Spicy Peanut and Pumpkin SoupYewande Komolafe3291 ratings with an average rating of 4 out of 5 stars3,29135 minutes
Malawax (Cardamom Crepe)Ifrah F. Ahmed619 ratings with an average rating of 4 out of 5 stars61920 minutes
Sinasir (Fermented Rice Skillet Cakes)Yewande Komolafe94 ratings with an average rating of 4 out of 5 stars94About 3 to 6 hours, plus 24 hours’ fermentation
Moin-Moin (Steamed Bean Cakes)Yewande Komolafe41 ratings with an average rating of 4 out of 5 stars411 1/2 hours, plus soaking
Roasted Mushrooms in Ata Din DinYewande Komolafe728 ratings with an average rating of 4 out of 5 stars72840 minutes
Coconut-Lemongrass Tapioca With Caramelized CitrusYewande Komolafe248 ratings with an average rating of 4 out of 5 stars24850 minutes
Taktouka With Burrata and Lime-Parsley OilNargisse Benkabbou371 ratings with an average rating of 4 out of 5 stars37130 minutes
Pilipili OilKorsha Wilson, Bryant Terry53 ratings with an average rating of 4 out of 5 stars5310 minutes, plus refrigeration
Meskouta (Moroccan Orange Cake)Nargisse Benkabbou2235 ratings with an average rating of 4 out of 5 stars2,2351 hour, plus cooling
Moroccan Kefta Nargisse Benkabbou805 ratings with an average rating of 4 out of 5 stars80515 minutes, plus 1 hour's chilling
Msemen (Moroccan Flatbreads)Nargisse Benkabbou278 ratings with an average rating of 4 out of 5 stars2781 hour 15 minutes
Sauce Moyo With MangoYewande Komolafe161 ratings with an average rating of 4 out of 5 stars16115 minutes
Kunun Gyada (Spiced Peanut Rice Porridge)Yewande Komolafe423 ratings with an average rating of 4 out of 5 stars42340 minutes, plus soaking
Saffron Fish With Red Peppers and Preserved LemonJoan Nathan1054 ratings with an average rating of 4 out of 5 stars1,05430 minutes
Tsaramaso Malagasy (White Bean Tomato Stew)Genevieve Ko, Jeanne Razanamaria306 ratings with an average rating of 4 out of 5 stars3062 hours
Shiro (Ground-Chickpea Stew)Samin Nosrat, Ghennet Tesfamicael679 ratings with an average rating of 4 out of 5 stars67920 minutes
Fatima’s Fingers (Tunisian Egg Rolls)Jamel Charouel, Jamel Charouel Sr.115 ratings with an average rating of 4 out of 5 stars1152 hours
Rose and Almond GhribaNargisse Benkabbou1162 ratings with an average rating of 4 out of 5 stars1,16245 minutes
Mrouzia Lamb ShanksNargisse Benkabbou528 ratings with an average rating of 4 out of 5 stars5283 hours
Chicken YassaAlexa Weibel, Pierre Thiam1570 ratings with an average rating of 4 out of 5 stars1,5701 hour, plus marinating
Lablabi (Tunisian Chickpea Soup)Melissa Clark, Joe Yonan2765 ratings with an average rating of 4 out of 5 stars2,765About 2 1/2 hours, plus overnight soaking
Baked Tofu With Peanut Sauce and Coconut-Lime RiceYewande Komolafe8533 ratings with an average rating of 4 out of 5 stars8,53325 minutes
Beef SuyaYewande Komolafe333 ratings with an average rating of 4 out of 5 stars33330 minutes, plus marinating
Frejon (Beans in Coconut Milk)Yewande Komolafe154 ratings with an average rating of 4 out of 5 stars1542 hours, plus soaking
Efo Riro (Stewed Amaranth Greens)Yewande Komolafe134 ratings with an average rating of 4 out of 5 stars1341 hour
Dodo (Fried Plantains)Yewande Komolafe264 ratings with an average rating of 4 out of 5 stars26440 minutes
Agege BreadYewande Komolafe250 ratings with an average rating of 4 out of 5 stars2501 1/2 hours, plus rising and cooling
Braised Goat Leg in Obe AtaYewande Komolafe248 ratings with an average rating of 4 out of 5 stars2485 to 6 hours
Puff PuffYewande Komolafe252 ratings with an average rating of 4 out of 5 stars25230 minutes, plus rising
Pressure Cooker Chicken Tagine With Butternut SquashSarah DiGregorio2242 ratings with an average rating of 5 out of 5 stars2,2421 hour
Sheet-Pan Fish With Chard and Spicy Red-Pepper RelishYewande Komolafe323 ratings with an average rating of 4 out of 5 stars32335 minutes
Slow-Cooker Chicken Tagine With Butternut SquashSarah DiGregorio1921 ratings with an average rating of 4 out of 5 stars1,9214 1/2 to 6 1/2 hours
Moroccan MoufletaRon Lieber, Yuki Levinson134 ratings with an average rating of 4 out of 5 stars134About 1 hour, plus resting
Baked Coconut BallsRon Lieber, Yuki Levinson154 ratings with an average rating of 4 out of 5 stars15435 minutes
Spiced Lamb Meatballs With Yogurt and HerbsDavid Tanis1402 ratings with an average rating of 5 out of 5 stars1,4021 hour
Lamb-Shoulder Mafe With FonioTejal Rao153 ratings with an average rating of 4 out of 5 stars1533 hours
Doro Wat (Ethiopian-Style Spicy Chicken)Joan Nathan618 ratings with an average rating of 4 out of 5 stars6181 hour
Kuku Paka (Chicken With Coconut)Tejal Rao1657 ratings with an average rating of 4 out of 5 stars1,6571 hour, plus marinating
Moroccan ShakshukaMelissa Clark, Mourad Lahlou519 ratings with an average rating of 4 out of 5 stars5192 hours
Moroccan Semolina and Almond CookiesMelissa Clark, Dorie Greenspan731 ratings with an average rating of 5 out of 5 stars73145 minutes
Bariis (Somali-Style Rice)Tejal Rao, Ayaan, Idyl Mohallim182 ratings with an average rating of 4 out of 5 stars1821 hour