Savory Sticky Rice Bowls (or Stir-Fried Sticky Rice)David Tanis143 ratings with an average rating of 5 out of 5 stars14330 to 40 minutes, plus at least 2 hours’ soaking time
Pork Chops PuttanescaFlorence Fabricant296 ratings with an average rating of 4 out of 5 stars2961 hour 15 minutes
Pork and Portobello BurgersMark Bittman207 ratings with an average rating of 5 out of 5 stars20730 minutes
Braised Eggplant, Pork and MushroomsMark Bittman1371 ratings with an average rating of 5 out of 5 stars1,371About 30 minutes
Stir-Fried Pork and PineappleMark Bittman695 ratings with an average rating of 4 out of 5 stars695About 30 minutes
Pulled Pork SandwichesMelissa Clark3122 ratings with an average rating of 5 out of 5 stars3,1223 1/2 to 4 1/2 hours, plus at least 1 1/2 hours’ marinating and resting
Chicken SaltimboccaDavid Tanis2528 ratings with an average rating of 4 out of 5 stars2,52830 minutes, plus 1 hour for marinating
Braised-Then-Baked HamJulia Moskin, Julia Child404 ratings with an average rating of 4 out of 5 stars404About 3 hours
Roast Trout With Bacon and HerbsFlorence Fabricant135 ratings with an average rating of 5 out of 5 stars13540 minutes
Fresh Pasta With Prosciutto and PeasDavid Tanis397 ratings with an average rating of 5 out of 5 stars39715 minutes
Red Wine Pinto Beans With Smoky BaconMelissa Clark372 ratings with an average rating of 5 out of 5 stars3721 hour 45 minutes, plus overnight soaking
Chorizo Boudin BallsSuzanne Lenzer, Brian Landry113 ratings with an average rating of 4 out of 5 stars1131 hour, plus 1 hour standing
Roast Pork DipSuzanne Lenzer, Brian Landry190 ratings with an average rating of 5 out of 5 stars1904 to 5 hours
Frisée aux LardonsDavid Tanis129 ratings with an average rating of 5 out of 5 stars129About 30 minutes
Spicy Bacon-and-Egg PieMelissa Clark255 ratings with an average rating of 5 out of 5 stars25590 minutes, plus chilling
TamalesSuzanne Lenzer, Pro’s Ranch Market113 ratings with an average rating of 4 out of 5 stars113About 4 hours
Smothered Pork ChopsSam Sifton3439 ratings with an average rating of 5 out of 5 stars3,4393 hours, plus at least 12 hours’ refrigeration
Rustic French Pork and Chicken PâtéDavid Tanis135 ratings with an average rating of 4 out of 5 stars135About 2 hours
Pork and Beans with Garlic and GreensJohn Willoughby406 ratings with an average rating of 5 out of 5 stars406About 3 hours, mostly unattended, plus soaking time
Penne With Brussels Sprouts, Chile and PancettaMelissa Clark1733 ratings with an average rating of 5 out of 5 stars1,73320 minutes
Bean-Hole Baked BeansJohn Willoughby67 ratings with an average rating of 4 out of 5 stars67About 10 hours, mostly unattended
Basic Braised TurkeyMark Bittman364 ratings with an average rating of 5 out of 5 stars364About 3 hours
Rutabaga Soup With Bacon and SageFlorence Fabricant, Kingsbrae Arms122 ratings with an average rating of 4 out of 5 stars1221 1/2 hours
Shallot-Thyme-Black Olive StuffingJulia Moskin, Patricia Wells5 ratings with an average rating of 4 out of 5 stars520 minutes
Pork With Peppers and ChickpeasFlorence Fabricant50 ratings with an average rating of 4 out of 5 stars501 and 1/2 hours
Pretzel Pork and Chive Dumplings With TahiniJeff Gordinier, Dale Talde71 ratings with an average rating of 4 out of 5 stars7145 minutes
Classic Bacon and Egg QuicheDavid Tanis507 ratings with an average rating of 5 out of 5 stars507About 1 hour, with pre-made dough
Lemon Grass-Ginger Pork SlidersJulia Moskin, Naomi Duguid106 ratings with an average rating of 4 out of 5 stars10630 minutes
Bacon With Sage and beansMark Bittman97 ratings with an average rating of 4 out of 5 stars97About 15 minutes
Brussels Sprouts With Bacon and ChestnutsMark Bittman248 ratings with an average rating of 4 out of 5 stars24845 minutes
Fried Rice With Bacon and GingerMark Bittman242 ratings with an average rating of 4 out of 5 stars24210 minutes
Pork Chops With Apples and CiderDavid Tanis3165 ratings with an average rating of 5 out of 5 stars3,165About 1 hour
Hush Puppies With Crab and BaconJohn Willoughby, Chris Schlesinger50 ratings with an average rating of 4 out of 5 stars50About 45 minutes
Mandoo (Korean Dumplings)Rachel L. Swarns, Jo Hee Sisco101 ratings with an average rating of 5 out of 5 stars101About 1 hour
Cooked Egg With Ibérico HamGlenn Collins, José Andrés31 ratings with an average rating of 4 out of 5 stars3115 minutes
Grilled Pork Loin With Wine-Salt RubMelissa Clark, John Eisenhart296 ratings with an average rating of 4 out of 5 stars2962 and 1/2 hours, plus marinating time
Warm Corn Salad With BaconMark Bittman208 ratings with an average rating of 4 out of 5 stars20810 minutes
Grilled Pork and PeachesSam Sifton, Francis Mallmann, Peter Kaminsky1343 ratings with an average rating of 4 out of 5 stars1,34355 minutes
Caprese AntipastoDavid Tanis891 ratings with an average rating of 4 out of 5 stars891About 30 minutes
Sautéed Corn, Greens, Bacon and ScallionsJulia Moskin, Katie Workman586 ratings with an average rating of 5 out of 5 stars58620 minutes
Seared Pork Cutlets With Green Garlic Salsa VerdeMelissa Clark807 ratings with an average rating of 5 out of 5 stars80725 minutes
Snow Pea SaladFlorence Fabricant, NoMad59 ratings with an average rating of 4 out of 5 stars5945 minutes
Frank de Carlo's Black Chickpea SoupMark Bittman107 ratings with an average rating of 5 out of 5 stars107At least 3 hours, plus overnight soaking
Hot Italian SausageDavid Tanis243 ratings with an average rating of 5 out of 5 stars243About 10 minutes