Boil Recipes

960 recipes

Simple Beans on Toast
J. J. Goode, Steve Sando
451 ratings with an average rating of 4 out of 5 stars
451
2 hours 30 minutes
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Farro and Bean Soup
Martha Rose Shulman
1456 ratings with an average rating of 5 out of 5 stars
1,456
About 2 hours, plus soaking of the beans and farro
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Chicken Breasts With Tomatoes and Capers
Pierre Franey
5141 ratings with an average rating of 5 out of 5 stars
5,141
20 minutes
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Kelly Fields’s Haystack Cookies
Martha Rose Shulman
360 ratings with an average rating of 4 out of 5 stars
360
40 to 50 minutes
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Pumpkin Ravioli with Sage Walnut Pumpkin Butter
The New York Times, Kate Reilly
493 ratings with an average rating of 4 out of 5 stars
493
2 hours, plus cooling
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Mashed Potatoes
Julia Moskin
3937 ratings with an average rating of 4 out of 5 stars
3,937
About 45 minutes
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Game Hens With Sumac, Pomegranate and Cardamom Rice
David Tanis
137 ratings with an average rating of 4 out of 5 stars
137
1 hour 15 minutes
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Spinach Spaetzle With Bacon and Sage
David Tanis
195 ratings with an average rating of 4 out of 5 stars
195
1 hour
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Pasta With Tomatoes, Greens and Ricotta
Martha Rose Shulman
272 ratings with an average rating of 5 out of 5 stars
272
40 minutes
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Sausage Ragù
Julia Moskin, Sara Jenkins, Nancy Harmon Jenkins
4190 ratings with an average rating of 5 out of 5 stars
4,190
about 2 hours
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Pasta With Bacon, Cheese, Lemon and Pine Nuts
Julia Moskin
1835 ratings with an average rating of 5 out of 5 stars
1,835
30 minutes
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Shell Bean Ragout
Martha Rose Shulman
131 ratings with an average rating of 5 out of 5 stars
131
1 hour
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Next-Day Fried Greens
Kim Severson, Dora Charles
39 ratings with an average rating of 4 out of 5 stars
39
About 2 hours, plus overnight chilling
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Chard and Sweet Corn Gratin
Martha Rose Shulman
1819 ratings with an average rating of 5 out of 5 stars
1,819
1 hour
or to save this recipe.
Lobster Succotash
David Tanis
162 ratings with an average rating of 4 out of 5 stars
162
1 hour
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Boston Baked Beans
Pete Wells, Jasper White
575 ratings with an average rating of 4 out of 5 stars
575
3 to 4 hours, plus overnight soaking of beans
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Raspberry Vinegar Tart
Amanda Hesser, Allison Kave, Dorie Greenspan
47 ratings with an average rating of 4 out of 5 stars
47
1 hour, plus 1 hour to chill
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Creamed Spinach Sauce
Mark Bittman
296 ratings with an average rating of 4 out of 5 stars
296
30 minutes
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Peach 'Doughnuts'
Martha Rose Shulman
137 ratings with an average rating of 4 out of 5 stars
137
45 minutes
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Pozole Verde
David Tanis
459 ratings with an average rating of 4 out of 5 stars
459
3 to 4 hours, plus overnight soaking
or to save this recipe.
Tomato Jam
Mark Bittman
1701 ratings with an average rating of 5 out of 5 stars
1,701
1 hour 30 minutes, plus chilling
or to save this recipe.
Lowcountry Pickled Coleslaw
Kim Severson, Ben Moïse
453 ratings with an average rating of 4 out of 5 stars
453
15 minutes, plus chilling time
or to save this recipe.
Simple Pinto Beans
David Tanis
688 ratings with an average rating of 4 out of 5 stars
688
2 hours, plus soaking time
or to save this recipe.
Chicken Chop Suey
Mark Bittman, China Café
388 ratings with an average rating of 4 out of 5 stars
388
45 minutes
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Cherry Tabbouleh
Martha Rose Shulman
221 ratings with an average rating of 4 out of 5 stars
221
10 minutes, plus 20 to 30 minutes' soaking
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Sameh Wadi’s Lamb Shanks With Pomegranate and Saffron
Julia Moskin, Sameh Wadi
245 ratings with an average rating of 4 out of 5 stars
245
About 3 hours
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Crisp-Braised Duck Legs with Aromatic Vegetables
Mark Bittman
920 ratings with an average rating of 5 out of 5 stars
920
About 2 hours
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Pulled Lamb Shoulder
Sam Sifton, Joe Carroll
180 ratings with an average rating of 4 out of 5 stars
180
6 to 7 hours
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Île Flottante With Fresh Cherries
David Tanis
127 ratings with an average rating of 4 out of 5 stars
127
1 hour 30 minutes
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Einkorn Risotto With Fresh Herbs
Martha Rose Shulman
46 ratings with an average rating of 4 out of 5 stars
46
40 minutes, plus 30 minutes’ soaking
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Braised Halibut With Asparagus, Baby Potatoes and Saffron
Martha Rose Shulman
578 ratings with an average rating of 4 out of 5 stars
578
35 minutes
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Pasta With Morels, Peas and Parmesan
Mark Bittman
774 ratings with an average rating of 4 out of 5 stars
774
30 minutes
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Garlic Shrimp With Peas
Martha Rose Shulman
826 ratings with an average rating of 4 out of 5 stars
826
45 minutes
or to save this recipe.
Asparagus and Chicken Salad With Ginger Dressing
David Tanis
764 ratings with an average rating of 5 out of 5 stars
764
30 minutes
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April Bloomfield's Pot-Roasted Artichokes With White Wine
The New York Times, April Bloomfield
405 ratings with an average rating of 4 out of 5 stars
405
50 minutes
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Frozen Fudge Pops
Kim Severson
676 ratings with an average rating of 4 out of 5 stars
676
10 minutes, plus freezing
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Chilled Shrimp With Lobster Butter
Sam Sifton
85 ratings with an average rating of 4 out of 5 stars
85
15 minutes, plus chilling
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Garlic Aioli Potato Salad
Melissa Clark
975 ratings with an average rating of 4 out of 5 stars
975
45 minutes
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Lemon Potato Salad With Mint
Melissa Clark
5668 ratings with an average rating of 5 out of 5 stars
5,668
45 minutes
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Foolproof Lemon-Garlic Mayonnaise
Julia Moskin
148 ratings with an average rating of 4 out of 5 stars
148
15 minutes
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Spicy Kimchi Potato Salad
Melissa Clark
738 ratings with an average rating of 5 out of 5 stars
738
45 minutes
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Bacon and Shallot Potato Salad
Melissa Clark
1109 ratings with an average rating of 5 out of 5 stars
1,109
45 minutes
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La Pomme Sourde
Robert Simonson, Le Syndicat
16 ratings with an average rating of 4 out of 5 stars
16
10 minutes
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Fresh Egg Pasta
Melissa Clark
1263 ratings with an average rating of 5 out of 5 stars
1,263
30 minutes, plus 1 hour resting time
or to save this recipe.
Coconut Cream Pie
Kim Severson
330 ratings with an average rating of 4 out of 5 stars
330
1 hour, plus chilling time
or to save this recipe.
Spring Antipasto Platter
David Tanis
190 ratings with an average rating of 5 out of 5 stars
190
30 minutes
or to save this recipe.
Crepes With Raspberry-Cassis Sauce
Martha Rose Shulman
320 ratings with an average rating of 5 out of 5 stars
320
About 1 hour, plus 30 minutes’ resting
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Potato Cavatelli
Kim Severson
297 ratings with an average rating of 4 out of 5 stars
297
45 minutes
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337 - 384 of 960 results