Roasted Chicken ProvençalSam Sifton, Steven Stolman15099 ratings with an average rating of 5 out of 5 stars15,0991 hour 15 minutes
Stuffies (New England-Style Stuffed Clams)Sarah Karnasiewicz21 ratings with an average rating of 4 out of 5 stars211 hour 35 minutes
Green Tomato Martini Rebekah Peppler24 ratings with an average rating of 4 out of 5 stars2440 minutes, plus chilling
Lower-Alcohol Dirty MartiniRebekah Peppler63 ratings with an average rating of 4 out of 5 stars6320 minutes
Honey Mustard Salmon RillettesDorie Greenspan130 ratings with an average rating of 5 out of 5 stars1301 hour 10 minutes
Spring Chicken With Mushroom and LemonDavid Tanis1091 ratings with an average rating of 4 out of 5 stars1,0911½ hours
Spinach and Gruyère Breakfast CasseroleMelissa Clark3532 ratings with an average rating of 5 out of 5 stars3,5321 hour 50 minutes, plus at least 8 hours chilling and 10 minutes resting
Gin and JuiceChristina Morales, Toni Tipton-Martin92 ratings with an average rating of 4 out of 5 stars9210 minutes
Tinto de VeranoRebekah Peppler1641 ratings with an average rating of 4 out of 5 stars1,64120 minutes, plus 1 1/2 hours for optional syrup
Mezcal Royale PunchRebekah Peppler125 ratings with an average rating of 4 out of 5 stars12515 minutes, plus at least 3 hours’ chilling
Large-Batch Rye Manhattan CocktailsMelissa Clark, David Wondrich632 ratings with an average rating of 4 out of 5 stars63210 minutes
Roasted Chicken With Crispy MushroomsMelissa Clark939 ratings with an average rating of 4 out of 5 stars93945 minutes
Basil Vermouth CoolerRebekah Peppler39 ratings with an average rating of 4 out of 5 stars3915 minutes, plus 3 hours’ infusing
Creamy Pan-Roasted Scallops With Fresh TomatoesMelissa Clark3597 ratings with an average rating of 5 out of 5 stars3,59740 minutes
Adonis (à la Oloroso)Rebekah Peppler89 ratings with an average rating of 4 out of 5 stars895 minutes, plus chilling
Vermouth RoyaleRebekah Peppler86 ratings with an average rating of 4 out of 5 stars865 minutes, plus chilling
Sweet Vermouth SlushRebekah Peppler167 ratings with an average rating of 4 out of 5 stars1675 minutes, plus at least 8 hours’ freezing
Caramelized Corn and Asparagus Pasta With RicottaAlexa Weibel3303 ratings with an average rating of 5 out of 5 stars3,30325 minutes
Linguine With Clam SauceColu Henry4112 ratings with an average rating of 4 out of 5 stars4,11225 minutes
Negroni MelaRobert Simonson, Jacques Bezuidenhout88 ratings with an average rating of 4 out of 5 stars88
Reverse Manhattan (Berretto Da Notte)Robert Simonson, Kara Newman94 ratings with an average rating of 4 out of 5 stars94
City of RosésFlorence Fabricant, Jackrabbit at the Duniway27 ratings with an average rating of 4 out of 5 stars27
Melissa Clark’s Béarnaise SauceMelissa Clark316 ratings with an average rating of 4 out of 5 stars31620 minutes