Asparagus With Prosciutto and EggFlorence Fabricant, Orsone restaurant208 ratings with an average rating of 4 out of 5 stars20830 minutes
Double Strawberry CheesecakeMelissa Clark692 ratings with an average rating of 4 out of 5 stars6921 1/2 hours, plus at least 8 hours’ chilling
Yogurt and Bean Dressing With Cilantro and LimeMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars555 minutes
Creamy ‘Ranch’ DressingMartha Rose Shulman125 ratings with an average rating of 3 out of 5 stars1255 minutes
Yogurt and Bean Dressing With Thai FlavorsMartha Rose Shulman15 ratings with an average rating of 4 out of 5 stars155 minutes
Asparagus Soup With Ricotta CrostiniMelissa Clark281 ratings with an average rating of 5 out of 5 stars28140 minutes
Asparagus, Green Beans and Potatoes With Green Mole SauceMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars28About 50 minutes
Yogurt With Mixed Seeds, Toasted Oatmeal and Ginger SyrupMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 hours, plus overnight refrigeration
Whole-Wheat Seeded LoavesMartha Rose Shulman179 ratings with an average rating of 5 out of 5 stars179About 5 hours 15 minutes, plus the overnight soak for the seeds
Grilled Goat Cheese and Broccoli SandwichMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars13120 minutes
Roasted Mushroom and Gruyère SandwichMartha Rose Shulman394 ratings with an average rating of 5 out of 5 stars394About 30 minutes
Grilled Goat Cheese, Roasted Pepper, and Greens SandwichMartha Rose Shulman161 ratings with an average rating of 5 out of 5 stars16130 minutes
Grilled Gorgonzola and Beet Green SandwichMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars52About 10 minutes if your greens are already blanched
Rhubarb ShakeMelissa Clark213 ratings with an average rating of 5 out of 5 stars21315 minutes, plus cooling time
Berry ClafoutisMartha Rose Shulman724 ratings with an average rating of 5 out of 5 stars724About 1 1/4 hours
Cornmeal and Buckwheat Blueberry MuffinsMartha Rose Shulman479 ratings with an average rating of 4 out of 5 stars47940 minutes
Blood Orange, Grapefruit and Pomegranate CompoteMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars40About 45 minutes
Blueberry or Blackberry Compote with Yogurt or RicottaMartha Rose Shulman298 ratings with an average rating of 5 out of 5 stars29815 minutes
Pears Poached in Red Wine and CassisMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars9020 minutes
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman72 ratings with an average rating of 5 out of 5 stars72About 10 minutes, plus 30 minutes for steeping
Whole-Grain Blueberry BuckleMartha Rose Shulman290 ratings with an average rating of 4 out of 5 stars290About 1 1/2 hours including baking
Beet and Arugula Salad With BerriesMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars25415 minutes
Spicy Green Garlic Chicken SoupDavid Tanis298 ratings with an average rating of 5 out of 5 stars2981 1/2 hours
Scallops With Sorrel ButterMelissa Clark553 ratings with an average rating of 5 out of 5 stars55320 minutes
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1504 ratings with an average rating of 5 out of 5 stars1,504About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Mollie Katzen-Inspired Potato and Broccoli BurgersMartha Rose Shulman128 ratings with an average rating of 4 out of 5 stars128About 50 minutes
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1047 ratings with an average rating of 4 out of 5 stars1,047About 50 minutes, plus 1 hour’s chilling
Stir-Fried Baby Turnips With Spring Onions, Green Garlic and TofuMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
Quinoa Bowl With Artichokes, Spring Onions and PeasMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars127About 40 minutes
Chard Stalk, Chickpea, Tahini and Yogurt DipMartha Rose Shulman41 ratings with an average rating of 5 out of 5 stars4135 minutes
Baked Frittata With Yogurt, Chard and Green GarlicMartha Rose Shulman217 ratings with an average rating of 4 out of 5 stars21750 minutes
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Spicy Wok-Charred Snow PeasDavid Tanis459 ratings with an average rating of 5 out of 5 stars45915 minutes
David Tanis’s Risi e BisiDavid Tanis227 ratings with an average rating of 4 out of 5 stars22730 minutes
Mint JulepPableaux Johnson, Chris McMillian979 ratings with an average rating of 4 out of 5 stars9795 minutes
Pineapple-Basil SmoothieMartha Rose Shulman563 ratings with an average rating of 5 out of 5 stars5632 minutes
Green Smoothie With Cucumber and CuminMartha Rose Shulman212 ratings with an average rating of 4 out of 5 stars2122 minutes
Pear Smoothie With Spinach, Celery and GingerMartha Rose Shulman243 ratings with an average rating of 5 out of 5 stars2432 minutes
Green Smoothie With Pineapple, Arugula, Greens and CashewsMartha Rose Shulman309 ratings with an average rating of 5 out of 5 stars3092 minutes
Blueberry Kefir Smoothie With GreensMartha Rose Shulman276 ratings with an average rating of 5 out of 5 stars2762 minutes
Roasted Asparagus and Scallion QuicheMartha Rose Shulman1121 ratings with an average rating of 5 out of 5 stars1,121About 1 hour (including baking the quiche)
Quiche With Red Peppers and SpinachMartha Rose Shulman1670 ratings with an average rating of 5 out of 5 stars1,670About 1 1/2 hours (including prebaking the tart shell and baking the quiche)
Scallion and Celery QuicheMartha Rose Shulman468 ratings with an average rating of 5 out of 5 stars468About 45 to 50 minutes (including prebaking the tart shell and baking the quiche)
Cabbage and Spring Onion Quiche With CarawayMartha Rose Shulman148 ratings with an average rating of 5 out of 5 stars148About 1 hour 15 minutes, including baking
Spanish Asparagus RevueltoDavid Tanis1598 ratings with an average rating of 5 out of 5 stars1,59830 minutes
Fresh Ham With Maple-Balsamic GlazeSam Sifton857 ratings with an average rating of 4 out of 5 stars8573 1/2 to 4 hours