Passover Recipes

Delicious food for your Seder meal and beyond.

All Passover Recipes

203 recipes

Apple and Walnut Haroseth
Melissa Clark
962 ratings with an average rating of 4 out of 5 stars
962
45 minutes
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Roasted Carrot Salad With Arugula and Pomegranate
Melissa Clark
1373 ratings with an average rating of 5 out of 5 stars
1,373
45 minutes
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Endive and Apple Salad With Spiced Walnuts
Melissa Clark
145 ratings with an average rating of 5 out of 5 stars
145
1 hour
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Prepared Horseradish
Joan Nathan
205 ratings with an average rating of 4 out of 5 stars
205
20 minutes
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Chocolate-Caramel Matzo Toffee
Melissa Clark, Marcy Goldman
905 ratings with an average rating of 5 out of 5 stars
905
50 minutes, plus chilling
or to save this recipe.
Citrusy Brisket With Spring Lettuces
Melissa Clark
327 ratings with an average rating of 4 out of 5 stars
327
3 1/2 hours
or to save this recipe.
Matzo Ball Soup a la Mexicana
Priya Krishna, Fany Gerson
306 ratings with an average rating of 5 out of 5 stars
306
About 4 hours
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Provençal Veal Breast Stuffed With Swiss Chard
Joan Nathan
56 ratings with an average rating of 4 out of 5 stars
56
About 3 1/2 hours
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Baked Coconut Balls
Ron Lieber, Yuki Levinson
154 ratings with an average rating of 4 out of 5 stars
154
35 minutes
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Moroccan Moufleta
Ron Lieber, Yuki Levinson
134 ratings with an average rating of 4 out of 5 stars
134
About 1 hour, plus resting
or to save this recipe.
Cilantro-Cumin Dip
Melissa Clark, Ilene Rosen, Donna Gelb
121 ratings with an average rating of 4 out of 5 stars
121
20 minutes
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Rosemary Rack of Lamb With Crushed Potatoes
David Tanis
2464 ratings with an average rating of 5 out of 5 stars
2,464
1 hour
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Classic Beef Brisket With Caramelized Onions
David Tanis
1951 ratings with an average rating of 4 out of 5 stars
1,951
About 4 hours, plus overnight marinating
or to save this recipe.
Chicken With Bitter Herb Pesto
Florence Fabricant
24 ratings with an average rating of 4 out of 5 stars
24
2 hours 15 minutes
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Orange-Almond Mandelbrot
Joan Nathan
214 ratings with an average rating of 4 out of 5 stars
214
1 1/4 hours, plus chilling
or to save this recipe.
Chicken With Eggplant and Swiss Chard
Joan Nathan
351 ratings with an average rating of 4 out of 5 stars
351
1 3/4 hours, plus optional chilling
or to save this recipe.
Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits
Joan Nathan
38 ratings with an average rating of 5 out of 5 stars
38
45 minutes
or to save this recipe.
Walnut Cake
Yotam Ottolenghi
564 ratings with an average rating of 4 out of 5 stars
564
1 1/4 hours, plus cooling
or to save this recipe.
Classic Matzo Brei
Melissa Clark
1637 ratings with an average rating of 4 out of 5 stars
1,637
15 minutes
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Pommes Anna
Melissa Clark
523 ratings with an average rating of 5 out of 5 stars
523
1 1/2 hours
or to save this recipe.
Beef With Horseradish-Beet Aioli
Melissa Clark
82 ratings with an average rating of 4 out of 5 stars
82
1 3/4 hours, plus marinating
or to save this recipe.
Gefilte Fish
Joan Nathan
496 ratings with an average rating of 4 out of 5 stars
496
40 minutes
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Brisket With Horseradish Gremolata
Melissa Clark
1537 ratings with an average rating of 5 out of 5 stars
1,537
4 hours, plus marinating
or to save this recipe.
Roasted Coconut Carrots
David Tanis
553 ratings with an average rating of 5 out of 5 stars
553
30 minutes
or to save this recipe.
Fruit Fluden
Sara Bonisteel
38 ratings with an average rating of 3 out of 5 stars
38
About 45 minutes
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Venetian Cauliflower
David Tanis
1676 ratings with an average rating of 4 out of 5 stars
1,676
30 minutes
or to save this recipe.
Butter-Stewed Radishes
David Tanis
614 ratings with an average rating of 5 out of 5 stars
614
30 minutes
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Almond-Walnut Thumbprint Macaroons
Joan Nathan
384 ratings with an average rating of 4 out of 5 stars
384
50 minutes, plus at least 8 hours resting time
or to save this recipe.
Quinoa With Thai Flavors
Julia Moskin, Susie Fishbein
312 ratings with an average rating of 4 out of 5 stars
312
30 minutes
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Spring Vegetable Stew
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
40 minutes
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Matzo Toffee With Candied Ginger
Melissa Clark
193 ratings with an average rating of 5 out of 5 stars
193
50 minutes, plus 1 hour’s chilling
or to save this recipe.
Fried Artichokes
Joan Nathan
250 ratings with an average rating of 4 out of 5 stars
250
About 1 hour
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Chocolate Caramel Macarons
Melissa Clark
381 ratings with an average rating of 4 out of 5 stars
381
1 hour 45 minutes
or to save this recipe.
Hazelnut Citrus Torte
Melissa Clark
430 ratings with an average rating of 5 out of 5 stars
430
1 hour
or to save this recipe.
Horseradish Matzo Ball Soup
David Firestone, Susan Brenna
148 ratings with an average rating of 4 out of 5 stars
148
2 1/2 hours
or to save this recipe.
Sweet and Sour Braised Brisket With Cranberries
David Firestone, Susan Brenna
222 ratings with an average rating of 4 out of 5 stars
222
4 1/2 hours
or to save this recipe.
Broccoli, Quinoa and Purslane Salad
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
15 minutes
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Haroseth Truffles
Melissa Clark
173 ratings with an average rating of 4 out of 5 stars
173
20 minutes
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Rainbow Potato Roast
Martha Rose Shulman
1132 ratings with an average rating of 5 out of 5 stars
1,132
1 hour
or to save this recipe.
Sweet Potato and Apple Kugel
Martha Rose Shulman
832 ratings with an average rating of 4 out of 5 stars
832
1 hour 30 minutes
or to save this recipe.
Quinoa and Cauliflower Kugel With Cumin
Martha Rose Shulman
272 ratings with an average rating of 4 out of 5 stars
272
2 hours
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Quinoa and Carrot Kugel
Martha Rose Shulman
365 ratings with an average rating of 4 out of 5 stars
365
2 hours
or to save this recipe.
Braised Brisket With Plums, Star Anise and Port
Melissa Clark
1290 ratings with an average rating of 5 out of 5 stars
1,290
6 hours, plus marinating
or to save this recipe.
Vermouth-Braised Short Ribs
Melissa Clark
1191 ratings with an average rating of 5 out of 5 stars
1,191
1 hour, plus 2 to 3 hours’ cooking
or to save this recipe.
Joan Nathan’s Matzo Ball Soup
Joan Nathan
2349 ratings with an average rating of 5 out of 5 stars
2,349
1 1/4 hours, plus 3 hours’ or overnight refrigeration
or to save this recipe.
Joan Nathan’s Matzo Chremsel
Joan Nathan
68 ratings with an average rating of 3 out of 5 stars
68
1/2 hour, plus 1/2 hour’s refrigeration
or to save this recipe.
Braised Greek Artichoke Bottoms with Lemon and Olive Oil
Martha Rose Shulman
80 ratings with an average rating of 4 out of 5 stars
80
45 minutes
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Moroccan Fava Bean and Vegetable Soup
Martha Rose Shulman
345 ratings with an average rating of 4 out of 5 stars
345
1 hour 30 minutes
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49 - 96 of 203 results