Gelatin Recipes

62 recipes

Matcha-Coconut Custard
David Tanis
41 ratings with an average rating of 4 out of 5 stars
41
20 minutes
or to save this recipe.
Cranberry Mousse Pie
Sue Li
116 ratings with an average rating of 4 out of 5 stars
116
About 1 hour, plus 2 hours’ cooling and chilling
or to save this recipe.
Chocolate-Espresso Pie
Sue Li
185 ratings with an average rating of 5 out of 5 stars
185
1 ½ hours, plus 5 hours’ chilling and cooling
or to save this recipe.
Fresh Mango Pudding
Cybelle Tondu
62 ratings with an average rating of 4 out of 5 stars
62
25 minutes, plus at least 2 hours’ chilling
or to save this recipe.
Ina Garten’s Pumpkin Mousse Tart
Ina Garten
119 ratings with an average rating of 4 out of 5 stars
119
1 ½ hours, plus 2 1/2 hours’ cooling and chilling
or to save this recipe.
Dolly Parton’s Cranberry Mold
Dolly Parton, Rachel Parton George
122 ratings with an average rating of 4 out of 5 stars
122
30 minutes, plus 6 hours’ chilling
or to save this recipe.
Coffee Jelly With Salted Caramel Whipped Cream
Carolina Gelen
120 ratings with an average rating of 5 out of 5 stars
120
8 ¾ hours
or to save this recipe.
Creamy Peach Sorbet With Raspberries
David Tanis
37 ratings with an average rating of 4 out of 5 stars
37
35 minutes, plus at least 4 hours’ chilling
or to save this recipe.
Xiao Long Bao (Soup Dumplings)
Naz Deravian
47 ratings with an average rating of 4 out of 5 stars
47
3 hours 30 minutes
or to save this recipe.
Cranberry Cheesecake Tart
Claire Saffitz
304 ratings with an average rating of 4 out of 5 stars
304
2 hours 20 minutes, plus at least 4 1/2 hours’ setting
or to save this recipe.
Panna Cotta
Lidey Heuck
627 ratings with an average rating of 5 out of 5 stars
627
15 minutes, plus 4 hours' cooling
or to save this recipe.
Hawaii-Style Sherbet
Ligaya Mishan, Neale Asato
387 ratings with an average rating of 4 out of 5 stars
387
20 minutes, plus at least 14 hours’ freezing
or to save this recipe.
Strawberry Poke Cake
Priya Krishna, April Anderson
411 ratings with an average rating of 4 out of 5 stars
411
1 hour 45 minutes, plus chilling
or to save this recipe.
Kumquat Panna Cotta
David Tanis
76 ratings with an average rating of 4 out of 5 stars
76
30 minutes, plus chilling
or to save this recipe.
Peppermint Patty Shortbreads
Yewande Komolafe
407 ratings with an average rating of 4 out of 5 stars
407
1 hour
or to save this recipe.
Cranberry Jelly Salad With Lime-Sugared Nuts
Eric Kim
235 ratings with an average rating of 4 out of 5 stars
235
40 minutes, plus 4 hours’ chilling
or to save this recipe.
Strawberry Icebox Pie
Melissa Clark, Nicholas Morgenstern, Priyaporn Pichitpongchai
349 ratings with an average rating of 4 out of 5 stars
349
1 hour, plus at least 18 hours’ macerating and 5 hours’ chilling
or to save this recipe.
Strawberry Cream Pie With Chocolate Cookie Crust
Dawn Perry
192 ratings with an average rating of 4 out of 5 stars
192
30 minutes, plus chilling
or to save this recipe.
No-Bake Mango Lime Cheesecake
Nik Sharma
1920 ratings with an average rating of 4 out of 5 stars
1,920
45 minutes, plus 6 hours’ chilling
or to save this recipe.
Malt Chocolate and Marshmallow Sandwiches
Yewande Komolafe
735 ratings with an average rating of 4 out of 5 stars
735
1 hour, plus 30 minutes chilling
or to save this recipe.
Taiwanese Beef Noodle Soup
J. Kenji López-Alt
839 ratings with an average rating of 4 out of 5 stars
839
3 hours, plus overnight chilling
or to save this recipe.
Panna Cotta With Figs and Berries
David Tanis
488 ratings with an average rating of 4 out of 5 stars
488
20 minutes, plus cooling and chilling
or to save this recipe.
Vanilla Marshmallows
Dorie Greenspan, Christine Moore
420 ratings with an average rating of 4 out of 5 stars
420
30 minutes, plus at least 4 hours’ resting
or to save this recipe.
Ginger Mango Cream Tart
Erin Jeanne McDowell
292 ratings with an average rating of 4 out of 5 stars
292
About 35 minutes, plus chilling
or to save this recipe.
Lemon-Soda Buttermilk Parfait
Gabrielle Hamilton
394 ratings with an average rating of 4 out of 5 stars
394
5 hours
or to save this recipe.
Mango Pie
Samin Nosrat, Kanta, Hrishikesh Hirway
2221 ratings with an average rating of 4 out of 5 stars
2,221
50 minutes, plus 5 hours’ chilling
or to save this recipe.
Raspberry and Cream Éclairs
Samantha Seneviratne
276 ratings with an average rating of 5 out of 5 stars
276
2 1/2 hours, plus chilling
or to save this recipe.
Clementine-Pomegranate Jello Salad
David Tanis
174 ratings with an average rating of 4 out of 5 stars
174
20 minutes, plus at least 4 hours’ chilling
or to save this recipe.
Diplomat Cream
Gabrielle Hamilton
241 ratings with an average rating of 4 out of 5 stars
241
30 minutes
or to save this recipe.
Wine and Herb Jelly
Cathy Barrow
23 ratings with an average rating of 4 out of 5 stars
23
50 minutes, plus 30 minutes steeping and 12 hours resting after processing
or to save this recipe.
Lemon and Blood Orange Gelée Parfaits
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
1 hour 30 minutes
or to save this recipe.
Aperol Granita
Jennifer Steinhauer, Balena
38 ratings with an average rating of 4 out of 5 stars
38
25 minutes, plus 4 hours or as needed for freezing
or to save this recipe.
Strawberry Panna Cotta With Cereal-Milk Mousse and Cornflake Crumble
Amanda Hesser, Christina Tosi
43 ratings with an average rating of 4 out of 5 stars
43
About 1 hour 45 minutes
or to save this recipe.
Pumpkin Panna Cotta
Jennifer Steinhauer
314 ratings with an average rating of 4 out of 5 stars
314
30 minutes plus chilling
or to save this recipe.
Lemon Gumdrops
Amanda Hesser
32 ratings with an average rating of 3 out of 5 stars
32
1 hour 30 minutes
or to save this recipe.
Marshmallow Sauce
Kay Rentschler
13 ratings with an average rating of 3 out of 5 stars
13
20 minutes
or to save this recipe.
Pumpkin Mousse
Craig Claiborne, Pierre Franey
460 ratings with an average rating of 5 out of 5 stars
460
25 minutes, plus chill time
or to save this recipe.
Panna Cotta With Ginger Syrup
Eugenia Bone, David Lebovitz
30 ratings with an average rating of 5 out of 5 stars
30
15 minutes, plus 4 to 6 hours’ refrigeration
or to save this recipe.
Savory Brown Butter Consommé
Harold McGee, H. Alexander Talbot
15 ratings with an average rating of 3 out of 5 stars
15
1 hour, plus 2 to 3 days for freezing and defrosting
or to save this recipe.
Lemon Balm Panna Cotta
Celia Barbour
33 ratings with an average rating of 4 out of 5 stars
33
30 minutes
or to save this recipe.
Savory Blood-Orange Gelatin
Oliver Schwaner-Albright, Locanda del Vinattiere
10 minutes, plus 4 hours' refrigeration
or to save this recipe.
Crab Salad With Tomato-Sake Gelée
Amanda Hesser
6 ratings with an average rating of 4 out of 5 stars
6
25 minutes, plus chill time
or to save this recipe.
Citrus Aspic With Honey And Mint
Mark Bittman
6 ratings with an average rating of 5 out of 5 stars
6
1 hour 30 minutes
or to save this recipe.
Mello Jell-O Shot
William L. Hamilton, Marseille Restaurant
17 ratings with an average rating of 4 out of 5 stars
17
20 minutes, plus 20 minutes' freezing
or to save this recipe.
Hibiscus Gelée
Bill Yosses
3.5 hours (210 minutes)
or to save this recipe.
Marinated Octopus
Maura Egan
17 ratings with an average rating of 3 out of 5 stars
17
3 hours 15 minutes
or to save this recipe.
Charlotte Russe
Julia Reed
9 ratings with an average rating of 4 out of 5 stars
9
30 minutes, plus chill time
or to save this recipe.
Berry Terrine In Muscat De Beaumes-De-Venise Jelly
Florence Fabricant, Tonic Restaurant
5 hours
or to save this recipe.

1 - 48 of 62 results