Boil Recipes

960 recipes

Shrimp Salad With Horseradish Rémoulade
David Tanis
70 ratings with an average rating of 4 out of 5 stars
70
40 minutes
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Roast Lamb Shoulder With Spring Vegetables
David Tanis
194 ratings with an average rating of 4 out of 5 stars
194
About 2 hours 20 minutes
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Telepan's Beet and Bulgur Salad
Melissa Clark, Telepan
113 ratings with an average rating of 4 out of 5 stars
113
About 1 hour 15 minutes, plus 1 hour soaking
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Four-Cheese Macaroni and Cheese
Melissa Clark
1391 ratings with an average rating of 4 out of 5 stars
1,391
1 hour
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Large White Bean, Tuna and Spinach Salad
Martha Rose Shulman
319 ratings with an average rating of 4 out of 5 stars
319
About 2 hours
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Black-Eyed Pea Soup or Stew With Pomegranate and Chard
Martha Rose Shulman
202 ratings with an average rating of 4 out of 5 stars
202
1 hour 15 minutes
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Spiced Mango Chutney With Chiles
Cathy Barrow
131 ratings with an average rating of 4 out of 5 stars
131
About 2 hours
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Baked Beans With Pomegranate Molasses, Walnuts and Chard
Martha Rose Shulman
111 ratings with an average rating of 4 out of 5 stars
111
About 3 hours
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Banana Pudding With Pistachio Crumble
Melissa Clark
194 ratings with an average rating of 4 out of 5 stars
194
1 hour, plus 3 hours' chilling
or to save this recipe.
Root Vegetable Soup
Melissa Clark
1696 ratings with an average rating of 5 out of 5 stars
1,696
1 hour
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Bulgur Bowl With Spinach, Mushrooms and Dukkah
Martha Rose Shulman
49 ratings with an average rating of 5 out of 5 stars
49
1 hour 30 minutes
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Whole Wheat Irish Soda Bread With Bulgur
Martha Rose Shulman
159 ratings with an average rating of 4 out of 5 stars
159
1 hour 30 minutes
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Fresh Pasta With Prosciutto and Peas
David Tanis
397 ratings with an average rating of 5 out of 5 stars
397
15 minutes
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Bulgur Maple Porridge
Martha Rose Shulman
295 ratings with an average rating of 5 out of 5 stars
295
15 minutes, plus overnight refrigeration
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Hearty Whole-Wheat Pasta With Brussels Sprouts, Cheese and Potato
Julia Moskin, Nigella Lawson
702 ratings with an average rating of 4 out of 5 stars
702
45 minutes, plus resting
or to save this recipe.
Ad-Lib Turkey Cassoulet
David Tanis
88 ratings with an average rating of 5 out of 5 stars
88
About 4 hours, plus overnight soaking
or to save this recipe.
Pasta With Cauliflower
Mark Bittman
1035 ratings with an average rating of 4 out of 5 stars
1,035
40 minutes
or to save this recipe.
Spinach Gnocchi
Mark Bittman
188 ratings with an average rating of 4 out of 5 stars
188
2 hours
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Beet Gnocchi
Mark Bittman
346 ratings with an average rating of 4 out of 5 stars
346
2 hours
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Carrot Gnocchi
Mark Bittman
251 ratings with an average rating of 4 out of 5 stars
251
2 hours
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Potato Gnocchi, Four Ways
Mark Bittman
354 ratings with an average rating of 4 out of 5 stars
354
2 hours
or to save this recipe.
Pasta with Foie Gras and Truffles
Florence Fabricant
154 ratings with an average rating of 5 out of 5 stars
154
30 minutes
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Duck-Fat Potatoes for Two
Melissa Clark
670 ratings with an average rating of 5 out of 5 stars
670
1 hour
or to save this recipe.
Quick Tomato, White Bean and Kale Soup
Martha Rose Shulman
4654 ratings with an average rating of 5 out of 5 stars
4,654
55 minutes
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Curried Egg Salad
The New York Times, Jesse Schenker
557 ratings with an average rating of 4 out of 5 stars
557
10 minutes
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Basic Polenta
David Tanis
2363 ratings with an average rating of 5 out of 5 stars
2,363
About an hour
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Couscous With Tomatoes, Kale and Chickpeas
Martha Rose Shulman
325 ratings with an average rating of 4 out of 5 stars
325
About 45 minutes
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Lentils With Pasta and Caramelized Onions
Mark Bittman
133 ratings with an average rating of 4 out of 5 stars
133
45 minutes
or to save this recipe.
Knafeh à la Crème
Mark Bittman
104 ratings with an average rating of 4 out of 5 stars
104
1 hour 45 minutes
or to save this recipe.
Garbanzos and Greens with Chorizo
David Tanis
382 ratings with an average rating of 5 out of 5 stars
382
About 2 hours, plus 8 hours’ soaking
or to save this recipe.
Farro Salad with Leeks, Chickpeas and Currants
Melissa Clark
893 ratings with an average rating of 5 out of 5 stars
893
1 hour
or to save this recipe.
Creole Spiced Shrimp
Suzanne Lenzer, Brian Landry
32 ratings with an average rating of 4 out of 5 stars
32
30 minutes, plus 1 hour chilling
or to save this recipe.
Puréed Broccoli and Celery Soup
Martha Rose Shulman
928 ratings with an average rating of 5 out of 5 stars
928
45 minutes
or to save this recipe.
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy Dressing
Martha Rose Shulman
340 ratings with an average rating of 4 out of 5 stars
340
About 45 minutes
or to save this recipe.
Sicilian Pasta With Cauliflower
Martha Rose Shulman
280 ratings with an average rating of 4 out of 5 stars
280
1 hour
or to save this recipe.
Baked Ziti or Penne Rigate With Cauliflower
Martha Rose Shulman
666 ratings with an average rating of 4 out of 5 stars
666
1 hour 15 minutes
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Sicilian Cauliflower and Black Olive Gratin
Martha Rose Shulman
944 ratings with an average rating of 4 out of 5 stars
944
45 minutes
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Potatoes au Gratin
Mark Bittman
5590 ratings with an average rating of 5 out of 5 stars
5,590
50 minutes
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Simple Braised Potatoes
Mark Bittman
932 ratings with an average rating of 4 out of 5 stars
932
About 1 hour
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Lean but Good Potatoes
Mark Bittman
194 ratings with an average rating of 4 out of 5 stars
194
30 minutes
or to save this recipe.
Classic Leeks Vinaigrette
David Tanis
265 ratings with an average rating of 4 out of 5 stars
265
About 30 minutes
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Vegan Pho With Carrots, Noodles and Edamame
Martha Rose Shulman
275 ratings with an average rating of 4 out of 5 stars
275
About 20 minutes
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Enfrijoladas
Martha Rose Shulman
256 ratings with an average rating of 4 out of 5 stars
256
About 2 hours 30 minutes
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Spinach Gnocchi
Martha Rose Shulman
88 ratings with an average rating of 4 out of 5 stars
88
About 30 minutes, plus 2 hours' refrigeration
or to save this recipe.
Penne With Mushroom Ragout and Spinach
Martha Rose Shulman
217 ratings with an average rating of 4 out of 5 stars
217
About 1 hour
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Tomato Sauce With Lamb and Pasta
Mark Bittman
165 ratings with an average rating of 4 out of 5 stars
165
About 1/2 hour
or to save this recipe.
Whelks with Parsley and Garlic Butter
Florence Fabricant, the John Dory
30 ratings with an average rating of 5 out of 5 stars
30
30 minutes
or to save this recipe.
Whelk Chowder
Florence Fabricant, Oceana
1 hour 30 minutes
or to save this recipe.

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