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Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Labor Day
  • Rosh Hashana
  • Canadian Thanksgiving
  • Halloween

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Cook Zucchini
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Mark Bittman

Recipes by Mark Bittman

960 recipes

  • Braised Beets

    Braised Beets

    Mark Bittman

    228 ratings with an average rating of 4 out of 5 stars

    228

    About 30 minutes

    or to save this recipe.

  • Potato Nik

    Potato Nik

    Mark Bittman

    589 ratings with an average rating of 4 out of 5 stars

    589

    About 40 minutes

    or to save this recipe.

  • Panko-Fried Vegetables

    Panko-Fried Vegetables

    Mark Bittman

    47 ratings with an average rating of 4 out of 5 stars

    47

    15 minutes

    or to save this recipe.

  • Vegan Worcestershire Sauce, Two Ways

    Vegan Worcestershire Sauce, Two Ways

    Mark Bittman

    22 ratings with an average rating of 4 out of 5 stars

    22

    4 to 5 hours

    or to save this recipe.

  • Flash-Cooked Cabbage

    Flash-Cooked Cabbage

    Mark Bittman

    162 ratings with an average rating of 4 out of 5 stars

    162

    10 minutes

    or to save this recipe.

  • Apple-Stuffed Pork Loin With Coriander, Cumin and Cinnamon

    Apple-Stuffed Pork Loin With Coriander, Cumin and Cinnamon

    Mark Bittman

    467 ratings with an average rating of 4 out of 5 stars

    467

    1 hour or longer

    or to save this recipe.

  • Peruvian Pork Stew With Chiles, Lime and Apples

    Peruvian Pork Stew With Chiles, Lime and Apples

    Mark Bittman

    1699 ratings with an average rating of 4 out of 5 stars

    1,699

    about 1.5 hours, largely unattended

    or to save this recipe.

  • Bacon-and-Apple Quiche With Flaky Pie Crust

    Bacon-and-Apple Quiche With Flaky Pie Crust

    Mark Bittman

    378 ratings with an average rating of 5 out of 5 stars

    378

    About 1.5 hours

    or to save this recipe.

  • Loaded Miso Soup

    Loaded Miso Soup

    Mark Bittman

    1165 ratings with an average rating of 4 out of 5 stars

    1,165

    20 minutes

    or to save this recipe.

  • Roasted Squash with Kale and Vinaigrette

    Roasted Squash with Kale and Vinaigrette

    Mark Bittman

    371 ratings with an average rating of 4 out of 5 stars

    371

    1 hour 15 minutes

    or to save this recipe.

  • Sweet-Potato Stew

    Sweet-Potato Stew

    Mark Bittman

    535 ratings with an average rating of 4 out of 5 stars

    535

    15 minutes

    or to save this recipe.

  • Pasta, Beans and Tomatoes

    Pasta, Beans and Tomatoes

    Mark Bittman

    978 ratings with an average rating of 4 out of 5 stars

    978

    10 minutes

    or to save this recipe.

  • Tomato-Rice Soup

    Tomato-Rice Soup

    Mark Bittman

    491 ratings with an average rating of 4 out of 5 stars

    491

    30 minutes

    or to save this recipe.

  • Saffron-and-Mushroom Barley Risotto

    Saffron-and-Mushroom Barley Risotto

    Mark Bittman

    194 ratings with an average rating of 4 out of 5 stars

    194

    20 minutes

    or to save this recipe.

  • Brussels Sprouts

    Brussels Sprouts

    Mark Bittman

    1581 ratings with an average rating of 4 out of 5 stars

    1,581

    45 minutes

    or to save this recipe.

  • Frosted Cookies

    Frosted Cookies

    Mark Bittman

    334 ratings with an average rating of 3 out of 5 stars

    334

    40 minutes

    or to save this recipe.

  • Leek and Cardamom Fritters

    Leek and Cardamom Fritters

    Mark Bittman, Yotam Ottolenghi

    268 ratings with an average rating of 5 out of 5 stars

    268

    About 1 hour

    or to save this recipe.

  • Rice With Poached Eggs

    Rice With Poached Eggs

    Mark Bittman, Yotam Ottolenghi

    197 ratings with an average rating of 5 out of 5 stars

    197

    1 to 1 1/4 hours

    or to save this recipe.

  • Prosciutto, Fig and Parmesan Rolls

    Prosciutto, Fig and Parmesan Rolls

    Mark Bittman

    494 ratings with an average rating of 4 out of 5 stars

    494

    20 minutes

    or to save this recipe.

  • Marinated Olives

    Marinated Olives

    Mark Bittman

    37 ratings with an average rating of 4 out of 5 stars

    37

    1 hour, largely unattended

    or to save this recipe.

  • Baked Broccoli Rabe With Parmesan

    Baked Broccoli Rabe With Parmesan

    Mark Bittman

    639 ratings with an average rating of 5 out of 5 stars

    639

    25 minutes

    or to save this recipe.

  • White-Fish Fillets With Grilled Cabbage

    White-Fish Fillets With Grilled Cabbage

    Mark Bittman

    22 ratings with an average rating of 4 out of 5 stars

    22

    45 minutes

    or to save this recipe.

  • Langoustines With Oysters and Seaweed

    Langoustines With Oysters and Seaweed

    Mark Bittman

    14 ratings with an average rating of 4 out of 5 stars

    14

    30 minutes

    or to save this recipe.

  • Chicken Scaloppine With Lemon

    Chicken Scaloppine With Lemon

    Mark Bittman

    1024 ratings with an average rating of 4 out of 5 stars

    1,024

    20 minutes

    or to save this recipe.

  • Pork-and-Green-Chili Stew

    Pork-and-Green-Chili Stew

    Mark Bittman, Pepper Pot

    662 ratings with an average rating of 4 out of 5 stars

    662

    45 minutes

    or to save this recipe.

  • Chicken Tortilla Soup

    Chicken Tortilla Soup

    Mark Bittman, the Rose Garden Restaurant

    3514 ratings with an average rating of 5 out of 5 stars

    3,514

    1 1/2 hours

    or to save this recipe.

  • Roast Chicken

    Roast Chicken

    Mark Bittman

    10603 ratings with an average rating of 5 out of 5 stars

    10,603

    50 to 60 minutes

    or to save this recipe.

  • Ale, Cheddar and Cauliflower Soup

    Ale, Cheddar and Cauliflower Soup

    Mark Bittman

    597 ratings with an average rating of 4 out of 5 stars

    597

    30 to 40 minutes

    or to save this recipe.

  • Carnitas Braised in Witbier

    Carnitas Braised in Witbier

    Mark Bittman

    354 ratings with an average rating of 5 out of 5 stars

    354

    1 hour

    or to save this recipe.

  • Doppelbock Bread

    Doppelbock Bread

    Mark Bittman

    79 ratings with an average rating of 4 out of 5 stars

    79

    1 to 1 1/4 hours

    or to save this recipe.

  • Green Rice Pilaf

    Green Rice Pilaf

    Mark Bittman

    1022 ratings with an average rating of 5 out of 5 stars

    1,022

    30 to 40 minutes

    or to save this recipe.

  • Pasta With Meatballs and Herb Sauce

    Pasta With Meatballs and Herb Sauce

    Mark Bittman

    437 ratings with an average rating of 5 out of 5 stars

    437

    30 to 40 minutes

    or to save this recipe.

  • Herb-and-Olive Frittata

    Herb-and-Olive Frittata

    Mark Bittman

    132 ratings with an average rating of 5 out of 5 stars

    132

    20 to 25 minutes

    or to save this recipe.

  • Lemony Parsley-and-Egg Soup

    Lemony Parsley-and-Egg Soup

    Mark Bittman

    100 ratings with an average rating of 4 out of 5 stars

    100

    30 minutes

    or to save this recipe.

  • Ultimate Clambake

    Ultimate Clambake

    Mark Bittman

    43 ratings with an average rating of 4 out of 5 stars

    43

    4 to 6 hours

    or to save this recipe.

  • Vietnamese-Style Portobello Mushrooms

    Vietnamese-Style Portobello Mushrooms

    Mark Bittman

    108 ratings with an average rating of 4 out of 5 stars

    108

    20 minutes

    or to save this recipe.

  • Watermelon Burgers With Cheese

    Watermelon Burgers With Cheese

    Mark Bittman

    195 ratings with an average rating of 4 out of 5 stars

    195

    30 minutes

    or to save this recipe.

  • Curry-Rubbed Sweet-Potato Planks

    Curry-Rubbed Sweet-Potato Planks

    Mark Bittman

    58 ratings with an average rating of 4 out of 5 stars

    58

    40 to 45 minutes

    or to save this recipe.

  • Teriyaki Cabbage Steaks

    Teriyaki Cabbage Steaks

    Mark Bittman

    177 ratings with an average rating of 4 out of 5 stars

    177

    1 hour

    or to save this recipe.

  • Miso-Glazed Eggplant Slices

    Miso-Glazed Eggplant Slices

    Mark Bittman

    218 ratings with an average rating of 4 out of 5 stars

    218

    30 minutes

    or to save this recipe.

  • Baked Sea Bass With Potatoes, Tomatoes and Onions

    Baked Sea Bass With Potatoes, Tomatoes and Onions

    Mark Bittman

    149 ratings with an average rating of 4 out of 5 stars

    149

    1 hour

    or to save this recipe.

  • Bread With Chocolate and Olive Oil

    Bread With Chocolate and Olive Oil

    Mark Bittman

    125 ratings with an average rating of 4 out of 5 stars

    125

    15 minutes

    or to save this recipe.

  • Marinara-Style Mussels

    Marinara-Style Mussels

    Mark Bittman

    140 ratings with an average rating of 4 out of 5 stars

    140

    25 to 30 minutes

    or to save this recipe.

  • Pimentón Potted Shrimp

    Pimentón Potted Shrimp

    Mark Bittman

    56 ratings with an average rating of 4 out of 5 stars

    56

    30 minutes

    or to save this recipe.

  • Pork Rillettes

    Pork Rillettes

    Mark Bittman

    199 ratings with an average rating of 5 out of 5 stars

    199

    3 hours

    or to save this recipe.

  • Caramelized Onion Dip With Frizzled Leeks

    Caramelized Onion Dip With Frizzled Leeks

    Mark Bittman

    371 ratings with an average rating of 4 out of 5 stars

    371

    2 hours

    or to save this recipe.

  • Chicken-Skin Croutons

    Chicken-Skin Croutons

    Mark Bittman

    30 minutes

    or to save this recipe.

  • Quick Chicken Stock

    Quick Chicken Stock

    Mark Bittman

    71 ratings with an average rating of 4 out of 5 stars

    71

    40 to 60 minutes

    or to save this recipe.

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