Lentil and Tomato StewMartha Rose Shulman1080 ratings with an average rating of 4 out of 5 stars1,080About 55 minutes
Marcus Samuelsson’s Quinoa with Broccoli, Cauliflower and Toasted CoconutThe New York Times, Marcus Samuelsson546 ratings with an average rating of 4 out of 5 stars54630 Minutes
Craig Claiborne's Smothered Chicken, Creole StyleSam Sifton90 ratings with an average rating of 4 out of 5 stars901 hour 20 minutes
Roasted Tomatoes and Lentils With Dukkah-Crumbled EggsMelissa Clark, Diana Henry58 ratings with an average rating of 4 out of 5 stars581 hour
Cold Tomato Soup with FarroMartha Rose Shulman38 ratings with an average rating of 4 out of 5 stars3810 minutes, and 1 to 2 hours chilling
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman332 ratings with an average rating of 4 out of 5 stars3321 hour, plus 15 minutes cooling
Butter ChickenSam Sifton, Amandeep Sharma11758 ratings with an average rating of 5 out of 5 stars11,7581 hour 15 minutes
Baked Greek Shrimp With Tomatoes and FetaDavid Tanis4238 ratings with an average rating of 5 out of 5 stars4,23845 minutes
Savory Tomato SorbetDavid Tanis74 ratings with an average rating of 5 out of 5 stars7445 minutes, plus about 1 hour for freezing
Chile-Tomato Not Too Hot SauceMark Bittman32 ratings with an average rating of 4 out of 5 stars32About an hour
Classic Chili Con CarneJennifer Steinhauer, Robb Walsh1609 ratings with an average rating of 5 out of 5 stars1,6093 hours
Tigua Indian ‘Bowl of Red’Jennifer Steinhauer, Jane, Michael Stern166 ratings with an average rating of 5 out of 5 stars1661 hour 25 minutes
Texas ChiliJennifer Steinhauer4732 ratings with an average rating of 5 out of 5 stars4,732About 2 hours 30 minutes
Cabbage and Pepper ChakchoukahMartha Rose Shulman357 ratings with an average rating of 5 out of 5 stars357 About 1 hour
Rao's Meatballs With Marinara SauceAdam Nagourney3039 ratings with an average rating of 5 out of 5 stars3,039About 1 1/2 hours
Greek Scrambled EggsMark Bittman, Diane Kochilas1231 ratings with an average rating of 5 out of 5 stars1,23130 minutes
Tomato Bisque With Fresh Goat CheeseSuzanne Lenzer855 ratings with an average rating of 5 out of 5 stars85545 minutes
Pressure Cooker Lamb MeatballsMark Bittman, Lorna Sass334 ratings with an average rating of 4 out of 5 stars33430 minutes
Tomato Sauce With Onion and ButterMark Bittman, Marcella Hazan749 ratings with an average rating of 5 out of 5 stars749About 1 hour
Risotto With Slow-Roasted TomatoesFlorence Fabricant68 ratings with an average rating of 5 out of 5 stars683 1/2 hours
Sheet-Pan Shrimp With Tomatoes, Feta and OreganoMark Bittman5265 ratings with an average rating of 5 out of 5 stars5,265 10 minutes
Whole Wheat Penne or Fusilli With Tomatoes, Shell Beans and FetaMartha Rose Shulman22 ratings with an average rating of 3 out of 5 stars222 hours
Onion and Tomato SalsaDavid Tanis37 ratings with an average rating of 4 out of 5 stars3715 minutes, plus 30 minutes to soak onion
Perciatelli With Broccoli, Tomatoes and AnchoviesMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars921 hour
Zucchini Pasta with Sungold Tomatoes, Corn and Sunflower SeedsJeff Schwarz, Greg Kessler60 ratings with an average rating of 4 out of 5 stars6020 minutes
Grilled Eggplant and Tomatoes With ChermoulaMartha Rose Shulman51 ratings with an average rating of 4 out of 5 stars5115 minutes
Eggplant and Tomato PieMartha Rose Shulman1033 ratings with an average rating of 5 out of 5 stars1,0332 hours
Stuffed Kale in Tomato WaterElaine Sciolino, Alain Passard28 ratings with an average rating of 4 out of 5 stars28About 1 1/2 hours
Preserved Crushed TomatoesCathy Barrow38 ratings with an average rating of 4 out of 5 stars383 hours, plus 12 hours’ cooling
Preserved Tomato PuréeCathy Barrow23 ratings with an average rating of 4 out of 5 stars233 hours, plus 12 hours’ cooling
Preserved Roasted Tomato PuréeCathy Barrow31 ratings with an average rating of 5 out of 5 stars313 hours, plus 12 hours’ cooling
Microwave Summer Vegetable SoupMark Bittman670 ratings with an average rating of 4 out of 5 stars670About 15 minutes
Zucchini With Fresh Tomatoes and MozzarellaMark Bittman226 ratings with an average rating of 4 out of 5 stars22630 minutes
Raw and Cooked Tomato and Herb Salad With CouscousMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars411 hour 45 minutes
Wheat-Berry TabboulehJeff Schwarz, Greg Kessler26 ratings with an average rating of 5 out of 5 stars261 hour 15 minutes
Beet and Tomato GazpachoMartha Rose Shulman230 ratings with an average rating of 5 out of 5 stars23010 minutes, plus at least 2 hours' refrigeration
Green and Wax Bean Salad With Tomato VinaigretteMelissa Clark161 ratings with an average rating of 4 out of 5 stars16115 minutes
Tomato Crostata With Honey-Thyme GlazeMelissa Clark640 ratings with an average rating of 5 out of 5 stars6401 hour plus at least 2 1/2 hours’ chilling
Gazpacho sans BreadMartha Rose Shulman406 ratings with an average rating of 4 out of 5 stars40615 minutes
Tomato Salsa With FruitMark Bittman, Rick Bayless47 ratings with an average rating of 4 out of 5 stars4725 minutes
Tomatillo, Tomato and Avocado GazpachoMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars12530 minutes, plus at least 2 hours' refrigeration
Cucumber and Tomato Salad With Cilantro and MintMark Bittman, Edward Khechemyan1012 ratings with an average rating of 5 out of 5 stars1,01220 minutes
Greek Chicken and Tomato SaladMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars17240 minutes
Amazingly Sweet Slow-Roasted TomatoesMartha Rose Shulman526 ratings with an average rating of 5 out of 5 stars526About 3 hours
Soft Tacos With Roasted or Grilled Tomatoes and SquashMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars56About 40 minutes