grainy Mustard
Melissa Clark
210 ratings with an average rating of 4 out of 5 stars
210
10 minutes, plus about 2 days’ standing
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Cold Rice Noodles With Grilled Chicken and Peanut Sauce
David Tanis
1975 ratings with an average rating of 5 out of 5 stars
1,975
About 45 minutes
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Melon Soup
Mark Bittman
46 ratings with an average rating of 4 out of 5 stars
46
10 minutes, plus 2 hours' refrigeration
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Strawberry-Orange Soup
Mark Bittman
55 ratings with an average rating of 4 out of 5 stars
55
About 15 minutes, plus 2 hours' refrigeration
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Paella With Shrimp and Fava Beans
David Tanis
265 ratings with an average rating of 4 out of 5 stars
265
About 1 1/2 hours
or to save this recipe.
Chả cá Lã Vọng (Turmeric Fish With Herbs)
Florence Fabricant, Wong restaurant
226 ratings with an average rating of 4 out of 5 stars
226
About 1 hour 30 minutes
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Splayed Roast Chicken With Caramelized Ramps
Melissa Clark
865 ratings with an average rating of 5 out of 5 stars
865
1 hour 35 minutes
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Vermouth-Braised Short Ribs
Melissa Clark
1191 ratings with an average rating of 5 out of 5 stars
1,191
1 hour, plus 2 to 3 hours’ cooking
or to save this recipe.
Poached Eggs With Mint and Yogurt
Julia Moskin, Jennifer Trainer Thompson
409 ratings with an average rating of 5 out of 5 stars
409
About 1 hour
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Cara Cara Citrus Liqueur
Cathy Barrow
38 ratings with an average rating of 4 out of 5 stars
38
30 minutes, plus 1 month's steeping
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Pear Haroseth With Pecans and Figs
Joan Nathan, Michael Selig
140 ratings with an average rating of 4 out of 5 stars
140
10 minutes, plus 1 hour’s refrigeration
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Duck Stock and Confit
Mark Bittman
82 ratings with an average rating of 4 out of 5 stars
82
24 hours, largely unattended.
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Tsak Sha Momos
Julia Moskin, Tenzing Bhutia
461 ratings with an average rating of 4 out of 5 stars
461
1 hour, plus resting time
or to save this recipe.
Simple Lamb Curry With Carrot Raita
David Tanis
401 ratings with an average rating of 5 out of 5 stars
401
About 1 1/2 hours plus marinating time
or to save this recipe.
Giardiniera
Cathy Barrow
332 ratings with an average rating of 4 out of 5 stars
332
1 hour, plus 3 days’ pickling
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Spicy Lacquered Chicken Wings
David Tanis
486 ratings with an average rating of 4 out of 5 stars
486
1 hour, plus at least 1 hour’s marinating
or to save this recipe.
Peppered Duck Breast With Red Wine Sauce
David Tanis
761 ratings with an average rating of 5 out of 5 stars
761
1 1/2 hours
or to save this recipe.
Quick Pickled Ginger
David Tanis
182 ratings with an average rating of 5 out of 5 stars
182
1 hour
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Baked Fish With Sesame and Ginger
David Tanis
1350 ratings with an average rating of 5 out of 5 stars
1,350
20 minutes
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Pacific Cod Ceviche
Martha Rose Shulman
120 ratings with an average rating of 4 out of 5 stars
120
About 8 hours' refrigeration
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193 - 240 of 669 results