Almond Flour Crab Cakes with Lemon AioliCatherine Saint Louis, Judy Haubert269 ratings with an average rating of 5 out of 5 stars269About 30 minutes, plus chilling time
Mediterranean Lentil PuréeMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars59About 1 hour 15 minutes
Marinated Cheese Rounds with Whole SpicesJulia Moskin, Ann Clark6 ratings with an average rating of 3 out of 5 stars620 minutes
Basic Braised TurkeyMark Bittman363 ratings with an average rating of 5 out of 5 stars363About 3 hours
Easy Cornbread-Brown Butter StuffingMelissa Clark730 ratings with an average rating of 5 out of 5 stars730About 1 hour
Chocolate Coconut Pecan TartMelissa Clark289 ratings with an average rating of 4 out of 5 stars28990 minutes plus chilling
Deconstructed Pumpkin PieFlorence Fabricant, Le Bernardin102 ratings with an average rating of 4 out of 5 stars1022 1/2 hours, plus up to 4 hours chilling
Jacques Pépin's Steamed and Roasted TurkeyThe New York Times, "Jacques Pépin Celebrates"230 ratings with an average rating of 5 out of 5 stars2303 hours 15 minutes (including 45 minutes for steaming and 2 hours for roasting)
Coconut Mashed Yams With CurrantsTara Parker-Pope, "Chloe's Kitchen"65 ratings with an average rating of 4 out of 5 stars6530 minutes
Black Pepper and Bourbon Caramel ChewsMelissa Clark372 ratings with an average rating of 4 out of 5 stars37240 minutes, plus cooling
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman713 ratings with an average rating of 5 out of 5 stars7131 hour
Cara Cara Citrus LiqueurCathy Barrow38 ratings with an average rating of 4 out of 5 stars3830 minutes, plus 1 month's steeping
Very Garlicky AoiliMartha Rose Shulman220 ratings with an average rating of 4 out of 5 stars220About 30 minutes
Lobster Stew With a Pastry LidDavid Tanis228 ratings with an average rating of 4 out of 5 stars22845 minutes, with prebaked pastry lids
Turnip GratinMartha Rose Shulman460 ratings with an average rating of 4 out of 5 stars4601 hour 30 minutes
Mashed Potato CasseroleMelissa Clark4513 ratings with an average rating of 5 out of 5 stars4,51340 minutes plus 30 minutes’ baking
Vegan Pumpkin CheesecakeTara Parker-Pope, "Vegan Pie in the Sky"670 ratings with an average rating of 5 out of 5 stars6702 hours, plus chiling overnight
All-in-One Holiday Bundt CakeJulia Moskin, Dorie Greenspan835 ratings with an average rating of 5 out of 5 stars8351 1/2 hours, plus cooling
Roasted Beets With Chiles, Ginger, Yogurt and Indian SpicesMelissa Clark483 ratings with an average rating of 5 out of 5 stars4831 hour
Coconut Oil Roasted Sweet PotatoesMelissa Clark1028 ratings with an average rating of 5 out of 5 stars1,0281 hour 15 minutes
Microwave Nut BrittleHarold McGee117 ratings with an average rating of 4 out of 5 stars11730 to 40 minutes
Microwave Saffron Turkish DelightHarold McGee75 ratings with an average rating of 4 out of 5 stars7545 minutes
Pumpkin and Ginger SconesMartha Rose Shulman539 ratings with an average rating of 4 out of 5 stars53930 minutes
Pumpkin GelatoMartha Rose Shulman123 ratings with an average rating of 4 out of 5 stars123About 1 hour
Cinnamon Roasted PotatoesMelissa Clark805 ratings with an average rating of 5 out of 5 stars80590 minutes
Lemony Brussels Sprout SlawMark Bittman905 ratings with an average rating of 4 out of 5 stars90530 minutes
Marilyn Monroe’s StuffingMatt Lee, Ted Lee, Marilyn Monroe231 ratings with an average rating of 4 out of 5 stars2312 hours
Stewed Chestnuts With RicottaSam Sifton, Prune28 ratings with an average rating of 4 out of 5 stars281 hour
Garden Vegetable GratinTara Parker-Pope, "Cooking Know-How"87 ratings with an average rating of 4 out of 5 stars872 hours 30 minutes
Beet, Potato, Carrot, Pickle and Apple SaladTara Parker-Pope50 ratings with an average rating of 4 out of 5 stars50About 30 minutes
Roasted Acorn SquashTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"1108 ratings with an average rating of 4 out of 5 stars1,10845 minutes
No-Cook Cranberry ChutneyTara Parker-Pope661 ratings with an average rating of 5 out of 5 stars6611 hour
Food-Processor Apple TartMark Bittman135 ratings with an average rating of 4 out of 5 stars1352 1/2 hours
Slow-Baked Beans With KaleMartha Rose Shulman1441 ratings with an average rating of 4 out of 5 stars1,4413 hours 45 minutes
Chile Sweet PotatoesMartha Rose Shulman232 ratings with an average rating of 4 out of 5 stars2321 hour
Microwave PralinesHarold McGee193 ratings with an average rating of 4 out of 5 stars19330 to 40 minutes
Saltine Cracker BrickleThe New York Times, Kelly Mahoney865 ratings with an average rating of 5 out of 5 stars86520 minutes
Braised Leg of Lamb With Celery Root PuréeMelissa Clark468 ratings with an average rating of 4 out of 5 stars4685 hours
Spaghetti With Walnuts and AnchoviesMartha Rose Shulman122 ratings with an average rating of 5 out of 5 stars122About 20 minutes
Coconut-Sweet Potato Pie With Spiced CrustMark Bittman290 ratings with an average rating of 5 out of 5 stars2901 hour 20 minutes
Indian Pumpkin PuddingMartha Rose Shulman355 ratings with an average rating of 4 out of 5 stars355About 2 hour 30 minutes
Winter Squash PieMichael Tortorello, Claire Fountain56 ratings with an average rating of 4 out of 5 stars562 hours 30 minutes
Raw Butternut Squash Salad With Raisins and GingerMark Bittman69 ratings with an average rating of 4 out of 5 stars695 minutes, plus several hours' refrigeration
Torrisi TurkeySam Sifton, Torrisi Italian Specialties969 ratings with an average rating of 4 out of 5 stars9694 hours, plus marinating
Butternut Squash, Pecans and CurrantsSam Sifton, Balaboosta420 ratings with an average rating of 5 out of 5 stars42030 minutes