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Chicken Tagine With Olives and Preserved Lemons
Florence Fabricant, Shallots New York
4286 ratings with an average rating of 5 out of 5 stars
4,286
1 hour, plus marinating
or to save this recipe.
Strozzapreti With Roasted Tomatoes
The New York Times, Oretta Zanini De Vita
212 ratings with an average rating of 5 out of 5 stars
212
1 hour
or to save this recipe.
Bobby Flay’s New York Strip Steak With Horseradish-Mint Glaze
Matt Lee, Ted Lee, Bobby Flay
916 ratings with an average rating of 5 out of 5 stars
916
20 minutes
or to save this recipe.
Poppy Seed Cake
The New York Times, Strawbery Banke Museum
1417 ratings with an average rating of 5 out of 5 stars
1,417
90 minutes
or to save this recipe.
Peanut Butter Blossoms
The New York Times, the Gerrero family
8678 ratings with an average rating of 5 out of 5 stars
8,678
35 minutes
or to save this recipe.
Banana-Cream Pie
The New York Times, Clementine
1107 ratings with an average rating of 5 out of 5 stars
1,107
45 minutes, plus 2 hours' refrigeration
or to save this recipe.
New York Maple-Walnut Cheesecake
Matt Lee, Ted Lee
860 ratings with an average rating of 5 out of 5 stars
860
2 hours 30 minutes, plus chill time
or to save this recipe.
Thai Basil Chicken Dumplings With Rice Paper Wrappers
Genevieve Ko
291 ratings with an average rating of 5 out of 5 stars
291
1 hour 35 minutes
or to save this recipe.
Spicy Caramel Popcorn
The New York Times, Karen DeMasco, Mindy Fox
320 ratings with an average rating of 4 out of 5 stars
320
35 Minutes
or to save this recipe.
Laurie Colwin’s Creamed Spinach With Jalapeño Peppers
The New York Times, Laurie Colwin
400 ratings with an average rating of 5 out of 5 stars
400
1 hour 10 minutes
or to save this recipe.
Curried Egg Salad
The New York Times, Jesse Schenker
555 ratings with an average rating of 4 out of 5 stars
555
10 minutes
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Saltine Cracker Brickle
The New York Times, Kelly Mahoney
872 ratings with an average rating of 5 out of 5 stars
872
20 minutes
or to save this recipe.
Scalloped Potatoes With Tarragon
The New York Times, Cheryl Rogowski
2862 ratings with an average rating of 4 out of 5 stars
2,862
1 hour 35 minutes
or to save this recipe.
New Crab Louis
Tamar Adler
175 ratings with an average rating of 4 out of 5 stars
175
45 minutes
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Pickled Green Tomato and Mirliton Chowchow
The New York Times, Brian Landry
20 ratings with an average rating of 4 out of 5 stars
20
About 1 hour, plus at least 4 hours’ standing
or to save this recipe.
Green Ceviche With Cucumber
The New York Times, Rick Bayless, Deann Green Bayless
107 ratings with an average rating of 5 out of 5 stars
107
25 minutes
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Butter Pie
The New York Times, Butter Love Bakeshop
300 ratings with an average rating of 4 out of 5 stars
300
2 hours
or to save this recipe.
Cornbread Cake
The New York Times, Gabriel Rucker
59 ratings with an average rating of 4 out of 5 stars
59
About 1 hour
or to save this recipe.
Donald Link's Eggplant Casserole
The New York Times, Donald Link
731 ratings with an average rating of 4 out of 5 stars
731
55 minutes
or to save this recipe.
Spicy Steak and Watercress on a Roll
David Tanis
48 ratings with an average rating of 4 out of 5 stars
48
30 minutes
or to save this recipe.
Almond Berry Layer Cake
The New York Times
738 ratings with an average rating of 4 out of 5 stars
738
1 hour 10 minutes
or to save this recipe.
Dill Cucumber Slices
The New York Times, Blue Hill at Stone Barns
45 ratings with an average rating of 4 out of 5 stars
45
45 minutes
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Brown Sugar-Pecan Shortbread Cookies
The New York Times, Dorie Greenspan
527 ratings with an average rating of 4 out of 5 stars
527
45 minutes, plus 2 days' refrigeration
or to save this recipe.
Power Cheeseburger
The New York Times
159 ratings with an average rating of 4 out of 5 stars
159
20 minutes
or to save this recipe.
New Shrimp Louie (Poached Shrimp Salad)
Alison Roman
673 ratings with an average rating of 4 out of 5 stars
673
30 minutes
or to save this recipe.
Muffuletta
The New York Times
575 ratings with an average rating of 4 out of 5 stars
575
30 minutes
or to save this recipe.
Butter-Basted Steak With Asparagus
Eric Kim
759 ratings with an average rating of 5 out of 5 stars
759
45 minutes
or to save this recipe.
Spicy Crab Cakes
The New York Times, Garrett Oliver
259 ratings with an average rating of 4 out of 5 stars
259
30 minutes
or to save this recipe.
Smothered Pepper Steak
Millie Peartree
107 ratings with an average rating of 5 out of 5 stars
107
1 hour
or to save this recipe.
Maine Coast Lobster Rolls
The New York Times
985 ratings with an average rating of 4 out of 5 stars
985
20 minutes
or to save this recipe.
Spaghetti With Fresh Tomato and Basil Sauce
The New York Times
2031 ratings with an average rating of 5 out of 5 stars
2,031
40 minutes
or to save this recipe.
Butternut Squash Pie
The New York Times
410 ratings with an average rating of 5 out of 5 stars
410
2 1/2 hours, plus chilling
or to save this recipe.
Tandoori Steak
Steven Raichlen, Michael Ledwith
70 ratings with an average rating of 4 out of 5 stars
70
30 minutes
or to save this recipe.
Bill Blass’s Meatloaf
The New York Times, "New York Cookbook"
2152 ratings with an average rating of 4 out of 5 stars
2,152
1 hour 15 minutes
or to save this recipe.
Nonya Hokkien Stir-Fried Noodles
Clarissa Wei, Sharon Wee
564 ratings with an average rating of 4 out of 5 stars
564
40 minutes
or to save this recipe.
Wild Salmon With Green Sauce
David Tanis
804 ratings with an average rating of 5 out of 5 stars
804
1 hour
or to save this recipe.
Le Grand Aioli
Gabrielle Hamilton
214 ratings with an average rating of 4 out of 5 stars
214
24 hours for curing cod, 2 hours 20 minutes active time
or to save this recipe.
King Arthur Flour's Banana Crumb Muffins
The New York Times, the 1997 State Baking Contests
5424 ratings with an average rating of 5 out of 5 stars
5,424
40 minutes
or to save this recipe.
Lattice-Top Strawberry Pie
The New York Times
263 ratings with an average rating of 4 out of 5 stars
263
1 hour 40 minutes
or to save this recipe.
Buttermilk Marble Cake
The New York Times
2414 ratings with an average rating of 4 out of 5 stars
2,414
1 1/2 hours
or to save this recipe.
Lemon Cake With Coconut Icing
The New York Times
664 ratings with an average rating of 4 out of 5 stars
664
1 hour 15 minutes
or to save this recipe.
One-Ingredient Banana Ice Cream
The New York Times
4774 ratings with an average rating of 4 out of 5 stars
4,774
6 hours 10 minutes
or to save this recipe.
Simple Key Lime Pie
The New York Times, Joyce LaFray Young
1764 ratings with an average rating of 4 out of 5 stars
1,764
30 minutes, plus 3 hours' freezing
or to save this recipe.
Hot Onion Rings
The New York Times
121 ratings with an average rating of 4 out of 5 stars
121
10 minutes
or to save this recipe.
Pumpkin Drop Cookies
The New York Times, Pat Young
681 ratings with an average rating of 4 out of 5 stars
681
35 minutes
or to save this recipe.
Roast Chicken With Shallots, Thyme, Bacon and Garlic Confit Sauce
The New York Times
46 ratings with an average rating of 4 out of 5 stars
46
20 minutes for Stage 1; 45 minutes for Stage 2
or to save this recipe.
Kebab Halabi
The New York Times
49 ratings with an average rating of 4 out of 5 stars
49
50 minutes
or to save this recipe.
Harra Bi Isbaou
The New York Times
28 ratings with an average rating of 4 out of 5 stars
28
40 minutes, plus soaking
or to save this recipe.
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