Chard Stalk, Chickpea, Tahini and Yogurt DipMartha Rose Shulman41 ratings with an average rating of 5 out of 5 stars4135 minutes
Spring Vegetable StewMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars4840 minutes
Green Smoothie With Pineapple, Arugula, Greens and CashewsMartha Rose Shulman311 ratings with an average rating of 5 out of 5 stars3112 minutes
Avocado and Roasted Tomatillo SalsaMartha Rose Shulman185 ratings with an average rating of 5 out of 5 stars18525 minutes
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman167 ratings with an average rating of 5 out of 5 stars16710 minutes
Roasted Tomatillo-Poblano-Avocado SalsaMartha Rose Shulman113 ratings with an average rating of 5 out of 5 stars11330 minutes
Chunky Avocado-Papaya SalsaMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Chilean Cabbage and Avocado SlawMartha Rose Shulman319 ratings with an average rating of 4 out of 5 stars31915 minutes, plus 1 hour's purging of cabbage
Rainbow Quinoa SaladMartha Rose Shulman2183 ratings with an average rating of 5 out of 5 stars2,18335 minutes
Barley and Herb Salad With Roasted AsparagusMartha Rose Shulman169 ratings with an average rating of 5 out of 5 stars1691 hour
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2010 minutes, plus 30 minutes' steeping
Prunes Poached in Red WineMartha Rose Shulman62 ratings with an average rating of 5 out of 5 stars62About 25 minutes, plus 2 hours’ steeping
Bananas Poached in Vanilla-Scented ChardonnayMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars37You can poach the bananas several hours before serving.
Breakfast Wheat BerriesMartha Rose Shulman226 ratings with an average rating of 5 out of 5 stars226About 1 1/2 hours, mostly unsupervised simmering (plus overnight soaking)
Oatmeal and Teff With Cinnamon and Dried FruitMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1055 minutes (plus soaking overnight)
Oats With Amaranth, Chia Seeds and BlueberriesMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars18515 minutes, plus overnight soaking
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Roasted Brussels Sprouts and Mushrooms With Gremolata and QuinoaMartha Rose Shulman604 ratings with an average rating of 4 out of 5 stars60420 minutes for the roasted vegetables
Roasted Winter Vegetable MedleyMartha Rose Shulman417 ratings with an average rating of 5 out of 5 stars417About 30 minutes
Gluten-Free Spaghetti With Baby Broccoli, Mushrooms and WalnutsMartha Rose Shulman113 ratings with an average rating of 4 out of 5 stars11325 to 30 minutes, depending on the cooking time required for the pasta
Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman670 ratings with an average rating of 4 out of 5 stars670About 30 minutes
Apple and Bitter Lettuces SaladMartha Rose Shulman277 ratings with an average rating of 5 out of 5 stars277About 10 minutes
Apple CompoteMartha Rose Shulman440 ratings with an average rating of 5 out of 5 stars440About 30 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars173About 45 minutes
Turkish Pumpkin SoupMartha Rose Shulman258 ratings with an average rating of 4 out of 5 stars2581 hour
Grated Carrot Salad With Dates and OrangesMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars10610 minutes
Roasted Sweet Potato Oven FriesMartha Rose Shulman422 ratings with an average rating of 4 out of 5 stars4221 hour
Roasted Carrots With Turmeric and CuminMartha Rose Shulman2658 ratings with an average rating of 5 out of 5 stars2,65840 minutes
Carrot, Squash and Potato Ragout With Thai FlavorsMartha Rose Shulman58 ratings with an average rating of 5 out of 5 stars5845 minutes
Dried Apricot, Cherry and Cranberry InfusionMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars261 hour
Tonics and Teas From My PantryMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13230 minutes
Rose Petal and Vanilla TeaMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars6230 minutes
Barberry and Orange TeaMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars2330 minutes
Black Quinoa, Fennel and Celery SaladMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars1315 minutes
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman206 ratings with an average rating of 4 out of 5 stars20615 minutes
Gingered Winter Fruit AmbrosiaMartha Rose Shulman108 ratings with an average rating of 4 out of 5 stars108About 1 hour
Fennel and Orange Salad With Black Olives on a Bed of CouscousMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Grapefruit and Navel Orange GratinMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4245 minutes
Kale and Red Cabbage Slaw With WalnutsMartha Rose Shulman734 ratings with an average rating of 5 out of 5 stars7341 hour 10 minutes
Mâche and Radicchio Salad With Beets and Walnut VinaigretteMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars5410 minutes
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman179 ratings with an average rating of 5 out of 5 stars179About 1 hour
Leek, Kale and Potato LatkesMartha Rose Shulman303 ratings with an average rating of 4 out of 5 stars303About 30 minutes
Puréed Mushroom SoupMartha Rose Shulman1176 ratings with an average rating of 5 out of 5 stars1,1761 hour 45 minutes
Cornmeal Coconut BiscottiMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars64About 2 hours
Hazelnut, Orange and Honey BiscottiMartha Rose Shulman253 ratings with an average rating of 4 out of 5 stars2532 hours
Gluten-Free Raisin Pistachio BiscottiMartha Rose Shulman183 ratings with an average rating of 4 out of 5 stars1832 hours 30 minutes
Whole Wheat Almond BiscottiMartha Rose Shulman281 ratings with an average rating of 4 out of 5 stars281About 2 hours
Broccoli, Quinoa and Purslane SaladMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars8515 minutes