Chicken and Saffron Rice With Pomegranate SalsaNoor Murad397 ratings with an average rating of 5 out of 5 stars3971 hour 35 minutes
Khorak-e Loobia Sabz (Green Bean and Chicken Stew)Naz Deravian485 ratings with an average rating of 5 out of 5 stars4851 hour 30 minutes
Slow-Cooked Fish With Citrus and Herbs Andy Baraghani1619 ratings with an average rating of 5 out of 5 stars1,61945 minutes
Sabzi Polo (Herbed Rice With Saffron) Andy Baraghani163 ratings with an average rating of 5 out of 5 stars1631 hour
Khoresh Gheymeh (Meat and Split Pea Stew)Naz Deravian104 ratings with an average rating of 5 out of 5 stars1042 1/2 hours plus 1 hour soaking
Rice and Squash BombeClare de Boer269 ratings with an average rating of 4 out of 5 stars2692 1/4 hours
Caramelized Onion, Cranberry and Rosemary Tahchin Andy Baraghani425 ratings with an average rating of 5 out of 5 stars4251 hour 50 minutes
Ice Cream PedaPriya Krishna, Pooja Bavishi25 ratings with an average rating of 4 out of 5 stars251 hour 10 minutes, plus 2 hours’ chilling
Shrimp Dumplings With Saffron Shallot SauceKorsha Wilson, Shamim Popal58 ratings with an average rating of 5 out of 5 stars581 1/2 hours
Sweet and Sour Tofu With BarberriesYotam Ottolenghi218 ratings with an average rating of 4 out of 5 stars2181 hour
Chicken BiryaniNaz Deravian751 ratings with an average rating of 4 out of 5 stars7513 hours 45 minutes
Saffron-Ginger PearsDavid Tanis253 ratings with an average rating of 5 out of 5 stars25345 minutes, plus overnight cooling
Riso al Forno With Crab and ShrimpDavid Tanis126 ratings with an average rating of 4 out of 5 stars1261 hour
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch106 ratings with an average rating of 4 out of 5 stars1064 1/2 hours
Saffron Pistachio BlondiesPriya Krishna1093 ratings with an average rating of 4 out of 5 stars1,0931 hour, plus cooling and chilling
Roasted Halibut With Mussel Butter SauceKay Chun275 ratings with an average rating of 4 out of 5 stars27535 minutes
Khoresh Morgh Nardooni (Pomegranate Chicken Stew)Naz Deravian552 ratings with an average rating of 4 out of 5 stars5521 1/2 hours
Joojeh Kabab ba Holu (Saffron Chicken Kababs With Peaches)Naz Deravian801 ratings with an average rating of 4 out of 5 stars80140 minutes, plus 2 to 24 hours’ marinating
Braised Lemon-Saffron Chicken and PotatoesYasmin Fahr1417 ratings with an average rating of 4 out of 5 stars1,4171 3/4 hours
Saffron Fish With Red Peppers and Preserved LemonJoan Nathan1045 ratings with an average rating of 4 out of 5 stars1,04530 minutes
Sholeh Zard (Persian Rice Pudding)Priya Krishna, Sara Mardanbigi, Edgar Rico659 ratings with an average rating of 4 out of 5 stars6591 1/2 hours
Smoky Lentil Stew With Leeks and PotatoesDavid Tanis6364 ratings with an average rating of 4 out of 5 stars6,3641 hour
Instant Pot Carrot-Saffron RisottoSamantha Seneviratne1244 ratings with an average rating of 5 out of 5 stars1,24435 minutes
Khoresh Karafs (Persian Celery Stew With Lamb)Daniela Galarza375 ratings with an average rating of 4 out of 5 stars3751 hour
Mrouzia Lamb ShanksNargisse Benkabbou525 ratings with an average rating of 4 out of 5 stars5253 hours
Chicken With Artichokes and LemonJoan Nathan3376 ratings with an average rating of 4 out of 5 stars3,3761 hour
Lamb BiryaniTejal Rao1851 ratings with an average rating of 4 out of 5 stars1,8514 1/2 hours, plus overnight marinating
Risotto al SaltoGabrielle Hamilton204 ratings with an average rating of 4 out of 5 stars2041 hour, plus overnight chilling
Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga294 ratings with an average rating of 5 out of 5 stars2942 1/2 hours
Roasted Dill SalmonNaz Deravian3751 ratings with an average rating of 5 out of 5 stars3,75120 minutes, plus 15 minutes’ marinating (optional)
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)Samin Nosrat423 ratings with an average rating of 4 out of 5 stars4233 hours
Polo Ba Tahdig (Persian Rice With Bread Crust)Samin Nosrat621 ratings with an average rating of 4 out of 5 stars6211 1/2 hours, plus 30 minutes’ soaking
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)Samin Nosrat665 ratings with an average rating of 5 out of 5 stars6654 hours
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat852 ratings with an average rating of 4 out of 5 stars8523 1/2 hours
Baked ‘Paella’ With Shrimp, Chorizo and Salsa VerdeYotam Ottolenghi597 ratings with an average rating of 4 out of 5 stars5971 1/2 hours
Pressure Cooker Chicken KormaMelissa Clark, Madhur Jaffrey811 ratings with an average rating of 4 out of 5 stars81135 minutes, plus 2 hours' steeping
Wine-Braised Calamari With VegetablesDavid Tanis113 ratings with an average rating of 5 out of 5 stars1131 hour
Maple-Cardamom Saffron Sticky BunsYotam Ottolenghi326 ratings with an average rating of 5 out of 5 stars3261 1/2 hours, plus rising time
Sweet-and-Sour Cauliflower With Golden RaisinsDavid Tanis337 ratings with an average rating of 4 out of 5 stars33730 minutes
Chicken With Apricots, Lemon and SaffronDavid Tanis440 ratings with an average rating of 4 out of 5 stars4401 1/2 hours
Pastry Nests With Poached Pears and Feta and Saffron CreamYotam Ottolenghi121 ratings with an average rating of 4 out of 5 stars1211 hour, plus infusing time