Editors’ Collection

Greens for the New Year

Start your year with a serving of luck.

Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist: Heather Greene.

Recipes

Baked Kale Rice With Halloumi
Yotam Ottolenghi
357 ratings with an average rating of 5 out of 5 stars
357
1¼ hours
or to save this recipe.
Borani-yeh Esfenaj (Spinach Yogurt Dip)
Naz Deravian
765 ratings with an average rating of 4 out of 5 stars
765
35 minutes, plus at least 2 hours’ chilling
or to save this recipe.
Collard Greens
Millie Peartree
923 ratings with an average rating of 4 out of 5 stars
923
About 2½ hours
or to save this recipe.
Golden Potato and Greens Soup
Andy Baraghani
4240 ratings with an average rating of 5 out of 5 stars
4,240
1 hour
or to save this recipe.
Spanakopita
Kay Chun
1241 ratings with an average rating of 4 out of 5 stars
1,241
1½ hours
or to save this recipe.
Miso Rice Cakes With Spinach and Peas
Eleanore Park
605 ratings with an average rating of 5 out of 5 stars
605
40 minutes
or to save this recipe.
Fish and Lentils With Sauce Rof
Yewande Komolafe
493 ratings with an average rating of 5 out of 5 stars
493
45 minutes
or to save this recipe.
Turnip Greens
Vallery Lomas
94 ratings with an average rating of 5 out of 5 stars
94
About 1½ hours
or to save this recipe.
Coconut Saag
Priya Krishna
3572 ratings with an average rating of 4 out of 5 stars
3,572
35 minutes
or to save this recipe.
Grits and Greens
Vallery Lomas
884 ratings with an average rating of 4 out of 5 stars
884
40 minutes
or to save this recipe.
Gai Lan (Chinese Broccoli)
Kay Chun
143 ratings with an average rating of 5 out of 5 stars
143
20 minutes
or to save this recipe.
Kale Salad With Pickled Raisin Vinaigrette
Sheela Prakash
210 ratings with an average rating of 5 out of 5 stars
210
35 minutes
or to save this recipe.
Spinach and Gungo Pea Soup
Ashley Lonsdale
20 ratings with an average rating of 5 out of 5 stars
20
1 ¾ hours, plus at least 8 hours’ soaking
or to save this recipe.
Braised Mustard Greens
Kia Damon
45 ratings with an average rating of 5 out of 5 stars
45
1 hour 10 minutes
or to save this recipe.
Spanakorizo With Jammy Eggs
Hetty Lui McKinnon
1393 ratings with an average rating of 5 out of 5 stars
1,393
30 minutes
or to save this recipe.
Simple Boiled Greens
Clare de Boer
89 ratings with an average rating of 5 out of 5 stars
89
30 minutes
or to save this recipe.
One-Pot Creamy Pasta and Greens
Ali Slagle
1601 ratings with an average rating of 4 out of 5 stars
1,601
40 minutes
or to save this recipe.
Palak Paneer
Farideh Sadeghin
321 ratings with an average rating of 5 out of 5 stars
321
45 minutes
or to save this recipe.
Sautéed Kale With Hot Honey
Ali Slagle
377 ratings with an average rating of 5 out of 5 stars
377
25 minutes
or to save this recipe.
Coconut-Braised Collard Greens
Julia Moskin, Von Diaz
2100 ratings with an average rating of 5 out of 5 stars
2,100
20 minutes
or to save this recipe.
Creamy Garlic Pasta With Greens
Christian Reynoso
719 ratings with an average rating of 4 out of 5 stars
719
20 minutes
or to save this recipe.
Easy Mustard Greens
Vallery Lomas
140 ratings with an average rating of 5 out of 5 stars
140
1 hour
or to save this recipe.
Crunchy Kale Salad With Plums and Dates
Genevieve Ko
420 ratings with an average rating of 4 out of 5 stars
420
15 minutes
or to save this recipe.
Salt and Vinegar Kale Chips With Fried Chickpeas and Avocado
Hetty Lui McKinnon
212 ratings with an average rating of 4 out of 5 stars
212
45 minutes
or to save this recipe.
Creamy Vegan Polenta With Mushrooms and Kale
Lidey Heuck
1331 ratings with an average rating of 4 out of 5 stars
1,331
45 minutes
or to save this recipe.
Cabbage With Spiced Rum Butter and Scallions
Ashley Lonsdale
46 ratings with an average rating of 4 out of 5 stars
46
30 minutes
or to save this recipe.
Extra-Green Pasta Salad
Andy Baraghani
3131 ratings with an average rating of 5 out of 5 stars
3,131
30 minutes
or to save this recipe.
Creamed Spinach Pasta
Colu Henry
2953 ratings with an average rating of 4 out of 5 stars
2,953
25 minutes
or to save this recipe.
Soupe au Pistou (Vegetable Soup With Pesto)
Tejal Rao, Jessica B. Harris
487 ratings with an average rating of 4 out of 5 stars
487
45 minutes
or to save this recipe.
Vegan Kale-Pesto Pasta
Ali Slagle
457 ratings with an average rating of 4 out of 5 stars
457
35 minutes
or to save this recipe.
Cheesy Spinach Bake
Ali Slagle
875 ratings with an average rating of 4 out of 5 stars
875
60 minutes, plus thawing
or to save this recipe.
Beans and Greens Alla Vodka
Ali Slagle
4033 ratings with an average rating of 5 out of 5 stars
4,033
20 minutes
or to save this recipe.
Pan-Fried Collard Greens
Priya Krishna, Thalmus Hare
153 ratings with an average rating of 4 out of 5 stars
153
1½ hours
or to save this recipe.
Skillet Spanakopita
Alexa Weibel
1675 ratings with an average rating of 4 out of 5 stars
1,675
1 hour, plus cooling
or to save this recipe.
Collard Greens and Cornmeal Dumplings
Kayla Stewart, Toni Tipton-Martin
147 ratings with an average rating of 4 out of 5 stars
147
4 hours
or to save this recipe.
One-Pan Creamed Spinach With Eggs
Hetty Lui McKinnon
1149 ratings with an average rating of 4 out of 5 stars
1,149
20 minutes
or to save this recipe.
Cagaar (Spinach Stew)
Ifrah F. Ahmed
346 ratings with an average rating of 4 out of 5 stars
346
40 minutes
or to save this recipe.
Creamed Greens Potpie
Ali Slagle
1554 ratings with an average rating of 4 out of 5 stars
1,554
1 hour
or to save this recipe.
Chickpea, Spinach and Feta Pie
Hetty Lui McKinnon
1878 ratings with an average rating of 5 out of 5 stars
1,878
50 minutes
or to save this recipe.
Leafy Greens With Turmeric Dressing and Spicy Pistachios
Andy Baraghani
195 ratings with an average rating of 5 out of 5 stars
195
25 minutes
or to save this recipe.
Crispy Gnocchi With Spinach and Feta
Hetty Lui McKinnon
6953 ratings with an average rating of 5 out of 5 stars
6,953
25 minutes
or to save this recipe.
Stir-Fried Collards
Joan Nathan, Yung Chow
151 ratings with an average rating of 4 out of 5 stars
151
30 minutes
or to save this recipe.
Slow-Cooker Creamy Kale With Fontina and Bread Crumbs
Sarah DiGregorio
442 ratings with an average rating of 4 out of 5 stars
442
3 to 4 hours
or to save this recipe.
Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
239 ratings with an average rating of 5 out of 5 stars
239
1 hour
or to save this recipe.
Spiraled Spanakopita With Feta
Brian Levy
136 ratings with an average rating of 5 out of 5 stars
136
2 hours, plus overnight thawing and cooling
or to save this recipe.
Braised Collard Greens
Sarah Jampel
399 ratings with an average rating of 4 out of 5 stars
399
3 hours
or to save this recipe.
Baked Spanakopita Pasta With Greens and Feta
Ali Slagle
5652 ratings with an average rating of 4 out of 5 stars
5,652
40 minutes
or to save this recipe.
Smoky Stir-Fried Greens
J. Kenji López-Alt
443 ratings with an average rating of 4 out of 5 stars
443
15 minutes
or to save this recipe.
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