Orecchiette With Fresh and Dried Beans and TomatoesMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars42About 2 to 2 1/2 hours
Spicy Quinoa Salad With Broccoli, Cilantro and LimeMartha Rose Shulman759 ratings with an average rating of 5 out of 5 stars75915 minutes
Mediterranean Cucumber and Yogurt Salad With Red or Black QuinoaMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars8930 minutes
Chickpea, Quinoa and Celery Salad With Middle Eastern FlavorsMartha Rose Shulman388 ratings with an average rating of 5 out of 5 stars38810 minutes
Red Quinoa Salad With Walnuts, Asparagus and DukkahMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars3315 minutes
Green Bean Salad With Lime Vinaigrette and Red QuinoaMartha Rose Shulman431 ratings with an average rating of 5 out of 5 stars43120 minutes
Skillet Chicken With RhubarbMelissa Clark940 ratings with an average rating of 4 out of 5 stars9401 hour, plus 1 hour standing
Pre-Summer Greek Salad With Shaved Broccoli and Peppers or BeetsMartha Rose Shulman129 ratings with an average rating of 5 out of 5 stars12930 minutes
Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red PepperMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and TofuMartha Rose Shulman488 ratings with an average rating of 5 out of 5 stars4887 minutes
Pasta With Mushrooms and BroccoliMartha Rose Shulman266 ratings with an average rating of 4 out of 5 stars26630 minutes
Pan-Fried Broccoli StemsMartha Rose Shulman317 ratings with an average rating of 4 out of 5 stars3175 minutes
Asparagus With Prosciutto and EggFlorence Fabricant, Orsone restaurant208 ratings with an average rating of 4 out of 5 stars20830 minutes
Double Strawberry CheesecakeMelissa Clark693 ratings with an average rating of 4 out of 5 stars6931 1/2 hours, plus at least 8 hours’ chilling
Creamy ‘Ranch’ DressingMartha Rose Shulman128 ratings with an average rating of 3 out of 5 stars1285 minutes
Yogurt and Bean Dressing With Thai FlavorsMartha Rose Shulman15 ratings with an average rating of 4 out of 5 stars155 minutes
Yogurt and Bean Dressing With Cilantro and LimeMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars565 minutes
Asparagus Soup With Ricotta CrostiniMelissa Clark284 ratings with an average rating of 5 out of 5 stars28440 minutes
Asparagus, Green Beans and Potatoes With Green Mole SauceMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars28About 50 minutes
Yogurt With Mixed Seeds, Toasted Oatmeal and Ginger SyrupMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 hours, plus overnight refrigeration
Whole-Wheat Seeded LoavesMartha Rose Shulman179 ratings with an average rating of 5 out of 5 stars179About 5 hours 15 minutes, plus the overnight soak for the seeds
Roasted Mushroom and Gruyère SandwichMartha Rose Shulman397 ratings with an average rating of 5 out of 5 stars397About 30 minutes
Grilled Goat Cheese, Roasted Pepper, and Greens SandwichMartha Rose Shulman165 ratings with an average rating of 5 out of 5 stars16530 minutes
Grilled Goat Cheese and Broccoli SandwichMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars13120 minutes
Grilled Gorgonzola and Beet Green SandwichMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars52About 10 minutes if your greens are already blanched
Rhubarb ShakeMelissa Clark225 ratings with an average rating of 5 out of 5 stars22515 minutes, plus cooling time
Berry ClafoutisMartha Rose Shulman751 ratings with an average rating of 5 out of 5 stars751About 1 1/4 hours
Cornmeal and Buckwheat Blueberry MuffinsMartha Rose Shulman488 ratings with an average rating of 4 out of 5 stars48840 minutes
Blood Orange, Grapefruit and Pomegranate CompoteMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars40About 45 minutes
Blueberry or Blackberry Compote with Yogurt or RicottaMartha Rose Shulman315 ratings with an average rating of 5 out of 5 stars31515 minutes
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman72 ratings with an average rating of 5 out of 5 stars72About 10 minutes, plus 30 minutes for steeping
Whole-Grain Blueberry BuckleMartha Rose Shulman290 ratings with an average rating of 4 out of 5 stars290About 1 1/2 hours including baking
Beet and Arugula Salad With BerriesMartha Rose Shulman256 ratings with an average rating of 4 out of 5 stars25615 minutes
Pears Poached in Red Wine and CassisMartha Rose Shulman91 ratings with an average rating of 5 out of 5 stars9120 minutes
Spicy Green Garlic Chicken SoupDavid Tanis302 ratings with an average rating of 5 out of 5 stars3021 1/2 hours
Scallops With Sorrel ButterMelissa Clark558 ratings with an average rating of 5 out of 5 stars55820 minutes
Mollie Katzen-Inspired Potato and Broccoli BurgersMartha Rose Shulman130 ratings with an average rating of 4 out of 5 stars130About 50 minutes
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1532 ratings with an average rating of 5 out of 5 stars1,532About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1048 ratings with an average rating of 4 out of 5 stars1,048About 50 minutes, plus 1 hour’s chilling
Chard Stalk, Chickpea, Tahini and Yogurt DipMartha Rose Shulman41 ratings with an average rating of 5 out of 5 stars4135 minutes
Quinoa Bowl With Artichokes, Spring Onions and PeasMartha Rose Shulman128 ratings with an average rating of 4 out of 5 stars128About 40 minutes
Stir-Fried Baby Turnips With Spring Onions, Green Garlic and TofuMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars125About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
Spring Vegetable StewMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars4840 minutes
Baked Frittata With Yogurt, Chard and Green GarlicMartha Rose Shulman221 ratings with an average rating of 4 out of 5 stars22150 minutes
David Tanis’s Risi e BisiDavid Tanis229 ratings with an average rating of 4 out of 5 stars22930 minutes