Dairy-free Recipes

960 recipes

Potato Focaccia with Oyster Mushrooms
Martha Rose Shulman
73 ratings with an average rating of 4 out of 5 stars
73
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Sweet Focaccia with Figs, Plums, and Hazelnuts
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Sweet Whole Wheat Focaccia with Pears and Walnuts
Martha Rose Shulman
68 ratings with an average rating of 4 out of 5 stars
68
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Romaine Salad with Couscous Confetti
Martha Rose Shulman
151 ratings with an average rating of 4 out of 5 stars
151
20 minutes
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Pearl Couscous With Sautéed Cherry Tomatoes
Martha Rose Shulman
961 ratings with an average rating of 5 out of 5 stars
961
20 to 25 minutes
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Israeli Couscous, Bean and Tomato Salad
Martha Rose Shulman
615 ratings with an average rating of 5 out of 5 stars
615
20 minutes
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Cold Tomato Soup with Farro
Martha Rose Shulman
37 ratings with an average rating of 4 out of 5 stars
37
10 minutes, and 1 to 2 hours chilling
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Chopped Herb Salad With Farro
Martha Rose Shulman
363 ratings with an average rating of 4 out of 5 stars
363
30 minutes
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Long-Simmered Eggplant Stuffed with Farro or Spelt
Martha Rose Shulman
109 ratings with an average rating of 5 out of 5 stars
109
2 hours, including 1 1/2 hours mostly unsupervised simmering
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Cold Steamed Petrale Sole with Uncooked Tomato Sauce
Martha Rose Shulman
63 ratings with an average rating of 5 out of 5 stars
63
30 minutes
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Veracruzana Vinegar-Bathed Shrimp
Martha Rose Shulman
46 ratings with an average rating of 4 out of 5 stars
46
45 minutes, and 30 minutes or longer to chill
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Sardines in Vinegar (Escabeche)
Martha Rose Shulman
45 ratings with an average rating of 4 out of 5 stars
45
25 minutes
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Cold Poached Pacific Cod with Spices
Martha Rose Shulman
36 ratings with an average rating of 4 out of 5 stars
36
45 minutes
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Tunisian Grilled Peppers and Tomatoes with Couscous
Martha Rose Shulman
79 ratings with an average rating of 5 out of 5 stars
79
45 minutes
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Spiced Tomato Ketchup
Martha Rose Shulman
58 ratings with an average rating of 5 out of 5 stars
58
About 2 hours 20 minutes
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Grilled Mango Salsa
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
About 15 minutes
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Pineapple Avocado Salsa
Martha Rose Shulman
121 ratings with an average rating of 4 out of 5 stars
121
About 15 minutes
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Heirloom Tomato Concassé with Wilted Swiss Chard
Martha Rose Shulman
106 ratings with an average rating of 4 out of 5 stars
106
About 35 minutes
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Uncooked Tomato and Mint Sauce with Poached Eggs
Martha Rose Shulman
70 ratings with an average rating of 5 out of 5 stars
70
About 15 minutes
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Salsa Fresca with Kohlrabi
Martha Rose Shulman
54 ratings with an average rating of 4 out of 5 stars
54
About 15 minutes
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Roasted Corn and Tomato Salsa
Martha Rose Shulman
104 ratings with an average rating of 4 out of 5 stars
104
About 45 minutes
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Sweet and Sour Stir-Fried Radishes With Their Greens
Martha Rose Shulman
172 ratings with an average rating of 4 out of 5 stars
172
About 4 minutes
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Stir-Fried Corn, Squash, and Tomatoes With Ginger, Garlic and Cilantro
Martha Rose Shulman
144 ratings with an average rating of 5 out of 5 stars
144
About 7 minutes
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Stir-fried Rice With Amaranth or Red Chard and Thai Basil
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
6 to 7 minutes
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Stir-Fried Turkey Breast With Snap or Snow Peas and Chard
Martha Rose Shulman
83 ratings with an average rating of 4 out of 5 stars
83
About 7 minutes
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Stir-Fried Beans With Tofu and Chiles
Martha Rose Shulman
435 ratings with an average rating of 5 out of 5 stars
435
7 to 8 minutes
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Grilled Vanilla-Ginger Pineapple
Martha Rose Shulman
192 ratings with an average rating of 4 out of 5 stars
192
25 minutes
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Two-Bean and Tuna Salad
Martha Rose Shulman
274 ratings with an average rating of 5 out of 5 stars
274
About 15 minutes
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Red Quinoa Salad With Walnuts, Asparagus and Dukkah
Martha Rose Shulman
33 ratings with an average rating of 4 out of 5 stars
33
15 minutes
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Green Bean Salad With Lime Vinaigrette and Red Quinoa
Martha Rose Shulman
426 ratings with an average rating of 5 out of 5 stars
426
20 minutes
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Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
Martha Rose Shulman
377 ratings with an average rating of 5 out of 5 stars
377
10 minutes
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Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red Pepper
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
1 hour
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Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and Tofu
Martha Rose Shulman
477 ratings with an average rating of 5 out of 5 stars
477
7 minutes
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Pan-Fried Broccoli Stems
Martha Rose Shulman
316 ratings with an average rating of 4 out of 5 stars
316
5 minutes
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Asparagus, Green Beans and Potatoes With Green Mole Sauce
Martha Rose Shulman
28 ratings with an average rating of 4 out of 5 stars
28
About 50 minutes
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Rice Pilaf With Pistachios and Almonds
Martha Rose Shulman
463 ratings with an average rating of 5 out of 5 stars
463
About 35 minutes
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Whole-Wheat Seeded Loaves
Martha Rose Shulman
179 ratings with an average rating of 5 out of 5 stars
179
About 5 hours 15 minutes, plus the overnight soak for the seeds
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Blood Orange, Grapefruit and Pomegranate Compote
Martha Rose Shulman
40 ratings with an average rating of 4 out of 5 stars
40
About 45 minutes
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Pears Poached in Red Wine and Cassis
Martha Rose Shulman
90 ratings with an average rating of 5 out of 5 stars
90
20 minutes
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Dried Fruit Compote With Fresh Apple and Pear
Martha Rose Shulman
72 ratings with an average rating of 5 out of 5 stars
72
About 10 minutes, plus 30 minutes for steeping
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Beet and Arugula Salad With Berries
Martha Rose Shulman
254 ratings with an average rating of 4 out of 5 stars
254
15 minutes
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Potato and Pea Patties With Indian Spices
Martha Rose Shulman, Suvir Saran
88 ratings with an average rating of 4 out of 5 stars
88
About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
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Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)
Martha Rose Shulman
1047 ratings with an average rating of 4 out of 5 stars
1,047
About 50 minutes, plus 1 hour’s chilling
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Stir-Fried Baby Turnips With Spring Onions, Green Garlic and Tofu
Martha Rose Shulman
119 ratings with an average rating of 4 out of 5 stars
119
About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
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Spring Vegetable Stew
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
40 minutes
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Green Smoothie With Pineapple, Arugula, Greens and Cashews
Martha Rose Shulman
309 ratings with an average rating of 5 out of 5 stars
309
2 minutes
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Chunky Avocado-Papaya Salsa
Martha Rose Shulman
78 ratings with an average rating of 4 out of 5 stars
78
20 minutes
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Roasted Tomatillo-Poblano-Avocado Salsa
Martha Rose Shulman
107 ratings with an average rating of 5 out of 5 stars
107
30 minutes
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