Hake With Clams in Salsa VerdeFlorence Fabricant, Marti Buckley134 ratings with an average rating of 4 out of 5 stars1341 hour
Pan-Seared Hake and Asparagus With AioliMelissa Clark354 ratings with an average rating of 4 out of 5 stars35430 minutes
Broiled Fish With Lemon Curry ButterMelissa Clark2081 ratings with an average rating of 5 out of 5 stars2,08110 minutes
Sheet-Pan Roasted Fish With Sweet PeppersMelissa Clark3759 ratings with an average rating of 5 out of 5 stars3,75940 minutes
Chả cá Lã Vọng (Turmeric Fish With Herbs)Florence Fabricant, Wong restaurant226 ratings with an average rating of 4 out of 5 stars226About 1 hour 30 minutes
Manhattan Clam Chowder with Hake and ChorizoDana Bowen, Laurent Tourondel43 ratings with an average rating of 4 out of 5 stars431 hour
Tim McNulty's Blackened Hake Fillets With Roasted Red Pepper SauceMolly O’Neill18 ratings with an average rating of 4 out of 5 stars1840 minutes
Hake in Vegetable and Lemon BrothJacques Pépin71 ratings with an average rating of 4 out of 5 stars7130 minutes
Hake, Maia StyleFlorence Fabricant, "Jane Grigson's Book of European Cookery"15 ratings with an average rating of 4 out of 5 stars151 hour