Carne Guisada con PapasRachel Wharton, Adán Medrano253 ratings with an average rating of 4 out of 5 stars2533 hours
Pistachio Green Mole (Mole Verde de Pistache)Sara Bonisteel, Enrique Olvera, Luis Arellano, Gonzalo Goût, Daniela Soto-Innes306 ratings with an average rating of 4 out of 5 stars30650 minutes
Pressure Cooker Chipotle Chicken PozoleSarah DiGregorio1834 ratings with an average rating of 5 out of 5 stars1,83450 minutes
Skillet Refried Beans With Avocado and RadishSarah Copeland532 ratings with an average rating of 4 out of 5 stars53215 minutes
Pressure Cooker Chipotle-Honey Chicken TacosSarah DiGregorio6804 ratings with an average rating of 5 out of 5 stars6,80435 minutes
Diana Dávila’s Chiles RellenosMelissa Clark, Diana Dávila298 ratings with an average rating of 4 out of 5 stars2982 1/2 hours
Slow-Cooker Shortcut Chicken PozoleSarah DiGregorio558 ratings with an average rating of 4 out of 5 stars5584 1/3 to 6 1/3 hours
Spicy Clam Chorizo PastaKim Severson, Pati Jinich182 ratings with an average rating of 4 out of 5 stars182About 45 minutes
Chipotle, Peanut and Sesame Seed SalsaKim Severson, Pati Jinich158 ratings with an average rating of 5 out of 5 stars15810 minutes
Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas)Samin Nosrat, Teo Diaz519 ratings with an average rating of 5 out of 5 stars519About 4 hours
Sonoran-Style Flour TortillasSamin Nosrat, Teo Diaz, Julia Guerrero1168 ratings with an average rating of 4 out of 5 stars1,16830 minutes, plus 2 1/2 hours resting time
Migas Breakfast TacosGenevieve Ko1358 ratings with an average rating of 4 out of 5 stars1,35820 minutes
Broiled Fish TacosSarah Copeland1581 ratings with an average rating of 4 out of 5 stars1,58120 minutes
Corn-Seafood Stew With Avocado and ChilesMelissa Clark, Jose Salazar416 ratings with an average rating of 4 out of 5 stars4161 hour
Green Peach Salad With Simple Lime DressingKim Severson, Eddie Hernandez262 ratings with an average rating of 4 out of 5 stars26225 minutes, plus chilling
Spicy Chorizo and Red Lentil Soup with KaleJulia O’Malley, Maya Wilson1080 ratings with an average rating of 5 out of 5 stars1,08045 minutes
Vegetarian Tortilla SoupAlison Roman4691 ratings with an average rating of 5 out of 5 stars4,6911 1/4 hours
Thanksgiving Leftovers Enchilada PieMargaux Laskey1038 ratings with an average rating of 4 out of 5 stars1,0381 hour
Creamy Queso With Pickled JalapeñosAlison Roman713 ratings with an average rating of 4 out of 5 stars71330 minutes
Grilled Steak Tacos With Cherry Tomato-Avocado SalsaMelissa Clark421 ratings with an average rating of 5 out of 5 stars42140 minutes, plus at least 1 hour's marinating
Gonzalo Guzmán’s Pork-Braised Butter Beans With EggsTejal Rao358 ratings with an average rating of 4 out of 5 stars3582 hours
Arroz Con LecheSam Sifton, Veronica Garcia337 ratings with an average rating of 5 out of 5 stars3371 hour 15 minutes
Cochinita PibilTejal Rao, Diana Kennedy, Maricel E. Presilla386 ratings with an average rating of 4 out of 5 stars3864 hours, plus marinating time
Elotes (Grilled Corn With Cheese, Lime and Chile)Melissa Clark1522 ratings with an average rating of 5 out of 5 stars1,52215 minutes
Roasted Potato HashSam Sifton610 ratings with an average rating of 4 out of 5 stars6101 hour 15 minutes
Tomatillo SalsaMartha Rose Shulman965 ratings with an average rating of 5 out of 5 stars96520 minutes
Salsa FrescaMartha Rose Shulman1285 ratings with an average rating of 5 out of 5 stars1,28510 minutes
Tomatillo Pineapple SalsaThe New York Times, Eduardo Rivera179 ratings with an average rating of 5 out of 5 stars17920 minutes, plus chilling
Chicken Tacos With ChipotleDavid Tanis1845 ratings with an average rating of 5 out of 5 stars1,8451 hour
Shrimp in Green MoleMartha Rose Shulman269 ratings with an average rating of 5 out of 5 stars26950 minutes
Green Chilaquiles With EggsMartha Rose Shulman774 ratings with an average rating of 5 out of 5 stars7741 hour
Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)Francis Lam, Fany Gerson147 ratings with an average rating of 4 out of 5 stars14745 minutes, plus 9 hours chilling and freezing
Pozole VerdeDavid Tanis460 ratings with an average rating of 4 out of 5 stars4603 to 4 hours, plus overnight soaking
Banana PaletasMark Bittman292 ratings with an average rating of 5 out of 5 stars29210 minutes, plus freezing
Fried GuacamoleFlorence Fabricant, Abajo78 ratings with an average rating of 4 out of 5 stars7830 minutes plus freezing
Matador NorteñoFlorence Fabricant, La Contenta30 ratings with an average rating of 4 out of 5 stars30
Fresh Green ChorizoMelissa Clark, Alex Stupak241 ratings with an average rating of 5 out of 5 stars24130 minutes
Crispy Polenta MedallionsMartha Rose Shulman179 ratings with an average rating of 4 out of 5 stars179about 50 minutes
Grits RancherasMartha Rose Shulman168 ratings with an average rating of 4 out of 5 stars1681 hour plus an overnight soak for the grits