Tendrons de Veau Braises (Braised breast of veal)Pierre Franey, La Tour de Montlhery2 hours 45 minutes
Haricots d'Agneau (Braised lamb with beans)Pierre Franey, La Tour de Montlhery12 ratings with an average rating of 4 out of 5 stars122 hours 30 minutes
Winter Vegetable FrittersFlorence Fabricant9 ratings with an average rating of 4 out of 5 stars930 minutes
Braised Carrots With Italian ParsleyFlorence Fabricant, David Bouley12 ratings with an average rating of 4 out of 5 stars1225 minutes
Brussels Sprouts With CarrotsPierre Franey29 ratings with an average rating of 4 out of 5 stars2925 minutes
Rosh ha-Shanah Pot RoastMarian Burros74 ratings with an average rating of 4 out of 5 stars743 hours 30 minutes
Cream of Zucchini, Carrot and Cucumber SoupTrish Hall44 ratings with an average rating of 4 out of 5 stars4445 minutes
Gratin Of Carrots And MushroomsPierre Franey5 ratings with an average rating of 3 out of 5 stars530 minutes
Veal Chops In Vinegar SauceFlorence Fabricant8 ratings with an average rating of 5 out of 5 stars830 minutes
Carrots in Cream and Mustard SaucePierre Franey10 ratings with an average rating of 5 out of 5 stars10About 15 minutes
Parsnips and Carrot PureePierre Franey19 ratings with an average rating of 4 out of 5 stars19About 15 minutes
Cucumbers and CarrotsPierre Franey11 ratings with an average rating of 4 out of 5 stars11About 15 minutes
Breast of Chicken With Carrots and GingerPierre Franey17 ratings with an average rating of 4 out of 5 stars1720 minutes
Gingered Carrot SaladFlorence Fabricant24 ratings with an average rating of 4 out of 5 stars2410 minutes, plus several hours' marination
Cream of Carrot Soup (Potage Lorraine)Nancy Harmon Jenkins7 ratings with an average rating of 4 out of 5 stars71 hour 20 minutes
Chinese-Style Stir-Fried Broccoli, Carrots and LeeksNancy Harmon Jenkins72 ratings with an average rating of 4 out of 5 stars7215 minutes
Pot RoastBryan Miller, Jane, Michael Stern82 ratings with an average rating of 4 out of 5 stars823 hours 20 minutes
ConsommeRobert Farrar Capon26 ratings with an average rating of 4 out of 5 stars267 hours, plus overnight refrigeration
Rhineland SauerbratenMimi Sheraton139 ratings with an average rating of 4 out of 5 stars1394 hours 45 minutes, plus 3-5 days' refrigeration