French Recipes

960 recipes

Pommes Annette
Mark Bittman
180 ratings with an average rating of 4 out of 5 stars
180
1 hour 15 minutes
or to save this recipe.
Potatoes au Gratin
Mark Bittman
5591 ratings with an average rating of 5 out of 5 stars
5,591
50 minutes
or to save this recipe.
Julienne Carrot Salad
David Tanis
371 ratings with an average rating of 5 out of 5 stars
371
About 20 minutes
or to save this recipe.
Classic Leeks Vinaigrette
David Tanis
265 ratings with an average rating of 4 out of 5 stars
265
About 30 minutes
or to save this recipe.
Frisée aux Lardons
David Tanis
130 ratings with an average rating of 5 out of 5 stars
130
About 30 minutes
or to save this recipe.
Spinach, Sardine and Rice Gratin
Martha Rose Shulman
235 ratings with an average rating of 5 out of 5 stars
235
45 minutes
or to save this recipe.
Crostini With Porcini Butter and Summer Truffles
Eugenia Bone
9 ratings with an average rating of 4 out of 5 stars
9
About 15 minutes
or to save this recipe.
Spinach and Millet Timbale With Tomato Sauce
Martha Rose Shulman
28 ratings with an average rating of 4 out of 5 stars
28
About 2 hours 30 minutes
or to save this recipe.
Marinated Olives
Martha Rose Shulman
277 ratings with an average rating of 5 out of 5 stars
277
5 minutes, plus at least 2 hours' refrigeration
or to save this recipe.
Pâte à Choux for Cheese Puffs and Cream Puffs
David Tanis
185 ratings with an average rating of 5 out of 5 stars
185
About 1 hour
or to save this recipe.
Rustic French Pork and Chicken Pâté
David Tanis
135 ratings with an average rating of 4 out of 5 stars
135
About 2 hours
or to save this recipe.
Pear Clafoutis
Martha Rose Shulman
620 ratings with an average rating of 4 out of 5 stars
620
2 hours 15 minutes
or to save this recipe.
Pear Cranberry Galette
Martha Rose Shulman
164 ratings with an average rating of 4 out of 5 stars
164
About 3 hours
or to save this recipe.
Apple Walnut Galette
Martha Rose Shulman
284 ratings with an average rating of 4 out of 5 stars
284
3 hour
or to save this recipe.
Classic Bacon and Egg Quiche
David Tanis
516 ratings with an average rating of 5 out of 5 stars
516
About 1 hour, with pre-made dough
or to save this recipe.
Quiche With Herbs and Goat Cheese
David Tanis
1962 ratings with an average rating of 5 out of 5 stars
1,962
About 1 hour, with pre-made dough
or to save this recipe.
Salty, Spicy Vegetable Soufflé
Melissa Clark
47 ratings with an average rating of 4 out of 5 stars
47
50 minutes
or to save this recipe.
Lamb Chops au Poivre
Florence Fabricant
149 ratings with an average rating of 4 out of 5 stars
149
40 minutes plus 11/2 to 31/2 hours’ seasoning
or to save this recipe.
Beet and Potato Salad
Martha Rose Shulman
803 ratings with an average rating of 5 out of 5 stars
803
30 minutes
or to save this recipe.
Beet and Chickpea Salad With Anchovy Dressing
Martha Rose Shulman
110 ratings with an average rating of 4 out of 5 stars
110
15 minutes
or to save this recipe.
French Salt Cod and Potato Brandade
David Tanis
257 ratings with an average rating of 5 out of 5 stars
257
About 1 hour, plus soaking
or to save this recipe.
Beets and Goat Cheese on a Bed of Spinach
Martha Rose Shulman
232 ratings with an average rating of 5 out of 5 stars
232
15 minutes
or to save this recipe.
Raspberry Rose Sorbet
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Mixed Red Fruit, Apricot and Hazelnut Galette
Martha Rose Shulman
81 ratings with an average rating of 4 out of 5 stars
81
2 hours 30 minutes
or to save this recipe.
Plum, Almond and Orange Galette
Martha Rose Shulman
76 ratings with an average rating of 4 out of 5 stars
76
2 hours 15 minutes
or to save this recipe.
Apricot, Cherry and Almond Galette
Martha Rose Shulman
172 ratings with an average rating of 4 out of 5 stars
172
2 hours 30 minutes
or to save this recipe.
Nectarine or Peach and Blackberry Galette
Martha Rose Shulman
384 ratings with an average rating of 4 out of 5 stars
384
2 hours 30 minutes
or to save this recipe.
Dessert Galette Pastry
Martha Rose Shulman
219 ratings with an average rating of 4 out of 5 stars
219
1 hour 30 minutes
or to save this recipe.
Sea Bass in a Salt Crust From Île de Ré
Elaine Sciolino, Daniel Masse
34 ratings with an average rating of 4 out of 5 stars
34
45 minutes
or to save this recipe.
Tomato and Goat Cheese Tart
Martha Rose Shulman
1278 ratings with an average rating of 5 out of 5 stars
1,278
1 hour 10 minutes
or to save this recipe.
Tomato, Squash and Eggplant Gratin
Martha Rose Shulman
669 ratings with an average rating of 4 out of 5 stars
669
2 hours
or to save this recipe.
Rainbow Trout Baked in Foil With Tomatoes, Garlic and Thyme
Martha Rose Shulman
709 ratings with an average rating of 5 out of 5 stars
709
30 minutes
or to save this recipe.
Julia Child’s Pork With Allspice Dry Rub
Julia Moskin, Julia Child
771 ratings with an average rating of 5 out of 5 stars
771
At least 1 1/2 hours, plus at least 6 hours’ marinating
or to save this recipe.
Julia Child's Provençale Tomato Sauce
Julia Moskin, Julia Child
627 ratings with an average rating of 5 out of 5 stars
627
About 1 hour 30 minutes
or to save this recipe.
Julia Child's Berry Clafoutis
Julia Moskin, Julia Child
5010 ratings with an average rating of 5 out of 5 stars
5,010
1 hour
or to save this recipe.
Provençal Tomato and Squash Gratin
Martha Rose Shulman
1087 ratings with an average rating of 4 out of 5 stars
1,087
1 hour 45 minutes
or to save this recipe.
My Pain Catalan With Extra Tomatoes and Goat Cheese
Martha Rose Shulman
8 ratings with an average rating of 4 out of 5 stars
8
10 minutes
or to save this recipe.
Salade Niçoise With Yogurt Vinaigrette
Martha Rose Shulman
433 ratings with an average rating of 5 out of 5 stars
433
45 minutes
or to save this recipe.
Risotto With Eggplant and Tomatoes
Martha Rose Shulman
279 ratings with an average rating of 5 out of 5 stars
279
1 hour 45 minutes
or to save this recipe.
Sabine’s Stuffed Zucchini Flowers
Martha Rose Shulman
68 ratings with an average rating of 4 out of 5 stars
68
About 1 hour 30 minutes
or to save this recipe.
Farro Salad With Tomatoes and Romano Beans
Martha Rose Shulman
231 ratings with an average rating of 5 out of 5 stars
231
About 15 minutes
or to save this recipe.
Mark Bittman’s Bouillabaisse
Mark Bittman
1494 ratings with an average rating of 5 out of 5 stars
1,494
1 hour, with prepared lobster stock
or to save this recipe.
Mark Bittman's Rouille
Mark Bittman
78 ratings with an average rating of 3 out of 5 stars
78
About 10 minutes
or to save this recipe.
Melon Sorbet
Martha Rose Shulman
80 ratings with an average rating of 4 out of 5 stars
80
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Aioli Pan Bagnat or Stuffed Pita
Martha Rose Shulman
25 ratings with an average rating of 4 out of 5 stars
25
15 minutes, plus 30 minutes' refrigeration
or to save this recipe.
Summer Aioli Feast
Martha Rose Shulman
61 ratings with an average rating of 4 out of 5 stars
61
1 hour 30 minutes
or to save this recipe.
Very Garlicky Aoili
Martha Rose Shulman
221 ratings with an average rating of 4 out of 5 stars
221
About 30 minutes
or to save this recipe.
Martha Rose Shulman's Rouille
Martha Rose Shulman
22 ratings with an average rating of 4 out of 5 stars
22
About 30 minutes
or to save this recipe.

289 - 336 of 960 results