Jean Marsh's Melton Mowbray PieCraig Claiborne6 ratings with an average rating of 4 out of 5 stars62 hours 45 minutes, plus overnight refrigeration
English Pastry for Meat PieCraig Claiborne36 ratings with an average rating of 4 out of 5 stars3615 minutes
Lancashire HotpotThe New York Times26 ratings with an average rating of 4 out of 5 stars261 hour 15 minutes