Savory Mini-MadeleinesFlorence Fabricant, Rôtisserie Georgette65 ratings with an average rating of 4 out of 5 stars6550 minutes
Cucumbers With Labneh and CherriesOliver Strand, Sara Kramer117 ratings with an average rating of 5 out of 5 stars11735 minutes
Pressure Cooker Chocolate PuddingMelissa Clark363 ratings with an average rating of 4 out of 5 stars36340 minutes, plus chilling
Double Chocolate Chip CookiesSamantha Seneviratne4022 ratings with an average rating of 5 out of 5 stars4,0221 hour plus at least 24 hours' chilling
Pistachio, Rose and Strawberry BunsMelissa Clark, Itamar Srulovich, Sarit Packer206 ratings with an average rating of 5 out of 5 stars2061 1/2 hours plus at least 2 hours' chilling
Tahini Shortbread CookiesMelissa Clark, Ana Sortun, Maura Kilpatrick458 ratings with an average rating of 4 out of 5 stars45840 minutes, plus at least 4 hours' chilling
Bits and Pieces Party Cheese BallKim Severson1211 ratings with an average rating of 5 out of 5 stars1,21115 minutes, plus softening and chilling
Pecan-Raisin RollsDavid Tanis346 ratings with an average rating of 5 out of 5 stars3462 hours, plus rising
Smoked-Trout SpreadFlorence Fabricant608 ratings with an average rating of 4 out of 5 stars60810 minutes
Spiced Pecan Date Shortbread BarsDavid Tanis286 ratings with an average rating of 4 out of 5 stars2861 hour
Pakistani Potato SamosasDavid Tanis235 ratings with an average rating of 4 out of 5 stars235About 1 1/2 hours
Lemon Drizzle CakeMelissa Clark, Mary Berry1642 ratings with an average rating of 4 out of 5 stars1,64245 minutes, plus cooling
Pear Snacking Cake With Brown Butter GlazeMelissa Clark438 ratings with an average rating of 4 out of 5 stars4381 1/4 hours, plus setting and cooling
Chicken CongeeSara Bonisteel, Fuchsia Dunlop2376 ratings with an average rating of 5 out of 5 stars2,3762 1/4 hours
Chinese Wheat WrappersSara Bonisteel, Carolyn Phillips109 ratings with an average rating of 4 out of 5 stars10930 minutes, plus 20 minutes’ resting
Black Pepper TaralliJulia Moskin, Rocky Maselli260 ratings with an average rating of 4 out of 5 stars260About 2 hours
Red Pepper Crab Croquetas With Garlic-Almond SauceDavid Tanis149 ratings with an average rating of 4 out of 5 stars1491 hour, plus 2 hours' chilling
Crunchy Berry Almond CrumbleMelissa Clark548 ratings with an average rating of 4 out of 5 stars5481 hour 15 minutes
Kimchi Fried RiceFrancis Lam, Grace Lee4692 ratings with an average rating of 5 out of 5 stars4,69230 minutes
Allergy-Friendly CookiesCurtis Sittenfeld29 ratings with an average rating of 4 out of 5 stars2945 minutes
Chocolate-Sesame Crunch BarsJulia Moskin, Philippe Massoud161 ratings with an average rating of 4 out of 5 stars16120 minutes, plus 2 hours' refrigeration
Halvah Semifreddo With HazelnutsJulia Moskin, Aglaia Kremezi63 ratings with an average rating of 4 out of 5 stars6330 minutes, plus four to six hours' freezing
Salted Tahini Chocolate Chip CookiesJulia Moskin, Danielle Oron6787 ratings with an average rating of 5 out of 5 stars6,78745 minutes, plus 12 hours' refrigeration
Chocolate BabkaMelissa Clark4087 ratings with an average rating of 5 out of 5 stars4,0873 1/2 hours, plus 6 to 24 hours' rising
Creamy Homemade YogurtMelissa Clark1412 ratings with an average rating of 5 out of 5 stars1,41220 minutes, plus fermentation and chilling
Pumpkin Bread With Brown Butter and BourbonMelissa Clark4682 ratings with an average rating of 5 out of 5 stars4,6821 hour 15 minutes
Pumpkin Bread With Chocolate Chip StreuselMelissa Clark1597 ratings with an average rating of 5 out of 5 stars1,5971 1/2 hours
Roasted Grape and Butternut Squash BruschettaKim Severson160 ratings with an average rating of 5 out of 5 stars16040 minutes
Spicy Fried Shrimp With Green ChutneyDavid Tanis178 ratings with an average rating of 5 out of 5 stars17840 minutes
Vegan Mexican Cacao BrowniesThe New York Times, Rich Roll, Julie Piatt201 ratings with an average rating of 4 out of 5 stars20150 minutes
Eggplant SaladKim Severson, Ruth Reichl331 ratings with an average rating of 4 out of 5 stars33120 minutes, plus refrigeration time
Brooks Headley's Ice Cream SandwichJeff Gordinier, Brooks Headley136 ratings with an average rating of 4 out of 5 stars13610 minutes
BlondiesThe New York Times, "Cynthia Barcomi's Backbuch"603 ratings with an average rating of 4 out of 5 stars60340 minutes
No-Bake Blueberry Cheesecake BarsMark Bittman996 ratings with an average rating of 4 out of 5 stars99620 minutes, plus 1 hour’s chilling
Boston Baked BeansPete Wells, Jasper White577 ratings with an average rating of 4 out of 5 stars5773 to 4 hours, plus overnight soaking of beans
Stewed Romano Beans With TomatoesMartha Rose Shulman289 ratings with an average rating of 5 out of 5 stars289About 35 minutes
Fried Zucchini With Pecorino and Hot PepperDavid Tanis162 ratings with an average rating of 5 out of 5 stars16230 minutes
Corn and Jalapeño MuffinsDavid Tanis581 ratings with an average rating of 4 out of 5 stars58145 minutes
Peach 'Doughnuts'Martha Rose Shulman137 ratings with an average rating of 4 out of 5 stars13745 minutes
Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)Francis Lam, Fany Gerson147 ratings with an average rating of 4 out of 5 stars14745 minutes, plus 9 hours chilling and freezing
Tunnel-of-Fudge CakeThe New York Times, Shirley O. Corriher350 ratings with an average rating of 4 out of 5 stars3502 hours plus 2 hours to cool
Smoky Eggplant Salad With Yogurt and MintDavid Tanis613 ratings with an average rating of 5 out of 5 stars61340 minutes