Jelly DoughnutsMark Bittman314 ratings with an average rating of 4 out of 5 stars314About 3 hours, mostly unattended
Smoked Sardines RillettesMartha Rose Shulman227 ratings with an average rating of 4 out of 5 stars22720 minutes
Linzer TreesKim Severson295 ratings with an average rating of 4 out of 5 stars2951 1/2 hours, plus chilling time
Chewy Chocolate SnowcapsKim Severson763 ratings with an average rating of 4 out of 5 stars76345 minutes
Salty-Sweet Peanut Butter SandiesJulia Moskin3422 ratings with an average rating of 5 out of 5 stars3,4221 hour
Gluten-Free Apple CrumbleMelissa Clark, Alice Medrich257 ratings with an average rating of 4 out of 5 stars2571 hour 30 minutes
Chocolate-Mint Thins With Candy Cane CrunchJulia Moskin704 ratings with an average rating of 5 out of 5 stars7041 hour 30 minutes
Salmon RillettesMartha Rose Shulman227 ratings with an average rating of 4 out of 5 stars22720 to 30 minutes
Seared Wild MushroomsMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars8510-12 minutes for seared mushrooms
Collard Greens Stuffed With Quinoa and TurkeyMartha Rose Shulman73 ratings with an average rating of 5 out of 5 stars731 1/2 hours, including 30 to 45 minutes simmering
Pear Crumb CakeMelissa Clark848 ratings with an average rating of 5 out of 5 stars848About an hour and a half, plus at least 2 hours to cool
Cutout Sugar CookiesSara Bonisteel521 ratings with an average rating of 4 out of 5 stars52130 minutes, plus at least 1 hour's chilling
Whole Wheat Apple Pecan SconesMartha Rose Shulman351 ratings with an average rating of 4 out of 5 stars35130 minutes
Gluten-Free Apple, Pear and Cranberry Pecan CrumbleMartha Rose Shulman211 ratings with an average rating of 4 out of 5 stars2111 hour
Sautéed Apple RingsMartha Rose Shulman181 ratings with an average rating of 5 out of 5 stars18130 minutes
Cinnamon Sugar AlmondsTara Parker-Pope206 ratings with an average rating of 4 out of 5 stars20615 minutes
Du Jour DoughnutsLigaya Mishan, Du Jour Bakery157 ratings with an average rating of 4 out of 5 stars15745 minutes, plus 13 hours for dough to rest and proof
Pecan Pie Bites With GravyMelissa Clark, Alexander Figura133 ratings with an average rating of 4 out of 5 stars1331 1/2 hours, plus at least 30 minutes’ chilling
Melted Butter Chocolate Chip CookiesJeff Gordinier, Malcolm Livingston II680 ratings with an average rating of 4 out of 5 stars68030 minutes, not including time to chill
Caramel Pudding With Chex StreuselJulia Moskin, Briar Handly94 ratings with an average rating of 4 out of 5 stars941 hour, plus 4 hours’ chilling
Persimmon PuddingLigaya Mishan, Alverta S. Hart664 ratings with an average rating of 4 out of 5 stars6641 hour 40 minutes
Tomato Fruit SaladMelissa Clark, Massimo Bottura161 ratings with an average rating of 4 out of 5 stars1615 minutes
Date and Walnut CookiesFlorence Fabricant, Schuyler-Brown Homemakers Extension657 ratings with an average rating of 4 out of 5 stars6572 hours
Chicken Wings With Guajillo Anchovy SauceJeff Gordinier, Will Horowitz76 ratings with an average rating of 4 out of 5 stars761 hour 25 minutes, plus 7 to 14 hours marinating
Banana Oatmeal Almond SmoothieMartha Rose Shulman692 ratings with an average rating of 5 out of 5 stars69218 minutes (including oatmeal soaking time)
Frozen Strawberry-Coconut Smoothie With Pomegranate MolassesMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars5618 minutes (including oatmeal soaking time)
Peach Almond SmoothieMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars16618 minutes (including oatmeal soaking time)
Cantaloupe-Lime Agua Fresca With Chia SeedsMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars373 minutes
Berry Coconut Almond SmoothieMartha Rose Shulman324 ratings with an average rating of 4 out of 5 stars3243 minutes
Pickled Green TomatoesMartha Rose Shulman202 ratings with an average rating of 4 out of 5 stars202The pickled tomatoes will keep for 2 months in the refrigerator.
Summer Squash Refrigerator PicklesMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67These will keep for 2 months in the refrigerator.
Refrigerator Corn RelishMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67The relish will keep for 2 months in the refrigerator.
Pickled Green BeansMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars225These will keep for 2 months in the refrigerator.
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars12030 minutes active preparation, and 3 1/3 hours for rising and baking
Potato Focaccia with Oyster MushroomsMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7330 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Focaccia with Figs, Plums, and HazelnutsMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars6430 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Whole Wheat Focaccia with Pears and WalnutsMartha Rose Shulman68 ratings with an average rating of 4 out of 5 stars6830 minutes active preparation, and 3 1/3 hours for rising and baking
Broccolini and Edamame Salad With CoconutMelissa Clark89 ratings with an average rating of 4 out of 5 stars8930 minutes
Cheddar Scallion DipMelissa Clark1253 ratings with an average rating of 4 out of 5 stars1,2535 minutes
Chopped Herb Salad With FarroMartha Rose Shulman363 ratings with an average rating of 4 out of 5 stars36330 minutes
Roasted Corn and Edamame SaladJulia Moskin, Hugh Mangum113 ratings with an average rating of 5 out of 5 stars1131 hour
White Bean and Yogurt Green GoddessMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars945 minutes
Yogurt Parfaits With Cherries and PistachiosMartha Rose Shulman80 ratings with an average rating of 5 out of 5 stars8015 minutes, plus at least 9 hours' refrigeration