Hanukkah Recipes

Latkes, sufganiyot and more of our best Hanukkah recipes.

All Hanukkah Recipes

184 recipes

Nonalcoholic Smoky Citrus Punch
Rebekah Peppler
308 ratings with an average rating of 4 out of 5 stars
308
20 minutes, plus at least 11 hours’ resting and chilling
or to save this recipe.
Cinnamon Babka
Claire Saffitz
508 ratings with an average rating of 4 out of 5 stars
508
1 hour 30 minutes, plus proofing and cooling
or to save this recipe.
Chocolate Babka Rugelach
Melissa Clark
558 ratings with an average rating of 4 out of 5 stars
558
1 1/2 hours, plus chilling
or to save this recipe.
Melomakarona (Greek Olive Oil-Honey Cookies)
Melissa Clark
342 ratings with an average rating of 4 out of 5 stars
342
50 minutes
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Olive Oil Lemon Curd
Melissa Clark
432 ratings with an average rating of 4 out of 5 stars
432
10 minutes, plus cooling and 1 hour’s chilling
or to save this recipe.
Chicken Matzo Ball Stew
Joan Nathan
698 ratings with an average rating of 4 out of 5 stars
698
1 hour 30 minutes, plus 3 hours’ cooling
or to save this recipe.
Pure Potato Latkes
Joan Nathan, Nathaniel Wade
3244 ratings with an average rating of 4 out of 5 stars
3,244
1 1/4 hours, plus cooling and chilling
or to save this recipe.
Yerushalmi Kugel
Melissa Clark, Adeena Sussman
1146 ratings with an average rating of 4 out of 5 stars
1,146
3 hours
or to save this recipe.
Cherry Rugelach With Cardamom Sugar
Melissa Clark, Rose Levy Beranbaum
1604 ratings with an average rating of 4 out of 5 stars
1,604
1 1/2 hours, plus chilling
or to save this recipe.
Vanilla Bean Spritz Cookies
Melissa Clark
639 ratings with an average rating of 4 out of 5 stars
639
1 hour
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Savory Babka With Ricotta and Herbs
Melissa Clark
477 ratings with an average rating of 4 out of 5 stars
477
3 1/2 hours, plus rising
or to save this recipe.
Churros With Strawberry Sauce
Joan Nathan
130 ratings with an average rating of 4 out of 5 stars
130
About 1 1/4 hours
or to save this recipe.
Citrusy Brisket With Spring Lettuces
Melissa Clark
327 ratings with an average rating of 4 out of 5 stars
327
3 1/2 hours
or to save this recipe.
Olive Oil Brownies With Sea Salt
Melissa Clark
3128 ratings with an average rating of 4 out of 5 stars
3,128
40 minutes
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Burekas With Spinach or Eggplant Filling
Joan Nathan, Congregation Or VeShalom
251 ratings with an average rating of 4 out of 5 stars
251
About 2 hours, plus chilling
or to save this recipe.
Doro Wat (Ethiopian-Style Spicy Chicken)
Joan Nathan
616 ratings with an average rating of 4 out of 5 stars
616
1 hour
or to save this recipe.
Classic Beef Brisket With Caramelized Onions
David Tanis
1948 ratings with an average rating of 4 out of 5 stars
1,948
About 4 hours, plus overnight marinating
or to save this recipe.
Chicken With Eggplant and Swiss Chard
Joan Nathan
350 ratings with an average rating of 4 out of 5 stars
350
1 3/4 hours, plus optional chilling
or to save this recipe.
Orange-Almond Mandelbrot
Joan Nathan
214 ratings with an average rating of 4 out of 5 stars
214
1 1/4 hours, plus chilling
or to save this recipe.
French Potato Pancakes
Joan Nathan, Daniel Rose
358 ratings with an average rating of 4 out of 5 stars
358
35 minutes
or to save this recipe.
Apple Compote
Joan Nathan, Daniel Rose
186 ratings with an average rating of 5 out of 5 stars
186
25 minutes
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Olive Oil Challah
Melissa Clark, Myrna Aronson
1810 ratings with an average rating of 5 out of 5 stars
1,810
3 hours 40 minutes
or to save this recipe.
Golden Raisin and Pecan Thins
Melissa Clark, Genevieve Ko
137 ratings with an average rating of 5 out of 5 stars
137
1 hour plus freezing
or to save this recipe.
Classic Sugar Cookies
Alison Roman
3175 ratings with an average rating of 5 out of 5 stars
3,175
1 1/2 hours, plus 2 hours' chilling
or to save this recipe.
Moroccan Semolina and Almond Cookies
Melissa Clark, Dorie Greenspan
721 ratings with an average rating of 5 out of 5 stars
721
45 minutes
or to save this recipe.
Salt-Baked Pears
Gabrielle Hamilton
108 ratings with an average rating of 4 out of 5 stars
108
1 hour and 30 minutes
or to save this recipe.
Beef With Horseradish-Beet Aioli
Melissa Clark
82 ratings with an average rating of 4 out of 5 stars
82
1 3/4 hours, plus marinating
or to save this recipe.
Chocolate Babka
Melissa Clark
4059 ratings with an average rating of 5 out of 5 stars
4,059
3 1/2 hours, plus 6 to 24 hours' rising
or to save this recipe.
Arancini With Brandy-Soaked Raisins
Melissa Clark
83 ratings with an average rating of 4 out of 5 stars
83
1 1/2 hours
or to save this recipe.
Raspberry Rose Rugelach
Melissa Clark, Mindy Segal
242 ratings with an average rating of 4 out of 5 stars
242
4 hours
or to save this recipe.
Soft Herb Salad
Julia Moskin, Yotam Ottolenghi, Sami Tamimi
531 ratings with an average rating of 5 out of 5 stars
531
1 hour
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Mashed Potato Latkes With Dill and Shallots
Joan Nathan
144 ratings with an average rating of 4 out of 5 stars
144
1 hour 15 minutes, plus 2 hours to overnight in the refrigerator
or to save this recipe.
Sephardic Challah With Whole Spices
Julia Moskin
246 ratings with an average rating of 5 out of 5 stars
246
4 to 5 hours
or to save this recipe.
Garlic-Parsley Potato Cakes
Julia Moskin, David Page, Barbara Shinn
221 ratings with an average rating of 4 out of 5 stars
221
1 hour, plus 1 hour's chilling
or to save this recipe.
Vegan Chocolate Pudding Pie
The New York Times
1414 ratings with an average rating of 5 out of 5 stars
1,414
30 minutes, plus chilling
or to save this recipe.
easy
Vegan Apple Pie
Tara Parker-Pope
182 ratings with an average rating of 4 out of 5 stars
182
1 hour 30 minutes
or to save this recipe.
easy
Exciting Noodle Kugel
Joan Nathan, the Larchmont Temple
1428 ratings with an average rating of 4 out of 5 stars
1,428
45 minutes
or to save this recipe.
Ludo Lefebvre’s Roasted-Carrot Salad
Sam Sifton
949 ratings with an average rating of 5 out of 5 stars
949
1 hour
or to save this recipe.
Sautéed Potatoes With Black Kale and Nigella
Martha Rose Shulman
337 ratings with an average rating of 5 out of 5 stars
337
about 25 minutes
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Fennel and Orange-Scented Challah
Joan Nathan
435 ratings with an average rating of 4 out of 5 stars
435
About 1 hour, plus rising time
or to save this recipe.
Aylenish Rugelach With Orange, Walnuts and Cinnamon
Julia Moskin
74 ratings with an average rating of 4 out of 5 stars
74
1 hour 30 minutes
or to save this recipe.
Danny Bowien's Pastrami
Danny Bowien
207 ratings with an average rating of 4 out of 5 stars
207
1 hour, plus 48 hours’ soaking, drying and roasting
or to save this recipe.
Sautéed Spicy Carrots With Black Quinoa
Martha Rose Shulman
121 ratings with an average rating of 5 out of 5 stars
121
15 minutes
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Baked and Sautéed Spaghetti Squash on a Bed of Spinach
Martha Rose Shulman
479 ratings with an average rating of 4 out of 5 stars
479
2 hours (includes 1 1/2 hours unsupervised baking for the squash)
or to save this recipe.
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo Pepper
Martha Rose Shulman
156 ratings with an average rating of 4 out of 5 stars
156
35 minutes
or to save this recipe.
Seared and Roasted Brussels Sprouts With Red Pepper and Mint Gremolata
Martha Rose Shulman
116 ratings with an average rating of 4 out of 5 stars
116
25 minutes
or to save this recipe.
Okonomi-Latke
Sam Sifton, Sawako Okochi, Aaron Israel
334 ratings with an average rating of 4 out of 5 stars
334
30 minutes
or to save this recipe.
Tangy Brisket With Ginger
Joan Nathan
3874 ratings with an average rating of 4 out of 5 stars
3,874
About 6 1/2 hours, plus overnight chilling
or to save this recipe.

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