Fruit, Poached and MarinatedMartha Rose Shulman13 ratings with an average rating of 4 out of 5 stars13You can poach the bananas several hours before serving.
Scallop Carpaccio With GingerEugenia Bone10 ratings with an average rating of 4 out of 5 stars1015 minutes, plus 15 minutes to 2 hours for marinating
Panna Cotta With Ginger SyrupEugenia Bone, David Lebovitz30 ratings with an average rating of 5 out of 5 stars3015 minutes, plus 4 to 6 hours’ refrigeration
Asparagus With Salsa Verde and Scarlet OnionsJulia Moskin, Deborah Madison8 ratings with an average rating of 3 out of 5 stars825 minutes
Roasted Asparagus With Hard-Cooked Eggs and Sesame SaltMelissa Clark43 ratings with an average rating of 5 out of 5 stars4340 minutes
Double Asparagus VinaigretteJulia Moskin, Diane Forley, Catherine Young8 ratings with an average rating of 3 out of 5 stars830 minutes
Country Rhubarb CakeJulia Moskin, Darina Allen82 ratings with an average rating of 4 out of 5 stars821 1/2 hours
Baby Peas and Mushrooms With MintElaine Louie, Michael Psilakis9 ratings with an average rating of 4 out of 5 stars930 to 40 minutes
Strawberry CobblerFlorence Fabricant, Derek Brown20 ratings with an average rating of 4 out of 5 stars20
Rhubarb Butterscotch SauceMelissa Clark51 ratings with an average rating of 4 out of 5 stars5120 minutes
Cherry and Spring Onion SalsaKim Severson, Samin Nosrat9 ratings with an average rating of 4 out of 5 stars915 minutes
Lettuce Salad With Charred Spring OnionsFrank Bruni, the Publican7 ratings with an average rating of 5 out of 5 stars725 minutes
Spinach Salad With Mushrooms and Hibiscus Flower VinaigretteJoan Nathan, Patricia Jinich19 ratings with an average rating of 5 out of 5 stars1915 minutes
White Bean and Garlic Scapes DipMelissa Clark391 ratings with an average rating of 5 out of 5 stars39115 minutes
Black Bass With Silky Rhubarb SauceAmanda Hesser10 ratings with an average rating of 4 out of 5 stars1030 minutes
Tuna ConfitFlorence Fabricant, Eleven Madison Park41 ratings with an average rating of 4 out of 5 stars411 hour
Gulf Shrimp in Exotic SpiceChristine Muhlke, David Kinch10 ratings with an average rating of 4 out of 5 stars1030 minutes
Lobster or Shrimp Salad with Corn and TomatoesMark Bittman81 ratings with an average rating of 5 out of 5 stars8120 minutes
Cold Cherry Soup with MangoMark Bittman5 ratings with an average rating of 5 out of 5 stars520 minutes
The Minimalist’s Soupe au PistouMark Bittman25 ratings with an average rating of 4 out of 5 stars2545 minutes
Stir-Fried Asparagus with PorkMark Bittman68 ratings with an average rating of 4 out of 5 stars6820 minutes
Scandinavian Seafood SaladAmanda Hesser, Marcus Samuelsson21 ratings with an average rating of 4 out of 5 stars211 hour
Lychee and Orange Loy GaewChristine Muhlke, Pim Techamuanvivit16 ratings with an average rating of 4 out of 5 stars1630 minutes, plus chill time
Khao Soi (Northern Chicken Curry Noodles)Christine Muhlke, Pim Techamuanvivit81 ratings with an average rating of 4 out of 5 stars811 hour
Baby Artichokes with Potatoes, Garlic, Olives and ShrimpMark Bittman16 ratings with an average rating of 4 out of 5 stars1645 minutes
Beet HorseradishAnna Winger, Patricia Ferer14 ratings with an average rating of 4 out of 5 stars141 hour
Roast Lamb With Pomegranate GlazeAnna Winger, Patricia Ferer10 ratings with an average rating of 4 out of 5 stars10About 1 hour
Roast Leg of Lamb With Fork-Mashed Mint PeasOliver Schwaner-Albright, Brian Bistrong11 ratings with an average rating of 3 out of 5 stars11About 3 hours
Bucatini With TunaFlorence Fabricant, Barbuto63 ratings with an average rating of 4 out of 5 stars6330 minutes
Rhubarb FoolChristine Muhlke, Icarus31 ratings with an average rating of 4 out of 5 stars3145 minutes, plus refrigeration
Coconut and Tapioca SoupAmanda Hesser, Mai Pham, Corinne Trang10 ratings with an average rating of 3 out of 5 stars1030 minutes
Kumquat SyllabubAmanda Hesser10 ratings with an average rating of 5 out of 5 stars1015 minutes, plus chill time
Meyer Lemon-Ricotta RavioliMelissa Clark, Andrew Feinberg175 ratings with an average rating of 4 out of 5 stars1751 hour 20 minutes
Peppered Fillet Of Beef With CranberriesFlorence Fabricant, "Roger Vergé's Cuisine of the South of France"66 ratings with an average rating of 5 out of 5 stars6640 minutes
Romaine Salad With Cucumber, Red Onion and FetaAmanda Hesser39 ratings with an average rating of 4 out of 5 stars3930 minutes
Stir-Fried Pork In Garlic SauceMark Bittman72 ratings with an average rating of 4 out of 5 stars7220 minutes
English Pea SoupMichael Boodro, Degustation19 ratings with an average rating of 4 out of 5 stars1945 minutes
Trout Papillote Style With Lemon And OlivesJames Prosek58 ratings with an average rating of 5 out of 5 stars5830 minutes
Stewed Apricots And Dried PlumsJoan Nathan20 ratings with an average rating of 4 out of 5 stars2020 minutes