Cowboy CaviarMargaux Laskey4527 ratings with an average rating of 5 out of 5 stars4,52715 minutes, plus 2 hours’ chilling
Indian-ish Nachos With Cheddar, Black Beans and ChutneyPriya Krishna, Ritu Krishna3448 ratings with an average rating of 5 out of 5 stars3,44830 minutes
Labneh Dip With Sizzled Scallions and ChileAlison Roman2110 ratings with an average rating of 5 out of 5 stars2,11015 minutes
Spicy Corn and Shishito SaladLidey Heuck3760 ratings with an average rating of 5 out of 5 stars3,76015 minutes
Via Carota’s Insalata VerdeSamin Nosrat5723 ratings with an average rating of 5 out of 5 stars5,72315 minutes
Tomato and White Bean Soup With Lots of GarlicAli Slagle5858 ratings with an average rating of 4 out of 5 stars5,85830 minutes
Brothy Chicken Soup With Hominy and PoblanoColu Henry915 ratings with an average rating of 5 out of 5 stars91530 minutes
Seared Salmon With Citrus and Arugula SaladLidey Heuck1341 ratings with an average rating of 5 out of 5 stars1,34140 minutes
Cheesy Cornbread Muffins With Hot Honey ButterAlexa Weibel650 ratings with an average rating of 4 out of 5 stars65040 minutes, plus cooling
Tofu and Herb Salad With SesameDavid Tanis234 ratings with an average rating of 4 out of 5 stars23420 minutes
Jingalov HatsTejal Rao, Kate Leahy, John Lee, Ara Zada622 ratings with an average rating of 4 out of 5 stars6221 hour
Ozoni (Mochi Soup)Hannah Kirshner, Corinne Nakagawa Gooden, Sydne Gooden90 ratings with an average rating of 4 out of 5 stars901 hour
Flaky Folded BiscuitsJ. Kenji López-Alt711 ratings with an average rating of 4 out of 5 stars71145 minutes, plus freezing
Egg Salad Sandwiches With Green Olive, Celery and ParsleyDavid Tanis305 ratings with an average rating of 4 out of 5 stars30520 minutes
Spicy Steak and Watercress on a RollDavid Tanis48 ratings with an average rating of 4 out of 5 stars4830 minutes
Cream Cheese Sandwiches With Dates, Pecans and RosemaryDavid Tanis175 ratings with an average rating of 4 out of 5 stars17530 minutes
Ham and Cheese Croque With DijonDavid Tanis251 ratings with an average rating of 4 out of 5 stars25130 minutes
Smoked Salmon Sandwiches With Cucumber, Radish and HerbsDavid Tanis188 ratings with an average rating of 4 out of 5 stars18820 minutes
Risotto al SaltoGabrielle Hamilton205 ratings with an average rating of 4 out of 5 stars2051 hour, plus overnight chilling
Celery-Leek Soup With Potato and ParsleyAlexa Weibel1692 ratings with an average rating of 4 out of 5 stars1,69245 minutes
Figs in Blankets With Port-Mustard SauceFlorence Fabricant, the Riddler143 ratings with an average rating of 4 out of 5 stars1431 1/2 hours, plus overnight soaking and chilling
Baked Brie With Quick Cranberry JamLidey Heuck1020 ratings with an average rating of 4 out of 5 stars1,0201 hour 10 minutes
Stuffing-Stuffed MushroomsAlexa Weibel312 ratings with an average rating of 4 out of 5 stars3121 hour
Grilled Cheese With Apples and Apple ButterSusan Spungen1634 ratings with an average rating of 4 out of 5 stars1,63430 minutes
Pan-Fried Eggplant With Chile, Honey and RicottaMelissa Clark1191 ratings with an average rating of 4 out of 5 stars1,19130 minutes
Maduros (Fried Sweet Plantains)Kiera Wright-Ruiz755 ratings with an average rating of 4 out of 5 stars75510 minutes
Fennel and Celery Salad With Lemon and ParmesanDavid Tanis637 ratings with an average rating of 4 out of 5 stars63715 minutes
Slow Cooker Hot Honey RibsSarah DiGregorio969 ratings with an average rating of 4 out of 5 stars9696 1/2 to 8 1/2 hours
Pressure Cooker Hot Honey RibsSarah DiGregorio592 ratings with an average rating of 4 out of 5 stars5921 hour 10 minutes
Libyan Aharaimi (Fish in Tomato Sauce)Joan Nathan281 ratings with an average rating of 4 out of 5 stars2811 hour
Vegan ‘Queso’Tejal Rao, Josef Centeno, Betty Hallock647 ratings with an average rating of 4 out of 5 stars64730 minutes
Pan-Seared GyozaKiera Wright-Ruiz, Ivan Orkin, Chris Ying642 ratings with an average rating of 4 out of 5 stars6422 hours
Broccoli Toasts With Melty ProvoloneColu Henry386 ratings with an average rating of 4 out of 5 stars38635 minutes
The Store’s Green DipSam Sifton, Bert Greene, Denis Vaughan1404 ratings with an average rating of 4 out of 5 stars1,40410 minutes, plus chilling
Cucumber-Tomato Salad With Seared Halloumi and Olive Oil CroutonsJulia Moskin522 ratings with an average rating of 5 out of 5 stars52240 minutes, plus chilling, if desired
Shrimp Bathed in Olive Oil and LemonJulia Moskin, Marcella Hazan295 ratings with an average rating of 4 out of 5 stars29520 minutes, plus cooling
Fried Pickles With Pickled Ranch DipAlexa Weibel400 ratings with an average rating of 4 out of 5 stars40035 minutes
Marinated Feta With Herbs and PeppercornsAlexa Weibel481 ratings with an average rating of 4 out of 5 stars48110 minutes, plus marinating
Tomato Salad With Cucumber and GingerAlexa Weibel931 ratings with an average rating of 5 out of 5 stars93115 minutes
Peach Focaccia With ThymeSamantha Seneviratne868 ratings with an average rating of 5 out of 5 stars86845 minutes, plus 2 to 3 hours’ rising