Saleq ma’Basal (Braised Chard With Crispy Onions and Sumac)Sami Tamimi25 ratings with an average rating of 5 out of 5 stars2525 minutes
Wild Greens Salad With Persimmons and Hickory NutsKorsha Wilson, Sean Sherman44 ratings with an average rating of 5 out of 5 stars4415 minutes
Oven Chicken KebabsDavid Tanis192 ratings with an average rating of 5 out of 5 stars1921 hour 35 minutes
Cod With Brown Butter and Pine NutsNoor Murad795 ratings with an average rating of 5 out of 5 stars79515 minutes
Brussels Sprout Salad With Pomegranate and PistachiosSheela Prakash1437 ratings with an average rating of 5 out of 5 stars1,43740 minutes
Roasted Beets With Hazelnuts and HoneyVivian Chan-Tam375 ratings with an average rating of 5 out of 5 stars3751 3/4 hours
Baked Fish With Pomegranate SauceJoan Nathan, Oded Halahmy498 ratings with an average rating of 5 out of 5 stars4981 hour
Cheese and Spinach Phyllo RollsYotam Ottolenghi178 ratings with an average rating of 4 out of 5 stars1781 1/2 hours
Strawberry Sumac CakeNicole Taylor374 ratings with an average rating of 4 out of 5 stars3741 hour 15 minutes
Spiced Ground Meat SkewersMelissa Clark444 ratings with an average rating of 5 out of 5 stars44430 minutes, plus grill heating and at least 2 hours’ chilling
Mahi ba Somagh (Sumac Roasted Fish)Naz Deravian1179 ratings with an average rating of 4 out of 5 stars1,17915 minutes
Narjissiya With Asparagus, Halloumi and SumacReem Kassis744 ratings with an average rating of 4 out of 5 stars74430 minutes
Roast Chicken With Apricots and OlivesSusan Spungen1186 ratings with an average rating of 4 out of 5 stars1,1861 hour, plus at least 2 hours’ marinating
Za’atarMelissa Clark, Lior Lev Sercarz301 ratings with an average rating of 4 out of 5 stars30110 minutes
Bademjan KebabLeena Trivedi-Grenier, Hanif Sadr36 ratings with an average rating of 4 out of 5 stars361 3/4 hours
Spiced Turkey Skewers With Cumin-Lime YogurtYasmin Fahr1139 ratings with an average rating of 4 out of 5 stars1,13930 minutes
Potato Gratin With Swiss Chard and Sumac OnionsYotam Ottolenghi361 ratings with an average rating of 4 out of 5 stars3612 1/2 hours
Vegan Turkish Kebabs With Sumac Onions and Garlic-Dill MayonnaiseJ. Kenji López-Alt513 ratings with an average rating of 5 out of 5 stars51340 minutes
Rocky Mountain Rainbow Trout With Trout RoeSean Sherman77 ratings with an average rating of 4 out of 5 stars7720 minutes
Spiced Lamb Skewers With Lemony OnionsAlison Roman433 ratings with an average rating of 4 out of 5 stars43325 minutes
Mussakhan (Roast Chicken With Sumac and Red Onions)Mayukh Sen, Yasmin Khan2276 ratings with an average rating of 5 out of 5 stars2,2761 hour, plus 1 to 3 hours’ marinating
Sumac-Scented Eggplant and ChickpeasJennifer Steinhauer, Cathy Barrow713 ratings with an average rating of 4 out of 5 stars71345 minutes
Vinegar Chicken With Crisp Roasted MushroomsAlison Roman1107 ratings with an average rating of 4 out of 5 stars1,10750 minutes
Chicken and Tomato Salad With Sumac and HerbsOliver Strand, Sara Kramer130 ratings with an average rating of 5 out of 5 stars13040 minutes
Baku Fish KebabsDavid Tanis, Naomi Duguid107 ratings with an average rating of 4 out of 5 stars1071 hour
Lamb Chops With Dates, Feta and TahiniMelissa Clark, Diana Henry407 ratings with an average rating of 5 out of 5 stars40725 minutes, plus 30 minutes' marinating
Middle Eastern-Inspired Herb and Garlic ChickenMelissa Clark3224 ratings with an average rating of 5 out of 5 stars3,22440 minutes, plus marinating
Cucumbers With Feta, Mint and SumacDavid Tanis502 ratings with an average rating of 5 out of 5 stars50215 minutes
Yotam Ottolenghi’s Jerusalem Lamb ShawarmaSam Sifton, Yotam Ottolenghi686 ratings with an average rating of 5 out of 5 stars6865 hours, plus marinating time
Game Hens With Sumac, Pomegranate and Cardamom RiceDavid Tanis137 ratings with an average rating of 4 out of 5 stars1371 hour 15 minutes
Roast Chickens With PlumsMelissa Clark896 ratings with an average rating of 5 out of 5 stars8961 1/2 hours, plus marinating
Grilled Halloumi and VegetablesMartha Rose Shulman609 ratings with an average rating of 5 out of 5 stars609About 30 minutes
Hazelnut Dukkah With Fennel Seeds and Mint or ThymeMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars2310 minutes
Spicy Egyptian Dukkah With Chickpea FlourMartha Rose Shulman49 ratings with an average rating of 4 out of 5 stars4915 minutes
Chicken Kebab, Turkish StyleMark Bittman266 ratings with an average rating of 5 out of 5 stars26645 minutes