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Jordan Marsh’s Blueberry Muffins
Marian Burros
22193 ratings with an average rating of 5 out of 5 stars
22,193
40 minutes, plus at least 30 minutes' cooling
or to save this recipe.
Maggie Smith
Pete Wells, Joaquín Simó
151 ratings with an average rating of 4 out of 5 stars
151
5 minutes
or to save this recipe.
Black Tea and Whiskey Cooler
Nicole Taylor
187 ratings with an average rating of 4 out of 5 stars
187
15 minutes, plus cooling
or to save this recipe.
Nor’easter
Florence Fabricant, Maysville, Char No. 4
1164 ratings with an average rating of 5 out of 5 stars
1,164
or to save this recipe.
Robert Burns
Frank Caiafa
66 ratings with an average rating of 5 out of 5 stars
66
or to save this recipe.
Caramel Pudding With Chex Streusel
Julia Moskin, Briar Handly
94 ratings with an average rating of 4 out of 5 stars
94
1 hour, plus 4 hours’ chilling
or to save this recipe.
Southern Buttermilk Salad Dressing
Mark Bittman, Sam Sifton
558 ratings with an average rating of 4 out of 5 stars
558
About 10 minutes
or to save this recipe.
Wenzhou Punch
Steven Stern, Bobby Heugel
46 ratings with an average rating of 4 out of 5 stars
46
or to save this recipe.
Muddy Puddle
Betsy Andrews, Jill Schulster
27 ratings with an average rating of 4 out of 5 stars
27
About 10 minutes
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Queens Park Swizzle
Robert Simonson, Dutch Kills
14 ratings with an average rating of 4 out of 5 stars
14
5 minutes
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Campbell Swizzle
Robert Simonson, Jonathan Pogash
6 ratings with an average rating of 3 out of 5 stars
6
or to save this recipe.
Blue Blazer
William Grimes, David Wondrich
5 ratings with an average rating of 4 out of 5 stars
5
About 10 minutes
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Crab Salad With Corn-Sheet Sauce
Jonathan Hayes, Alinea
10 ratings with an average rating of 4 out of 5 stars
10
1 hour 30 minutes
or to save this recipe.
Duke Of Bedford
Jonathan Miles, the Little Owl
or to save this recipe.
Ginger Daiquiri
William L. Hamilton, Mas
34 ratings with an average rating of 4 out of 5 stars
34
or to save this recipe.
Nathalie Dupree’s Liberty Cobbler
Nancy Harmon Jenkins
621 ratings with an average rating of 4 out of 5 stars
621
About 1 hour 15 minutes
or to save this recipe.
Blueberry Shrub
Matt Lee, Ted Lee, Cheryl Alters Jamison, Bill Jamison
54 ratings with an average rating of 4 out of 5 stars
54
About 10 minutes, plus refrigeration
or to save this recipe.
Old-Fashioned Butterscotch Sauce
Craig Seligman, Michael Ruhlman
56 ratings with an average rating of 5 out of 5 stars
56
25 minutes
or to save this recipe.
Legare Street Punch
Horacio Silva
or to save this recipe.
Baked Lima Beans
Donna St George, Jinny Welsh
87 ratings with an average rating of 4 out of 5 stars
87
3 hours 15 minutes
or to save this recipe.
Banana Split
Craig Seligman, Michael Ruhlman
16 ratings with an average rating of 4 out of 5 stars
16
15 minutes
or to save this recipe.
Lima Bee Ice Cream
Donna St George, Diane Muentz
1 hour 15 minutes
or to save this recipe.
Brown Sugar Frozen Yogurt And Berries
Florence Fabricant
49 ratings with an average rating of 4 out of 5 stars
49
30 minutes
or to save this recipe.
Rhode Island Shortcakes
Marian Burros
9 ratings with an average rating of 4 out of 5 stars
9
25 minutes
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Gerald Stavely's Pork And Beans
Marian Burros
3 hours 30 minutes, plus overnight soak
or to save this recipe.
North Carolina-Style Pulled Pork
Dana Bowen, Elizabeth Karmel
72 ratings with an average rating of 3 out of 5 stars
72
5 to 6 hours
or to save this recipe.
Mixed Berry Cobbler
Florence Fabricant, Scott Campbell
160 ratings with an average rating of 5 out of 5 stars
160
2 hours including cooling
or to save this recipe.
Reddish Mole (Coloradito)
Amanda Hesser, Zarela Martinez
27 ratings with an average rating of 4 out of 5 stars
27
3 hours 30 minutes
or to save this recipe.
Fruit Salad in Vanilla-Mint Syrup
Molly O’Neill, Sottha Khunn
16 ratings with an average rating of 4 out of 5 stars
16
4 hours
or to save this recipe.
Summer Berry Buckle
Molly O’Neill, Stephan Pyles
24 ratings with an average rating of 4 out of 5 stars
24
1 hour
or to save this recipe.
Mocha Blizzard
Molly O’Neill
6 ratings with an average rating of 4 out of 5 stars
6
5 minutes, plus freezing
or to save this recipe.
Ron Scher's Ocean Ridge barbecue
Craig Claiborne, Pierre Franey
6 hours 30 minutes
or to save this recipe.
Bay Blend
Molly O’Neill
15 minutes
or to save this recipe.
Savory Melon Salad in Honeydew Vinaigrette
Molly O’Neill
16 ratings with an average rating of 3 out of 5 stars
16
40 minutes
or to save this recipe.
Michael Romano's Rhubarb Chutney
Mark Bittman
28 ratings with an average rating of 4 out of 5 stars
28
45 minutes
or to save this recipe.
Hoppin' John's Southern Potato Salad
Suzanne Hamlin
50 ratings with an average rating of 4 out of 5 stars
50
40 minutes, plus chilling time
or to save this recipe.
Caribbean Black Bean Salad
Molly O’Neill
24 ratings with an average rating of 4 out of 5 stars
24
1 hour 15 minutes
or to save this recipe.
Bush's Blarney
William Grimes, Norman Bukofzer
or to save this recipe.
Creamed Lima Beans
Pierre Franey
28 ratings with an average rating of 4 out of 5 stars
28
20 minutes
or to save this recipe.
Blueberry-Bran Muffins
Florence Fabricant
244 ratings with an average rating of 4 out of 5 stars
244
50 minutes
or to save this recipe.
Sharon Turner's Potato Salad
Leslie Land
45 minutes
or to save this recipe.
Sweet and Sour Yams
Molly O’Neill, "Paula Wolfert's World of Food"
5 ratings with an average rating of 4 out of 5 stars
5
1 hour 30 minutes
or to save this recipe.
Louis Crab-Salad Dressing
Paul Prudhomme
52 ratings with an average rating of 4 out of 5 stars
52
5 minutes
or to save this recipe.
Maine Crazy Pudding
Nancy Harmon Jenkins
1 hour 10 minutes
or to save this recipe.
Burnt-Sugar Ice Cream With Butterscotch Sauce
Craig Claiborne
8 ratings with an average rating of 5 out of 5 stars
8
40 minutes
or to save this recipe.
A Country Syllabub
Betty Fussell
3 hours' standing
or to save this recipe.
Cumberland Sauce
Craig Claiborne
12 ratings with an average rating of 3 out of 5 stars
12
20 minutes
or to save this recipe.
Patrick O'connell's Butter Pecan Ice Cream
Craig Claiborne, Pierre Franey
11 ratings with an average rating of 5 out of 5 stars
11
20 minutes, plus freezing
or to save this recipe.
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Search Results

Jordan Marsh’s Blueberry Muffins

Maggie Smith

Black Tea and Whiskey Cooler

Nor’easter

Robert Burns

Caramel Pudding With Chex Streusel

Southern Buttermilk Salad Dressing

Wenzhou Punch

Muddy Puddle

Queens Park Swizzle

Campbell Swizzle

Blue Blazer

Crab Salad With Corn-Sheet Sauce

Duke Of Bedford

Ginger Daiquiri

Nathalie Dupree’s Liberty Cobbler

Blueberry Shrub

Old-Fashioned Butterscotch Sauce

Legare Street Punch

Baked Lima Beans

Banana Split

Lima Bee Ice Cream

Brown Sugar Frozen Yogurt And Berries

Rhode Island Shortcakes

Gerald Stavely's Pork And Beans

North Carolina-Style Pulled Pork

Mixed Berry Cobbler

Reddish Mole (Coloradito)

Fruit Salad in Vanilla-Mint Syrup

Summer Berry Buckle

Mocha Blizzard

Ron Scher's Ocean Ridge barbecue

Bay Blend

Savory Melon Salad in Honeydew Vinaigrette

Michael Romano's Rhubarb Chutney

Hoppin' John's Southern Potato Salad

Caribbean Black Bean Salad

Bush's Blarney

Creamed Lima Beans

Blueberry-Bran Muffins

Sharon Turner's Potato Salad

Sweet and Sour Yams

Louis Crab-Salad Dressing

Maine Crazy Pudding

Burnt-Sugar Ice Cream With Butterscotch Sauce

A Country Syllabub

Cumberland Sauce

Patrick O'connell's Butter Pecan Ice Cream