Southern Recipes

552 recipes

Rémoulade
Samin Nosrat
349 ratings with an average rating of 5 out of 5 stars
349
5 minutes
or to save this recipe.
Cajun Shrimp Boil
Samin Nosrat
594 ratings with an average rating of 4 out of 5 stars
594
1 hour 15 minutes (mostly waiting for the water to boil)
or to save this recipe.
Tomato Pie With Pimento Cheese Topping
Julia Moskin, Virginia Willis
385 ratings with an average rating of 5 out of 5 stars
385
1 1/2 hours, plus 1 hour chilling
or to save this recipe.
Todd Richards’s Grilled Peach Toast With Spicy Pimento Cheese
Julia Moskin, Todd Richards
257 ratings with an average rating of 4 out of 5 stars
257
About 30 minutes
or to save this recipe.
Peach Upside-Down Skillet Cake With Bourbon Whipped Cream
Julia Moskin, Virginia Willis
1206 ratings with an average rating of 4 out of 5 stars
1,206
1 1/4 hours, plus cooling
or to save this recipe.
Green Peach Salad With Simple Lime Dressing
Kim Severson, Eddie Hernandez
255 ratings with an average rating of 4 out of 5 stars
255
25 minutes, plus chilling
or to save this recipe.
healthy
Drop Biscuits
Samantha Seneviratne
2938 ratings with an average rating of 5 out of 5 stars
2,938
30 minutes
or to save this recipe.
B.J. Dennis’s Okra Stir-Fry With Rice
Kim Severson
367 ratings with an average rating of 4 out of 5 stars
367
15 minutes
or to save this recipe.
Vegan Mushroom Étouffée
Kim Severson, Jenné Claiborne
842 ratings with an average rating of 5 out of 5 stars
842
About 45 minutes
or to save this recipe.
Country Fried Chesapeake Catfish With Jalapeño-Mint Aioli
Jane Black
85 ratings with an average rating of 4 out of 5 stars
85
45 minutes
or to save this recipe.
Jessica B. Harris’s Summer Succotash
Nicole Taylor, Jessica B. Harris
245 ratings with an average rating of 4 out of 5 stars
245
About 30 minutes
or to save this recipe.
easy
Fried Chicken Biscuits With Hot Honey Butter
Tejal Rao
1773 ratings with an average rating of 4 out of 5 stars
1,773
1 1/2 hours, plus cooling
or to save this recipe.
Gochujang BBQ Ribs With Peanuts and Scallions
Jane Black, Joseph Lenn
459 ratings with an average rating of 4 out of 5 stars
459
About 4 hours, plus overnight seasoning
or to save this recipe.
Crawfish Étouffée
The New York Times, Karlos Knott
295 ratings with an average rating of 4 out of 5 stars
295
About 1 hour
or to save this recipe.
Eastern North Carolina Fish Stew
Kim Severson, Vivian Howard
151 ratings with an average rating of 4 out of 5 stars
151
1 hour
or to save this recipe.
Neck Bones (Pork Neck and Noodles)
Kim Severson, Erika Council
73 ratings with an average rating of 4 out of 5 stars
73
About 3 1/2 hours
or to save this recipe.
Southern Cornbread Dressing
Kim Severson
416 ratings with an average rating of 4 out of 5 stars
416
1 1/2 hours, plus 8 hours for drying out cornbread
or to save this recipe.
Roasted Delicata Squash with Peanut, Sesame and Squash Seed Dukkah
Kim Severson, Steven Satterfield
176 ratings with an average rating of 4 out of 5 stars
176
1 hour
or to save this recipe.
Chicken and Pumpkin with Dumplings
Kim Severson, Asha Gomez, Martha Hall Foose
210 ratings with an average rating of 4 out of 5 stars
210
1 hour 15 minutes
or to save this recipe.
Sweet Potato Hummingbird Cake
Margaux Laskey, Ashley Christensen
448 ratings with an average rating of 4 out of 5 stars
448
2 hours, plus cooling
or to save this recipe.
Broccoli Salad With Cheddar and Warm Bacon Vinaigrette
Margaux Laskey, Ashley Christensen
1627 ratings with an average rating of 4 out of 5 stars
1,627
45 minutes
or to save this recipe.
Chess Pie Squares
Margaux Laskey, Julia Reed
320 ratings with an average rating of 5 out of 5 stars
320
1 1/4 hours, plus cooling
or to save this recipe.
Key Lime Poundcake
Kim Severson, Susan Levin Turner
450 ratings with an average rating of 4 out of 5 stars
450
1 hour 45 minutes
or to save this recipe.
Ham and Bean Soup With Collard Greens
Melissa Clark
1190 ratings with an average rating of 5 out of 5 stars
1,190
1 hour
or to save this recipe.
Thin and Crispy Cornbread
Kim Severson
181 ratings with an average rating of 4 out of 5 stars
181
30 minutes
or to save this recipe.
Purple Hull Peas and Mustard Greens in Smoky Potlikker
Kim Severson
106 ratings with an average rating of 5 out of 5 stars
106
1 to 3 hours, depending on ingredients
or to save this recipe.
Nashville-Style Hot Fried Chicken
Melissa Clark, Rodney Frazer
777 ratings with an average rating of 4 out of 5 stars
777
1 hour 45 minutes, plus at least 13 hours for brining and resting
or to save this recipe.
Creamed Turkey With Sweet Potato Biscuits
David Tanis
114 ratings with an average rating of 4 out of 5 stars
114
40 minutes
or to save this recipe.
Edna Lewis’s Biscuits
Francis Lam, Edna Lewis
1448 ratings with an average rating of 4 out of 5 stars
1,448
or to save this recipe.
Edna Lewis’s Smothered Rabbit
Francis Lam, Edna Lewis
28 ratings with an average rating of 4 out of 5 stars
28
1 hour 30 minutes
or to save this recipe.
Edna Lewis’s Garden Strawberry Preserves
Francis Lam, Edna Lewis
51 ratings with an average rating of 4 out of 5 stars
51
or to save this recipe.
Edna Lewis’s Corn Muffins
Francis Lam, Edna Lewis
273 ratings with an average rating of 4 out of 5 stars
273
35 minutes
or to save this recipe.
Edna Lewis’s Spiced Pears
Francis Lam, Edna Lewis
137 ratings with an average rating of 5 out of 5 stars
137
1 hour, plus 6 hours for cooling
or to save this recipe.
Cheater’s Pickles
Kim Severson, Dora Charles
361 ratings with an average rating of 4 out of 5 stars
361
About 45 minutes
or to save this recipe.
Dora Charles’s Lost-and-Found Lemon Poundcake
Kim Severson, Dora Charles
456 ratings with an average rating of 4 out of 5 stars
456
1 1/2 hours
or to save this recipe.
Next-Day Fried Greens
Kim Severson, Dora Charles
39 ratings with an average rating of 4 out of 5 stars
39
About 2 hours, plus overnight chilling
or to save this recipe.
Make-Ahead Fried Chicken
Melissa Clark
551 ratings with an average rating of 4 out of 5 stars
551
1 hour, plus at least 4 hours' marinating
or to save this recipe.
Pimento Cheese
The New York Times, Matt Lee, Ted Lee
3026 ratings with an average rating of 5 out of 5 stars
3,026
5 minutes
or to save this recipe.
Creamed Rice With English Peas and Country Ham
Sam Sifton, "Root to Leaf"
235 ratings with an average rating of 5 out of 5 stars
235
1 hour
or to save this recipe.
King Cake
Sara Bonisteel, David Guas
752 ratings with an average rating of 4 out of 5 stars
752
45 minutes, plus 2 1/2 hours resting time
or to save this recipe.
The Taylor Bird
Abigail Gullo, Sobou
27 ratings with an average rating of 4 out of 5 stars
27
or to save this recipe.
Black-Eyed Peas With Ham Hock and Collards
David Tanis
1990 ratings with an average rating of 5 out of 5 stars
1,990
2 hours
or to save this recipe.
Reversed Impossible Chocolate Flan
Melissa Clark, Ben Mims
960 ratings with an average rating of 4 out of 5 stars
960
1 hour, plus 2 hours' cooling
or to save this recipe.
Smothered Shrimp in Crab-Meat Gravy
Sam Sifton, Alexander Smalls
239 ratings with an average rating of 4 out of 5 stars
239
1 hour 10 minutes
or to save this recipe.
Stephanie L. Tyson’s Sweet Potato Cornbread
Jeff Gordinier, Stephanie L. Tyson, Sweet Potatoes, Winston-Salem, N.C
305 ratings with an average rating of 4 out of 5 stars
305
45 minutes
or to save this recipe.
Sweet Potatoes With Cranberry Chutney
Kim Severson
393 ratings with an average rating of 5 out of 5 stars
393
2 hours
or to save this recipe.
Regina’s Butter Biscuits
Kim Severson, Regina Charboneau
1141 ratings with an average rating of 4 out of 5 stars
1,141
50 minutes
or to save this recipe.
Lucy Buffett’s Oyster Dressing
Kim Severson, Lucy Buffett
911 ratings with an average rating of 5 out of 5 stars
911
1 hour 15 minutes
or to save this recipe.

145 - 192 of 552 results