Chili-Garlic Cream CheeseJulia Moskin, Josh Potocki17 ratings with an average rating of 3 out of 5 stars175 minutes
Iroquois White-Corn Cakes With Maple Syrup and BaconChristine Muhlke, Paul Kahan5 ratings with an average rating of 4 out of 5 stars51 hour 45 minutes
Emily's Purloined Beet and Lentil SaladMark Bittman, Emily Nunn14 ratings with an average rating of 4 out of 5 stars143 hours
Anchovied EggsAnnemarie Conte, Mark Bittman12 ratings with an average rating of 4 out of 5 stars1230 minutes
Flageolet Beans With Chanterelles, Smoked Salmon and SageDeborah Gardner33 ratings with an average rating of 4 out of 5 stars331 hour
Asparagus and Parmesan OmeletMartha Rose Shulman38 ratings with an average rating of 4 out of 5 stars3815 minutes
Banana Cake With Chocolate Chips and WalnutsDavid Latt77 ratings with an average rating of 4 out of 5 stars7790 minutes
Turkey a la MariettaJudith Liebmann37 ratings with an average rating of 4 out of 5 stars372 hours, plus 6 hours' refrigeration
Stone-Ground Grits With Poached Eggs and Shaved Summer TruffleOliver Schwaner-Albright9 ratings with an average rating of 3 out of 5 stars940 minutes
Grandma Salazar's TortillasKim Severson, Traci Des Jardins108 ratings with an average rating of 4 out of 5 stars10825 minutes plus 20 minutes to 1 hour for dough to rest
Poached Pears With Asian SpicesMark Bittman29 ratings with an average rating of 4 out of 5 stars2920 minutes
Huevos Rancheros in Tortilla CupsJason Epstein63 ratings with an average rating of 4 out of 5 stars6345 minutes
Tomato TartJonathan Reynolds, Evangeline Morphos102 ratings with an average rating of 4 out of 5 stars10250 minutes
Apricot Jam On A WhimKay Rentschler24 ratings with an average rating of 5 out of 5 stars2415 minutes plus 1 hour's maceration and overnight chilling
Chilled Braised Apricots With Yogurt, Honey And PistachiosKay Rentschler30 minutes plus 4 hours' refrigeration
Edna Lewis’s Angel Food CakeAlex Witchel, Edna Lewis, Scott Peacock236 ratings with an average rating of 5 out of 5 stars2361 hour
Lamb Kebabs With CouscousAmanda Hesser56 ratings with an average rating of 5 out of 5 stars5620 minutes
Wolfgang Puck's Crisp Potato Galette With Scrambled EggsJonathan Reynolds15 ratings with an average rating of 4 out of 5 stars1530 minutes
Tropical Oatmeal-Mango CakeMark Militello15 ratings with an average rating of 3 out of 5 stars151 hour 30 minutes
Scrambled Eggs With Bay Scallops And BaconJason Epstein25 ratings with an average rating of 4 out of 5 stars2520 minutes
Marinated Shaved Fennel with Avocado and Minneola TangelosThe New York Times, Norman's17 ratings with an average rating of 4 out of 5 stars1720 minutes, plus at least 1 hour's marinating
"Gnocchi" of Hass Avocado with Apples and Shaved WalnutsThe New York Times, the French Laundry44 ratings with an average rating of 4 out of 5 stars4425 minutes
Irish Oatmeal Brulee With Dried Fruit And Maple CreamMelissa Clark, Quilty's33 ratings with an average rating of 4 out of 5 stars3330 minutes
Toasted Irish Oatmeal With Apple CiderMelissa Clark, Butterfield 8140 ratings with an average rating of 4 out of 5 stars4045 minutes
Almond Plum TartsTodd S. Purdum, Donna Hay24 ratings with an average rating of 4 out of 5 stars2435 minutes
Poached Eggs With Date Chorizo PasteAmanda Hesser7 ratings with an average rating of 4 out of 5 stars71 hour
Frisee Aux LardonsRick Marin, Philippe Feret6 ratings with an average rating of 3 out of 5 stars61 hour
Aromatic Rice Pudding From IndiaAmanda Hesser, Jeffrey Alford, Naomi Duguid47 ratings with an average rating of 4 out of 5 stars471 hour 30 minutes
Fig-and-Almond Streusel BiscuitsMolly O’Neill12 ratings with an average rating of 4 out of 5 stars1240 minutes
Tangy Stuffed FlatbreadFlorence Fabricant, "Born to Grill"8 ratings with an average rating of 3 out of 5 stars845 minutes
Celery-Root Skillet PieMolly O’Neill10 ratings with an average rating of 3 out of 5 stars101 hour 20 minutes
Wild Mushroom FrittataMolly O’Neill, Good, Plenty To Go19 ratings with an average rating of 4 out of 5 stars1940 minutes
Savory StrataMolly O’Neill, Margaret Fox117 ratings with an average rating of 4 out of 5 stars1171 hour 30 minutes
Grilled Steaks Marinated Seoul StyleElaine Louie, Mirezi6 ratings with an average rating of 4 out of 5 stars615 minutes
Spinach-and-Chickpea PieMolly O’Neill28 ratings with an average rating of 4 out of 5 stars281 hour 15 minutes, plus refrigeration
Gail Monaghan's Miniature Cream SconesMolly O’Neill, Felissimo17 ratings with an average rating of 5 out of 5 stars1730 minutes
Key Lima Pie QuicheDonna St George, Susan Kornacki, Victoria Palchak11 ratings with an average rating of 4 out of 5 stars111 hour 30 minutes
Apricot-Blackberry CobblerFlorence Fabricant32 ratings with an average rating of 5 out of 5 stars321 hour 10 minutes