Momofuku’s Bo SsamSam Sifton, David Chang, Peter Meehan10484 ratings with an average rating of 5 out of 5 stars10,4847 hours, plus 6 hours’ seasoning
Passion Fruit Juice Brigid Ransome Washington7 ratings with an average rating of 5 out of 5 stars725 minutes
Cinnamon Sugar Crullers Claire Saffitz10 ratings with an average rating of 4 out of 5 stars101 hour 5 minutes
Sheet Pan Tarte TatinClaire Saffitz24 ratings with an average rating of 4 out of 5 stars244 hours 30 minutes
Hóng Shāo Ròu (Red-Braised Pork Belly)Margaux Laskey, Betty Liu87 ratings with an average rating of 5 out of 5 stars873 hours 40 minutes
Cherry BounceRamin Ganeshram88 ratings with an average rating of 4 out of 5 stars8810 minutes, plus at least 24 hours’ steeping
Pastis Gascon (Crispy Apple Pie)Nicola Lamb152 ratings with an average rating of 5 out of 5 stars1522 hours 15 minutes
Grand Ole Opry LemonadeEmily Cochrane, Cathy Lo, Diana “Lemonade” McBride105 ratings with an average rating of 2 out of 5 stars10524 hours 5 minutes
Delicata Squash PieSue Li58 ratings with an average rating of 5 out of 5 stars58About 2 hours, plus cooling
Cranberry TiramisùCarolina Gelen322 ratings with an average rating of 5 out of 5 stars3221 hour, plus at least 6 hours’ chilling
Kansas City-Style BBQ SauceJed Portman, Ollie Gates17 ratings with an average rating of 4 out of 5 stars1710 minutes
Sweet and Salty Frozen GrapesZaynab Issa421 ratings with an average rating of 5 out of 5 stars42115 minutes, plus 6 hours’ freezing
Skillet Sprinkle Sugar CookieJessie Sheehan41 ratings with an average rating of 4 out of 5 stars4140 minutes, plus cooling
Tanghulu (Candied Fresh Fruit Skewers)Kay Chun25 ratings with an average rating of 4 out of 5 stars2540 minutes
Orange MarmaladeBen Mims79 ratings with an average rating of 4 out of 5 stars79About 3 hours, plus overnight resting
Stained Glass CookiesYossy Arefi241 ratings with an average rating of 4 out of 5 stars241About 1 hour, plus 2 hours’ chilling
Pa Muchim (Scallion Salad)Alexa Weibel, David Shim46 ratings with an average rating of 4 out of 5 stars4630 minutes
LemonadeLidey Heuck426 ratings with an average rating of 5 out of 5 stars42620 minutes, plus cooling and chilling
Simple SyrupLidey Heuck109 ratings with an average rating of 4 out of 5 stars1095 minutes, plus 30 minutes’ cooling
Mochiko ChickenElyse Inamine, Relle Lum1307 ratings with an average rating of 4 out of 5 stars1,30735 minutes, plus at least 4 hours’ marinating
Nonalcoholic Dirty Lemon TonicRebekah Peppler1246 ratings with an average rating of 4 out of 5 stars1,2465 minutes
Buttermilk Sugar BiscuitsEric Kim, Briana Holt1476 ratings with an average rating of 5 out of 5 stars1,4761 hour
Grilled Lemongrass PorkRick A. Martínez450 ratings with an average rating of 5 out of 5 stars4501 hour 30 minutes
GyudonAlexa Weibel, Ivan Orkin, Chris Ying, Yuko Yagi, Noriko Yura737 ratings with an average rating of 4 out of 5 stars73725 minutes, plus freezing
Crispy Tofu and Broccoli With Ginger-Garlic Teriyaki SauceHetty Lui McKinnon2524 ratings with an average rating of 4 out of 5 stars2,52445 minutes
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch106 ratings with an average rating of 4 out of 5 stars1064 1/2 hours
Roasted Beef TenderloinGenevieve Ko2556 ratings with an average rating of 4 out of 5 stars2,5562 hours, plus trimming and tying, if needed
Nougat With Honey and PistachiosClaire Saffitz312 ratings with an average rating of 4 out of 5 stars31245 minutes, plus at least 6 hours’ cooling
Salted CaramelsClaire Saffitz300 ratings with an average rating of 4 out of 5 stars3001 hour 15 minutes, plus several hours’ cooling
Classic Philadelphia Fish House PunchRebekah Peppler147 ratings with an average rating of 4 out of 5 stars14715 minutes, plus at least 3 hours’ chilling and resting
Nonalcoholic Smoky Citrus PunchRebekah Peppler308 ratings with an average rating of 4 out of 5 stars30820 minutes, plus at least 11 hours’ resting and chilling
Zucca in Agrodolce (Sweet and Sour Butternut Squash)Naz Deravian307 ratings with an average rating of 4 out of 5 stars30735 minutes, plus at least 2 hours’ marinating
Prosecco Lemon SlushDavid Tanis164 ratings with an average rating of 4 out of 5 stars1645 minutes, plus freezing