Boil Recipes

960 recipes

Garlic Soup
Mark Bittman
502 ratings with an average rating of 4 out of 5 stars
502
About 30 minutes
or to save this recipe.
Fresh Multi-Bean Salad with Charred Red Onion
David Tanis
46 ratings with an average rating of 5 out of 5 stars
46
About 40 minutes
or to save this recipe.
Corn and Green Chile Soup
Mark Bittman
238 ratings with an average rating of 4 out of 5 stars
238
50 minutes
or to save this recipe.
Fresh Corn and Tomato Soup
Mark Bittman
316 ratings with an average rating of 4 out of 5 stars
316
About 15 minutes
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Creamy Corn and Poblano Soup
Martha Rose Shulman
905 ratings with an average rating of 5 out of 5 stars
905
About 2 hours
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Puffy Corn Pancake With Blackberry Sauce
Melissa Clark
315 ratings with an average rating of 4 out of 5 stars
315
45 minutes
or to save this recipe.
Mercimek Koftesi (Lentil Balls)
Joan Nathan, Hilal Cansizoglu
106 ratings with an average rating of 5 out of 5 stars
106
About an hour
or to save this recipe.
Raspberry Chocolate Almond Spread
Cathy Barrow
50 ratings with an average rating of 5 out of 5 stars
50
1 hour, plus several hours’ cooling
or to save this recipe.
Salade Niçoise With Yogurt Vinaigrette
Martha Rose Shulman
433 ratings with an average rating of 5 out of 5 stars
433
45 minutes
or to save this recipe.
Risotto With Eggplant and Tomatoes
Martha Rose Shulman
279 ratings with an average rating of 5 out of 5 stars
279
1 hour 45 minutes
or to save this recipe.
Aperol Granita
Jennifer Steinhauer, Balena
38 ratings with an average rating of 4 out of 5 stars
38
25 minutes, plus 4 hours or as needed for freezing
or to save this recipe.
Farro Salad With Tomatoes and Romano Beans
Martha Rose Shulman
231 ratings with an average rating of 5 out of 5 stars
231
About 15 minutes
or to save this recipe.
Pesto Pasta
Mark Bittman
811 ratings with an average rating of 4 out of 5 stars
811
30 minutes
or to save this recipe.
Baja Ceviche
Mark Bittman
77 ratings with an average rating of 4 out of 5 stars
77
25 minutes
or to save this recipe.
Not Risotto With Shrimp and Winter Squash
Mark Bittman
22 ratings with an average rating of 4 out of 5 stars
22
About 1 hour
or to save this recipe.
Summer Corn Soup
Elaine Louie
405 ratings with an average rating of 4 out of 5 stars
405
2 hours
or to save this recipe.
Blueberry Pie Filling
Cathy Barrow
194 ratings with an average rating of 4 out of 5 stars
194
1 hour, plus several hours’ cooling
or to save this recipe.
Summer Squash and Red Rice Salad With Lemon and Dill
Martha Rose Shulman
73 ratings with an average rating of 5 out of 5 stars
73
2 Hours 45 minutes
or to save this recipe.
White Bean, Summer Squash and Tomato Ragout
Martha Rose Shulman
141 ratings with an average rating of 4 out of 5 stars
141
1 hour 45 minutes
or to save this recipe.
Mark Bittman’s Bouillabaisse
Mark Bittman
1494 ratings with an average rating of 5 out of 5 stars
1,494
1 hour, with prepared lobster stock
or to save this recipe.
Warm Pickled Peppers
Mark Bittman
5 ratings with an average rating of 4 out of 5 stars
5
15 minutes
or to save this recipe.
Bisque
Mark Bittman
49 ratings with an average rating of 3 out of 5 stars
49
10 minutes
or to save this recipe.
Polenta With Pomodoro Sauce
Elaine Louie
81 ratings with an average rating of 4 out of 5 stars
81
1 hour 30 minutes
or to save this recipe.
Cucumber and Israeli Couscous Salad
Martha Rose Shulman
638 ratings with an average rating of 4 out of 5 stars
638
About 30 minutes
or to save this recipe.
Leek-Vegetable Fritters With Lemon Cream
Julia Moskin, Deb Perelman
62 ratings with an average rating of 5 out of 5 stars
62
1 hour
or to save this recipe.
Mango-Tamarind Chutney
David Tanis
256 ratings with an average rating of 5 out of 5 stars
256
20 minutes
or to save this recipe.
Fig Sorbet
Martha Rose Shulman
43 ratings with an average rating of 4 out of 5 stars
43
15 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Lazy Lover
Robert Simonson, Employees Only
19 ratings with an average rating of 4 out of 5 stars
19
or to save this recipe.
Plum Sorbet or Granita
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
15 minutes, plus 3 hours 15 minutes' freezing and refrigeration
or to save this recipe.
Raspberry Rose Granita
Martha Rose Shulman
24 ratings with an average rating of 4 out of 5 stars
24
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Melon Sorbet
Martha Rose Shulman
80 ratings with an average rating of 4 out of 5 stars
80
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Bread-and-Butter Pickles
Melissa Clark
836 ratings with an average rating of 4 out of 5 stars
836
About 50 minutes plus 2 hours’ refrigeration
or to save this recipe.
Methi Makai Kebab (Corn Kebab)
Mark Bittman
15 ratings with an average rating of 3 out of 5 stars
15
1 hour 25 minutes
or to save this recipe.
Tomato Ketchup
Melissa Clark
511 ratings with an average rating of 4 out of 5 stars
511
40 minutes
or to save this recipe.
Rose-Scented Berry Tart With an Almond Shortbread Crust
Melissa Clark
157 ratings with an average rating of 4 out of 5 stars
157
1 hour, plus 5 1/2 hours chilling
or to save this recipe.
French Potato and Green Bean Salad
David Tanis
2668 ratings with an average rating of 5 out of 5 stars
2,668
1 hour 15 minutes
or to save this recipe.
Savory Bread Pudding With Swiss Chard and Red Pepper
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
2 hours, plus 1 hour's refrigeration
or to save this recipe.
Butter-Poached Stone Fruit
Mark Bittman
37 ratings with an average rating of 4 out of 5 stars
37
30 minutes
or to save this recipe.
Mostarda
Mark Bittman
26 ratings with an average rating of 4 out of 5 stars
26
10 minutes
or to save this recipe.
Stone-Fruit Chutney
Mark Bittman
58 ratings with an average rating of 4 out of 5 stars
58
40 minutes
or to save this recipe.
Turkish Fruit Butter
Mark Bittman
23 ratings with an average rating of 4 out of 5 stars
23
2 hours 30 minutes
or to save this recipe.
Creamy Leek Soup
Martha Rose Shulman
893 ratings with an average rating of 5 out of 5 stars
893
50 minutes
or to save this recipe.
Fennel, Garlic and Potato Soup
Martha Rose Shulman
387 ratings with an average rating of 4 out of 5 stars
387
1 hour 10 minutes
or to save this recipe.
Golden Beet and Beet-Greens Salad with Yogurt, Mint and Dill
David Tanis
266 ratings with an average rating of 5 out of 5 stars
266
About 30 minutes, plus time to cook the beets
or to save this recipe.
Puréed Zucchini Soup With Curry
Martha Rose Shulman
723 ratings with an average rating of 5 out of 5 stars
723
50 minutes
or to save this recipe.
Swiss Chard and Rice Soup
Martha Rose Shulman
443 ratings with an average rating of 4 out of 5 stars
443
45 minutes
or to save this recipe.
Chili Lobster With Texas Toast
Sam Sifton, Marc Forgione
72 ratings with an average rating of 4 out of 5 stars
72
2 hours 30 minutes
or to save this recipe.
Red Quinoa, Cauliflower and Fava Bean Salad
Martha Rose Shulman
24 ratings with an average rating of 4 out of 5 stars
24
1 hour 15 minutes
or to save this recipe.

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