La Vignarola Roman-Style Spring-Vegetable StewSara Dickerman32 ratings with an average rating of 5 out of 5 stars321 hour
Penne With Ricotta and AsparagusAmanda Hesser158 ratings with an average rating of 4 out of 5 stars15820 minutes
Almond Berry Layer CakeThe New York Times738 ratings with an average rating of 4 out of 5 stars7381 hour 10 minutes
Roast Chicken VermentinoMalcolm McLaren, Rose Gray, Ruth Rogers407 ratings with an average rating of 4 out of 5 stars4071 hour 30 minutes
Kim Severson’s Italian MeatballsKim Severson943 ratings with an average rating of 5 out of 5 stars94320 minutes
Zappa Family Spaghetti SauceKim Severson432 ratings with an average rating of 4 out of 5 stars4323 hours
Polenta With Parmesan and Olive Oil-Fried EggsMelissa Clark820 ratings with an average rating of 5 out of 5 stars82025 minutes
Linguine With Smoked Bacon, Leeks and ClamsToby Cecchini328 ratings with an average rating of 5 out of 5 stars32830 minutes
Pumpkin Panna CottaJennifer Steinhauer314 ratings with an average rating of 4 out of 5 stars31430 minutes plus chilling
Chocolate Fettuccine PuddingAlex Witchel, Romana Raffetto129 ratings with an average rating of 4 out of 5 stars1291 hour 30 minutes
James Beard’s Pleasant PastaAlex Witchel, Marion Cunningham1298 ratings with an average rating of 5 out of 5 stars1,29820 minutes
Lemon-Basil Risotto With Zucchini and Fava BeansCelia Barbour95 ratings with an average rating of 5 out of 5 stars9550 minutes
Wine-Stewed Prunes and MascarponeDana Bowen, Frank Castronovo, Frank Falcinelli126 ratings with an average rating of 5 out of 5 stars1261 hour
Bavette With MojamaMerrill Stubbs, Esca9 ratings with an average rating of 5 out of 5 stars920 minutes
Rabbit Ragu With PappardelleRandy Kennedy270 ratings with an average rating of 5 out of 5 stars270About 3 hours
Blood-Orange SorbetOliver Schwaner-Albright, Slow Food Lentini80 ratings with an average rating of 5 out of 5 stars80About 30 minutes
Penne with Ricotta and PeasMark Bittman693 ratings with an average rating of 4 out of 5 stars69330 minutes
Risotto With Duck ConfitJonathan Reynolds263 ratings with an average rating of 5 out of 5 stars26345 minutes
Veal With Tomatoes, Olives and LemonMark Bittman82 ratings with an average rating of 4 out of 5 stars8230 minutes
Impromptu Mustard Fruit With MascarponeAmanda Hesser, "Marcella says . . . "33 ratings with an average rating of 5 out of 5 stars335 minutes
Bolzano Apple CakeMark Bittman, Scott Carsberg304 ratings with an average rating of 5 out of 5 stars3041 hour 15 minutes
Porcini RisottoOliver Schwaner-Albright801 ratings with an average rating of 5 out of 5 stars8011 1/2 hours
Roasted Cauliflower and Broccoli With Salsa VerdeJulia Moskin, Kirsten Richardson690 ratings with an average rating of 5 out of 5 stars69045 minutes
Sformata di RicottaJulia Reed, "Italian Easy:Recipes from London's River Cafe"217 ratings with an average rating of 4 out of 5 stars21745 minutes
Tagliatelle BologneseJonathan Reynolds534 ratings with an average rating of 5 out of 5 stars5343 hours 30 minutes
Elaine’s Fettuccine AlfredoAlex Witchel, Elaine Kaufman6307 ratings with an average rating of 5 out of 5 stars6,30715 minutes
Creamy Grits With Fontina Fonduta And Mushroom StewKay Rentschler, Rialto restaurant9 ratings with an average rating of 5 out of 5 stars91 hour 30 minutes
Cod Baked With ProsciuttoNigella Lawson996 ratings with an average rating of 5 out of 5 stars99620 minutes
Seared Halibut With Anchovies, Capers And GarlicMark Bittman2297 ratings with an average rating of 5 out of 5 stars2,29720 minutes
Braised Ligurian ChickenAmanda Hesser, Jamie Oliver879 ratings with an average rating of 5 out of 5 stars87940 minutes
Jamie Oliver’s Pappardelle With Beef RaguAmanda Hesser, Jamie Oliver2768 ratings with an average rating of 4 out of 5 stars2,7681 hour 45 minutes
Italian Roast PotatoesNigella Lawson1917 ratings with an average rating of 4 out of 5 stars1,9171 1/4 hours
Summer MeatballsNigella Lawson240 ratings with an average rating of 4 out of 5 stars2401 hour 15 minutes
Spaghetti With Fresh Tomato and Basil SauceThe New York Times2031 ratings with an average rating of 5 out of 5 stars2,03140 minutes
Rao’s Chicken Scarpariello (Shoemaker’s Chicken)Jason Epstein1601 ratings with an average rating of 4 out of 5 stars1,601About 1 hour 15 minutes
The Lee Brothers’ Bagna CaudaMatt Lee, Ted Lee103 ratings with an average rating of 4 out of 5 stars10310 minutes