Deeply Roasted Cabbage With Peanut CrunchNisha Vora244 ratings with an average rating of 5 out of 5 stars2441 hour 35 minutes
Creamy Chickpea Spinach Masala With TadkaNisha Vora413 ratings with an average rating of 5 out of 5 stars4131 hour 10 minutes
Shrimp in Kadhi (Shrimp in Yogurt Curry)Zaynab Issa87 ratings with an average rating of 5 out of 5 stars8735 minutes
Spicy Curried PotatoesPete Wells, Julie Sahni106 ratings with an average rating of 4 out of 5 stars106About 1 1/4 hours
Zanzibari Mix (Urojo)Yewande Komolafe90 ratings with an average rating of 4 out of 5 stars9040 minutes
Tomato and Cucumber SaladDavid Tanis, Madhur Jaffrey, MasterClass63 ratings with an average rating of 5 out of 5 stars6315 minutes
Quick Dill PicklesSohla El-Waylly108 ratings with an average rating of 5 out of 5 stars1084 3/4 hours
Mashed ‘Ulu With Passion Fruit ChutneyLigaya Mishan, Robynne Maii12 ratings with an average rating of 4 out of 5 stars121 hour
Upma (Spiced Semolina With Cashews and Chiles)Naz Deravian36 ratings with an average rating of 4 out of 5 stars3645 minutes
Bagara Baingan (Creamy Spiced Eggplant)Zainab Shah293 ratings with an average rating of 4 out of 5 stars29345 minutes
Bengali-Style Mustard Oil FishPriya Krishna115 ratings with an average rating of 4 out of 5 stars1151 hour
Celery Victor SaladAlexa Weibel, Tirzah Stashko499 ratings with an average rating of 4 out of 5 stars4992 1/2 hours, plus chilling
Kharra Masala Fish (Fish With Tomatoes and Onions)Zainab Shah767 ratings with an average rating of 4 out of 5 stars76725 minutes
Pan-Fried Salmon With Green-Coconut ChutneyNik Sharma184 ratings with an average rating of 4 out of 5 stars18425 minutes
Gajjara Kosambari (Carrot Salad)Tejal Rao633 ratings with an average rating of 4 out of 5 stars6335 minutes, plus soaking (optional)
Tomato and Fennel-Seed PickleTejal Rao, Usha Prabakaran44 ratings with an average rating of 4 out of 5 stars4415 minutes
Quick Pickled AmbaTejal Rao, Adeena Sussman152 ratings with an average rating of 4 out of 5 stars15230 minutes, plus chilling
Japanese Curry BrickTejal Rao, Sonoko Sakai821 ratings with an average rating of 4 out of 5 stars82145 minutes
Zuni Café’s Zucchini PicklesDavid Tanis, Judy Rodgers273 ratings with an average rating of 4 out of 5 stars2731 hour
Yellow Beet Salad With Mustard Seed DressingDavid Tanis156 ratings with an average rating of 5 out of 5 stars1561 hour 15 minutes
Pickled Cocktail OnionsRosie Schaap, Gabriella Mlynarczyk54 ratings with an average rating of 5 out of 5 stars54
Green Beans With Mustard Seeds, Cashews and CoconutMelissa Clark545 ratings with an average rating of 5 out of 5 stars54530 minutes
Grainy MustardMelissa Clark210 ratings with an average rating of 4 out of 5 stars21010 minutes, plus about 2 days’ standing
Cold Poached Salmon With Dill Mustard SauceNigella Lawson138 ratings with an average rating of 4 out of 5 stars13830 minutes, plus an hour for cooling
Salmon and Crab CakesFlorence Fabricant, Devi51 ratings with an average rating of 4 out of 5 stars511 hour plus chilling
Roast Pork Chops With Mustard-Seed CrustMolly O’Neill8 ratings with an average rating of 4 out of 5 stars81 hour 20 minutes
Salmon PastramiMarian Burros, Norbert Kostner6 ratings with an average rating of 4 out of 5 stars645 minutes
Shrimp With Coriander And Mustard Seeds and Sweet-Potato HashMolly O’Neill5 ratings with an average rating of 5 out of 5 stars530 minutes
Pork Loin With Mustard Seed CrustMolly O’Neill90 ratings with an average rating of 4 out of 5 stars902 hours
Lemon Baked SquidMolly O’Neill, West Street Grill2 hours 30 minutes, plus 4 hours' refrigerated marination
Turkey Steaks With Mushrooms and Mustard SeedsPierre Franey8 ratings with an average rating of 4 out of 5 stars825 minutes
Grilled Butterflied Leg of Lamb With HerbsPierre Franey87 ratings with an average rating of 4 out of 5 stars871 hour, plus at least 1 hour's refrigeration