Sos Pwa Nwa (Black-Bean Sauce)Francis Lam, Cindy Similien-Johnson116 ratings with an average rating of 4 out of 5 stars1162 hours (mostly unattended)
Haitian Cornmeal Porridge (Mayi Moulen)Francis Lam, Cindy Similien-Johnson65 ratings with an average rating of 4 out of 5 stars6535 minutes
Black CakeJulia Moskin, "Naparima Girls’ High School Cookbook"643 ratings with an average rating of 4 out of 5 stars643 4 hours, plus 2 days’ macerating
Stew ChickenThe New York Times, Rawlston Williams297 ratings with an average rating of 4 out of 5 stars297About 2 hours, plus 2 hours' marinating
Red Stripe-Steamed MusselsThe New York Times, Adam Schop14 ratings with an average rating of 5 out of 5 stars1430 minutes, plus marinating
Shrimp MofongoThe New York Times, Manolo Lopez111 ratings with an average rating of 4 out of 5 stars11130 minutes
Coco BreadThe New York Times, Adam Schop89 ratings with an average rating of 4 out of 5 stars89About 3 hours
Jerk RibsSam Sifton, Harold Dieterle639 ratings with an average rating of 5 out of 5 stars6393 1/2 hours
West Indian Lamb CurryMelissa Clark, Martin Maginley1077 ratings with an average rating of 5 out of 5 stars1,0772 hours, plus marinating
PiklizMelissa Clark, Patrick Celestin420 ratings with an average rating of 4 out of 5 stars42030 minutes, plus 3 days’ pickling
Mojo TurkeySam Sifton331 ratings with an average rating of 5 out of 5 stars3316 hours, plus marinating
Coconut Rice With PeasDavid Tanis1054 ratings with an average rating of 5 out of 5 stars1,05440 minutes
No-Fuss Jerk ChickenDavid Tanis818 ratings with an average rating of 5 out of 5 stars8181 hour 15 minutes, plus at least 6 hours marinating
MallorcasMireya Navarro, Recipelink.com118 ratings with an average rating of 4 out of 5 stars11840 minutes, plus 2 hours 15 minutes for several stages of rising
Jamaican Oxtail StewSam Sifton, Golden Krust Caribbean Bakery, Grill1947 ratings with an average rating of 4 out of 5 stars1,9472 hours 40 minutes
Cuban Black BeansPete Wells, Eduardo Machado, Michael Domitrovich2340 ratings with an average rating of 5 out of 5 stars2,340About 2 hours
Roast Chicken Legs with Cilantro GremolataSam Sifton216 ratings with an average rating of 5 out of 5 stars21645 minutes
Jerk ChickenJulia Moskin1291 ratings with an average rating of 5 out of 5 stars1,291About 1 1/2 hours, plus at least 12 hours’ marinating
Shortcut PernilMark Bittman1302 ratings with an average rating of 4 out of 5 stars1,302At least 3 hours
Scallop-and-Halibut Ceviche SaladJonathan Reynolds64 ratings with an average rating of 4 out of 5 stars641 1/2 hours
Blueberries and CreamNigella Lawson141 ratings with an average rating of 4 out of 5 stars1415 minutes
MojitoWilliam L. Hamilton, Cuba Cafe918 ratings with an average rating of 4 out of 5 stars9185 minutes
Zarela Martinez's Ropa ViejaRegina Schrambling, Zarela Martinez174 ratings with an average rating of 4 out of 5 stars1742 1/2 hours
D.O.D. Jamaican Jerk Chicken SandwichJonathan Reynolds, the Department of Defense33 ratings with an average rating of 4 out of 5 stars3330 minutes
Coconut Rice With Pigeon PeasMark Militello49 ratings with an average rating of 5 out of 5 stars491 hour
Banana Pese (Fried Green Plantains)Molly O’Neill, Claudette Eugene7 ratings with an average rating of 4 out of 5 stars715 minutes
Rice and Beans (Riz et Pois)Molly O’Neill, Claudette Eugene23 ratings with an average rating of 4 out of 5 stars232 hours
Picalese (Pickled Chilies)Molly O’Neill, Claudette Eugene12 ratings with an average rating of 4 out of 5 stars125 minutes, plus 2 weeks' refrigeration
Griot (Spicy Pork Shoulder)Molly O’Neill, Claudette Eugene33 ratings with an average rating of 4 out of 5 stars332 hours
Beef Skewers With Garlic-Thyme MojoFlorence Fabricant, Sonora46 ratings with an average rating of 4 out of 5 stars4645 minutes
Manila Clams With Sofrito And SherryFlorence Fabricant, Red Cat16 ratings with an average rating of 3 out of 5 stars1640 minutes
Grilled Chicken Thighs With Sauce Au ChienMark Bittman166 ratings with an average rating of 4 out of 5 stars16630 minutes
Jerk Pork RoastMolly O’Neill44 ratings with an average rating of 4 out of 5 stars441 hour 15 minutes, plus overnight marination
Mojo De Ajo (Cuban Citrus-Garlic Barbecue Sauce)Steven Raichlen109 ratings with an average rating of 5 out of 5 stars10910 minutes plus 30 minutes for cooling
French West Indian Sauce ChienSteven Raichlen11 ratings with an average rating of 4 out of 5 stars1110 minutes
Pollo Criollo (Dominican Chicken)Molly O’Neill29 ratings with an average rating of 4 out of 5 stars291 hour 30 minutes, plus 3 hours' marination
Arroz con Habichuelas (Beans and Rice)Molly O’Neill47 ratings with an average rating of 3 out of 5 stars47About 2 hours 45 minutes
Caribbean Sweet Potato Soup With Gingered ShrimpMolly O’Neill25 ratings with an average rating of 5 out of 5 stars251 hour 35 minutes