Stone Fruit JamAlison Roman477 ratings with an average rating of 5 out of 5 stars477About 1 hour 15 minutes, plus macerating
Samgyetang (Ginseng Chicken Soup)Dave Kim83 ratings with an average rating of 4 out of 5 stars831 1/4 hours, plus soaking time for rice
Ravioli Verdi With Butter, Parmesan and PepperSamin Nosrat267 ratings with an average rating of 4 out of 5 stars2671 hour 15 minutes
Herbed Pappardelle With Parsley and GarlicSamin Nosrat179 ratings with an average rating of 4 out of 5 stars17940 minutes
Classic Meat Tortellini With Tomato SauceSamin Nosrat145 ratings with an average rating of 4 out of 5 stars1451 hour 15 minutes
Whole-Wheat Fettuccine With Spicy Broccoli RabeSamin Nosrat166 ratings with an average rating of 4 out of 5 stars1661 hour
Farro Pasta With Peas, Pancetta and HerbsDavid Tanis64 ratings with an average rating of 4 out of 5 stars6430 minutes
Oven-Steamed SalmonKim Severson, Emily Kaiser Thelin 922 ratings with an average rating of 4 out of 5 stars922About 30 minutes
Spicy Calamari With FregolaDavid Tanis378 ratings with an average rating of 5 out of 5 stars37830 minutes
Utica GreensJim Shahin, Chesterfield Restaurant807 ratings with an average rating of 4 out of 5 stars80735 minutes
Roasted Cauliflower With Ras el HanoutTejal Rao, Tomás Kalika230 ratings with an average rating of 4 out of 5 stars2301 1/2 hours, plus cooling overnight
Melissa Clark's CassouletMelissa Clark545 ratings with an average rating of 4 out of 5 stars5455 1/2 hours, plus marinating
Ricotta Gnocchi With Parsley PestoDavid Tanis330 ratings with an average rating of 4 out of 5 stars33040 minutes, plus chilling
Eastern North Carolina Fish StewKim Severson, Vivian Howard152 ratings with an average rating of 4 out of 5 stars1521 hour
Stracciatella Alla Romana (Roman Egg Drop Soup)Samin Nosrat1200 ratings with an average rating of 4 out of 5 stars1,200About 25 minutes
Butternut Squash and Green Curry SoupSamin Nosrat3596 ratings with an average rating of 5 out of 5 stars3,596About 1 hour
Sacher TorteMelissa Clark, Luisa Weiss317 ratings with an average rating of 4 out of 5 stars3172 1/2 hours, plus cooling
Bar Snack Brussels Sprouts Steeped in Olive Oil and Fish SauceGabrielle Hamilton563 ratings with an average rating of 5 out of 5 stars56315 minutes, plus 1 hour resting
Arroz Con LecheSam Sifton, Veronica Garcia336 ratings with an average rating of 5 out of 5 stars3361 hour 15 minutes
Neck Bones (Pork Neck and Noodles)Kim Severson, Erika Council73 ratings with an average rating of 4 out of 5 stars73About 3 1/2 hours
Singaporean Braised DuckFrancis Lam, Cheryl Lu-Lien Tan124 ratings with an average rating of 4 out of 5 stars1241 hour 15 minutes, plus marinating time
Fettuccine With Merguez and Mint PestoFlorence Fabricant296 ratings with an average rating of 5 out of 5 stars29640 minutes
Wild Mushroom and Butter Bean PastaDavid Tanis373 ratings with an average rating of 4 out of 5 stars3731 hour
Breakfast CarbonaraKim Severson, Alton Brown841 ratings with an average rating of 4 out of 5 stars84145 minutes
Chicken CongeeSara Bonisteel, Fuchsia Dunlop2364 ratings with an average rating of 5 out of 5 stars2,3642 1/4 hours
Weeknight Fancy Chicken and RiceSara Bonisteel, Asha Gomez, Martha Hall Foose7020 ratings with an average rating of 4 out of 5 stars7,02050 minutes
Baron BagelsJoan Nathan, Dan Graf800 ratings with an average rating of 4 out of 5 stars800About 1 hour, plus a 2-hour rise and overnight fermentation
Pla Goong (Spicy Thai Shrimp Salad)Francis Lam, Jaisamarn Kanittanon471 ratings with an average rating of 4 out of 5 stars47135 minutes
Cold Spicy Kimchi NoodlesDavid Tanis932 ratings with an average rating of 5 out of 5 stars93230 minutes
Sweet Mochi With Red Bean FillingTejal Rao, Tomoko Kato353 ratings with an average rating of 4 out of 5 stars353About 3 hours
San Hua Kao Ji, Three-Flower Roast ChickenChris Buckley, Yang Wen29 ratings with an average rating of 4 out of 5 stars293 hours, plus 10 hours' marinating
Mezzelune Pasta With Peas and Shiitake MushroomsDavid Tanis130 ratings with an average rating of 5 out of 5 stars1301 1/2 hours
Cuban-Style Arroz CongríKim Severson, Yolanda Horruitiner581 ratings with an average rating of 4 out of 5 stars5811 1/2 to 2 1/2 hours
Moqueca (Brazilian Fish Stew)Florence Fabricant, Casa de Tereza320 ratings with an average rating of 4 out of 5 stars3202 1/2 hours
Cauliflower With Capers, Black Olives and ChilesTamar Adler180 ratings with an average rating of 4 out of 5 stars18025 minutes
Seared Sea Scallops With Ginger-Lime ButterDavid Tanis877 ratings with an average rating of 5 out of 5 stars8771 hour
Baked Cheesy Pasta With Wild MushroomsMelissa Clark1469 ratings with an average rating of 5 out of 5 stars1,46945 minutes
Winter Vegetable Soup With Turnips, Carrots, Potatoes and LeeksMartha Rose Shulman2471 ratings with an average rating of 4 out of 5 stars2,4711 hour
Turkish Burned Milk Pudding (Kazandibi)Melissa Clark, Engin Akin81 ratings with an average rating of 4 out of 5 stars8145 minutes, plus at least 6 hours' chilling
Ham and Bean Soup With Collard GreensMelissa Clark1198 ratings with an average rating of 5 out of 5 stars1,1981 hour
Butternut Squash and Bacon RisottoFlorence Fabricant721 ratings with an average rating of 4 out of 5 stars7211 hour