Japanese-Style Beef StewMark Bittman4810 ratings with an average rating of 5 out of 5 stars4,810At least 1 hour
Spring Chicken Miso SoupDavid Tanis1435 ratings with an average rating of 5 out of 5 stars1,4351 hour
Pork Belly Tea SandwichesFlorence Fabricant, Fatty Crab79 ratings with an average rating of 4 out of 5 stars794 hours plus overnight marinating
Egg Drop SoupTamar Adler, Emily Lai626 ratings with an average rating of 5 out of 5 stars62630 minutes
Slow-Cooker Pork Tacos With Hoisin and GingerSam Sifton3661 ratings with an average rating of 5 out of 5 stars3,6615 to 7 hours, largely unattended
Quinoa With Thai FlavorsJulia Moskin, Susie Fishbein313 ratings with an average rating of 4 out of 5 stars31330 minutes
Shrimp and Scallop DumplingsDavid Tanis490 ratings with an average rating of 5 out of 5 stars4901 hour, plus 1 hour chilling
Slow Cooker Short Ribs With Chinese FlavorsMark Bittman1764 ratings with an average rating of 4 out of 5 stars1,764About 5 hours
Classic Masala DosaDavid Tanis478 ratings with an average rating of 5 out of 5 stars4781 hour, plus 12 to 14 hours’ soaking and fermenting
Kimchi Jjigae (Kimchi Soup)David Tanis1369 ratings with an average rating of 5 out of 5 stars1,36940 minutes
‘Instant’ Kimchi With Greens and Bean SproutsDavid Tanis111 ratings with an average rating of 5 out of 5 stars11110 minutes
Thai-Style Coconut StockMark Bittman76 ratings with an average rating of 4 out of 5 stars7615 minutes
Japanese Beef and Rice SoupJulia Moskin, Marco Canora262 ratings with an average rating of 4 out of 5 stars26210 minutes
Noodle Bowl With Soba, Enoki Mushrooms, Sugar Snap Peas and TofuMartha Rose Shulman164 ratings with an average rating of 4 out of 5 stars16430 minutes
Beef Short Ribs with Star Anise and TangerineDavid Tanis285 ratings with an average rating of 5 out of 5 stars2852 1/2 hours, plus marinating
Okonomi-LatkeSam Sifton, Sawako Okochi, Aaron Israel334 ratings with an average rating of 4 out of 5 stars33430 minutes
Chicken Kottu RotiFrancis Lam, Sanjeewa, Shymali Gooneratne139 ratings with an average rating of 5 out of 5 stars1391 hour 15 minutes; 30 minutes
Spicy Pan-Fried NoodlesMelissa Clark2290 ratings with an average rating of 5 out of 5 stars2,29020 minutes
Stir-Fried Tofu and EscaroleMartha Rose Shulman95 ratings with an average rating of 4 out of 5 stars956 minutes
Hanjan Chicken WingsThe New York Times, Hooni Kim502 ratings with an average rating of 4 out of 5 stars50245 minutes
Vietnamese Lemongrass Beef and Noodle SaladDavid Tanis1463 ratings with an average rating of 5 out of 5 stars1,4631 hour
Seared Fish With Shiitake Mushroom RagoutFlorence Fabricant166 ratings with an average rating of 4 out of 5 stars16630 minutes
Yum Yai SaladMark Bittman, Pim Techamuanvivit47 ratings with an average rating of 4 out of 5 stars4730 minutes
Salmon or Tuna Carpaccio with Wasabi SauceMartha Rose Shulman73 ratings with an average rating of 5 out of 5 stars7330 minutes
Thai Rice Soup With Pork-Cilantro MeatballsJulia Moskin, Leela Punyaratabandhu933 ratings with an average rating of 5 out of 5 stars9332 hours
Sweet and Sour Stir-Fried Radishes With Their GreensMartha Rose Shulman175 ratings with an average rating of 4 out of 5 stars175About 4 minutes
Stir-Fried Corn, Squash, and Tomatoes With Ginger, Garlic and CilantroMartha Rose Shulman154 ratings with an average rating of 5 out of 5 stars154About 7 minutes
Stir-fried Rice With Amaranth or Red Chard and Thai BasilMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 to 7 minutes
Stir-Fried Beans With Tofu and ChilesMartha Rose Shulman443 ratings with an average rating of 5 out of 5 stars4437 to 8 minutes
Stir-Fried Turkey Breast With Snap or Snow Peas and ChardMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars88About 7 minutes
Sooji Dhokla (Steamed Semolina Bread)David Tanis34 ratings with an average rating of 4 out of 5 stars341 hour
Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red PepperMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and TofuMartha Rose Shulman488 ratings with an average rating of 5 out of 5 stars4887 minutes
Pan-Fried Broccoli StemsMartha Rose Shulman317 ratings with an average rating of 4 out of 5 stars3175 minutes
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1532 ratings with an average rating of 5 out of 5 stars1,532About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1048 ratings with an average rating of 4 out of 5 stars1,048About 50 minutes, plus 1 hour’s chilling
Suvir Saran’s Mushroom and Farro BurgerMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars166About 1 hour 10 minutes, plus at least 1 hour of chilling
Five-Spice Crisp-Fried SquidDavid Tanis71 ratings with an average rating of 4 out of 5 stars7145 minutes
Stir-Fried Baby Turnips With Spring Onions, Green Garlic and TofuMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars125About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
Japanese Milk BreadJulia Moskin2612 ratings with an average rating of 5 out of 5 stars2,6121 1/2 hours, plus about 3 hours’ rising and cooling
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman167 ratings with an average rating of 5 out of 5 stars16710 minutes